EUROPEAN COMMISSION
Brussels, 24.7.2026
COM(2026) 340 final/2
CORRIGENDUM
This document corrects document COM(2026)340 of 29.06.2026.
Concerns the English language version.
In annex 5, addition of annexes 12-A, 12-B and 12-C.
The text shall read as follows:
ANNEX
to the
Proposal for a Council Decision
on the conclusion of the Comprehensive Economic Partnership Agreement between the European Union and Indonesia
ANNEX 11-A
GOVERNMENT PROCUREMENT MARKET ACCESS SCHEDULE OF THE UNION
SECTION A
CENTRAL GOVERNMENT ENTITIES
SECTION B
SUB-CENTRAL GOVERNMENT ENTITIES
SECTION C
OTHER ENTITIES
SECTION D
GOODS
SECTION E
SERVICES
SECTION F
CONSTRUCTION SERVICES
SECTION G
GENERAL NOTES
SECTION H
PUBLICATION MEDIA
________________
ANNEX 11-B
GOVERNMENT PROCUREMENT MARKET ACCESS SCHEDULE OF INDONESIA
SECTION A
CENTRAL GOVERNMENT ENTITIES
SECTION B
SUB-CENTRAL GOVERNMENT ENTITIES
SECTION C
OTHER ENTITIES
SECTION D
GOODS
SECTION E
SERVICES
SECTION F
CONSTRUCTION SERVICES
SECTION G
GENERAL NOTES
SECTION H
PUBLICATION MEDIA
________________
ANNEX 12-A
REQUIREMENTS FOR LAWS AND REGULATIONS
ON GEOGRAPHICAL INDICATIONS
SECTION A
Laws of the parties
Laws of Indonesia
1. Law No 20/2016 regarding trademarks and geographical indications; and
2. Minister of Law and Human Rights Regulation No 12/2019 regarding Geographical Indications as amended by Minister of Law and Human Rights Regulation No 10/2022 regarding Amendments of Minister of Law and Human Rights Regulation No 12/2019 regarding Geographical Indications.
Laws of the Union
1. Regulation (EU) 2024/1143 of the European Parliament and of the Council of 11 April 2024 on geographical indications for wine, spirit drinks and agricultural products, as well as traditional specialities guaranteed and optional quality terms for agricultural products, amending Regulations (EU) No 1308/2013, (EU) 2019/787 and (EU) 2019/1753 and repealing Regulation (EU) No 1151/2012 1 ;
2. Regulation (EU) No 1308/2013 2 of the European Parliament and of the Council of 17 December 2013 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation), in particular Articles 92 to 111 on designations of origin and geographical indications, and its implementing Acts;
3. Regulation (EU) No 2019/787 3 of the European Parliament and of the Council of 17 April 2019 on the definition, description, presentation and labelling of spirit drinks, the use of the names of spirit drinks in the presentation and labelling of other foodstuffs, the protection of geographical indications for spirit drinks, the use of ethyl alcohol and distillates of agricultural origin in alcoholic beverages, and repealing Regulation (EC) No 110/2008; and
4. Regulation (EU) 2023/2411 4 of the European Parliament and of the Council of 18 October 2023 on the protection of geographical indications for craft and industrial products and amending Regulations (EU) 2017/1001 and (EU) 2019/1753.
SECTION B
Elements for registration and control of geographical indications
The elements taken into account for the purposes of Article 12.31(1) and (2) are the following:
(a) a register listing geographical indications protected in the territory;
(b) an administrative process verifying that geographical indications identify a good as originating in a territory, region or locality of one of the Parties, where a given quality, reputation or other characteristic of the good is essentially attributable to its geographical origin;
(c) a requirement that a registered name shall correspond to a specific product or products for which a product specification is laid down, which can only be amended by due administrative process;
(d) control provisions applying to production;
(e) enforcement of the protection of registered names by appropriate administrative action by the public authorities;
(f) legal provisions allowing a registered name to be used by any operator marketing products conforming to the corresponding specification;
(g) provisions concerning the registration, which may include refusal of registration, of terms homonymous or partly homonymous with registered terms, terms customary in common language as the common name for goods, terms comprising or including the names of plant varieties and animal breeds; those provisions shall take into account the legitimate interests of all parties concerned;
(h) rules concerning relation between geographical indications and trademarks providing for a limited exception to the rights conferred under trademark law to the effect that the existence of a prior trademark shall not be a reason to prevent the registration and use of a name as a registered geographical indication;
(i) a right for any producer established in the area who submits to the system of controls to produce the product labelled with the protected name provided the producer complies with the product specifications; and
(j) an opposition procedure to take into account the legitimate interests of prior users of names, whether those names are protected as a form of intellectual property or not.
________________
ANNEX 12-B
CRITERIA TO BE INCLUDED IN THE OPPOSITION PROCEDURE
1. For the purposes of completing the opposition procedure as referred to in Article 12.31(3) and (4), a Party shall consider only the following information if that possibility is provided for by its laws:
(a) a list of names with the corresponding transcription into Latin characters;
(b) the product type;
(c) an invitation:
– in the case of the Union, to any natural or juridical persons having a legitimate interest, to submit objections to such protection by lodging a duly substantiated statement except those established or resident in Indonesia, and
– in the case of Indonesia, to any natural or juridical persons having a legitimate interest, to submit objections to such protection by lodging a duly substantiated statement except those established or resident in a Member State of the Union;
2. Statements of opposition must reach:
(a) for the Union, the European Commission in relation to agricultural geographical indications, and the European Commission and the European Union Intellectual Property Office in relation to craft and industrial products, within three months from the date of the publication of the information notice; or
(b) for Indonesia, the Directorate General of Intellectual Property, Ministry of Law, within two months from the date of the publication of the information notice.
3. Statements of opposition shall be admissible only if they are received within the time limit set out in paragraph 2 and:
(a) if they show that the protection of the name proposed would:
(i) in the case of agricultural geographical indications, conflict with the name of a plant variety, including a wine grape variety or an animal breed and as a result be likely to mislead the consumer as to the true origin of the product;
(ii) be a homonymous name which misleads the consumer into believing that products come from another territory;
(iii) in the light of a trademark’s reputation and renown and the length of time it has been used, be capable of misleading the consumer as to the true identity of the product;
(iv) jeopardise the existence of an entirely or partly identical name or of a trademark or jeopardise the existence of products which have been legally on the market for at least five years preceding the date of the publication of this notice; or
(b) if they can give details which indicate that the name, for which protection and registration is considered, is generic.
4. The criteria referred to in paragraphs 1, 2 and 3 shall be evaluated in relation to the territory of the Party in which the protection of the geographical indication is sought.
________________
ANNEX 12-C
GEOGRAPHICAL INDICATIONS FOR PRODUCTS
AS REFERRED TO IN ARTICLE 12.31 (3) AND (4)
SECTION A
Geographical indications for products of the Union to be protected in Indonesia
|
Member State |
Geographical Indication Name (as registered in the EU) |
Product Class and short description [in square brackets for information purposes] |
|
|
1 |
Austria |
Inländerrum |
Spirit |
|
2 |
Austria |
Jägertee/Jagertee/Jagatee |
Spirit |
|
3 |
Austria |
Steirisches Kürbiskernöl |
Oils and animal fats [pumpkin seed oil] |
|
4 |
Austria |
Tiroler Speck |
Fresh, frozen and processed meats [bacon] |
|
5 |
Croatia |
Baranjski kulen |
Fresh, frozen and processed meats [sausage] |
|
6 |
Croatia |
Dalmatinski pršut |
Fresh, frozen and processed meats [dry-cured meat] |
|
7 |
Croatia |
Dingač |
Wine |
|
8 |
Croatia |
Lički krumpir |
Fresh and processed fruits and nuts [potato] |
|
9 |
Croatia |
Neretvanska mandarina |
Fresh and processed fruits and nuts [mandarin] |
|
10 |
Cyprus |
Κουμανδαρία (transcription in Latin alphabet: Koumandaria) |
Wine |
|
11 |
Cyprus |
Ζιβανία (transcription in Latin alphabet: Zivania) / Τζιβανία (transcription in Latin alphabet: Tzivania) / Ζιβάνα (transcription in Latin alphabet: Zivana) / Zivania |
Spirit |
|
12 |
Czechia |
Budějovické pivo |
Beer |
|
13 |
Czechia |
Budějovický měšťanský var |
Beer |
|
14 |
Czechia |
České pivo |
Beer |
|
15 |
Czechia |
Českobudějovické pivo |
Beer |
|
16 |
Czechia |
Žatecký chmel |
Other products [hops] |
|
17 |
Denmark |
Danablu |
Cheese |
|
18 |
Finland |
Suomalainen Vodka/Finsk Vodka/Vodka of Finland |
Spirit |
|
19 |
France |
Alsace/Vin d'Alsace |
Wine |
|
20 |
France |
Anjou |
Wine |
|
21 |
France |
Armagnac |
Spirit |
|
22 |
France |
Beaujolais |
Wine |
|
23 |
France |
Bergamote de Nancy / Bergamotes de Nancy |
Bread, pastry, cakes, confectionery, biscuits and other baker’s wares [Confectionery] |
|
24 |
France |
Bergerac |
Wine |
|
25 |
France |
Beurre Charentes-Poitou/ Beurre des Charentes/ Beurre des Deux-Sèvres |
Oils and animal fats [butter] |
|
26 |
France |
Beurre d'Isigny |
Oils and animal fats [butter] |
|
27 |
France |
Bordeaux |
Wine |
|
28 |
France |
Bourgogne |
Wine |
|
29 |
France |
Brie de Meaux |
Cheese |
|
30 |
France |
Brioche vendéenne |
Bread, pastry, cakes, confectionery, biscuits and other baker’s wares [sweet bread] |
|
31 |
France |
Calvados |
Spirit |
|
32 |
France |
Camembert de Normandie |
Cheese |
|
33 |
France |
Canard à foie gras du Sud-Ouest (Chalosse, Gascogne, Gers, Landes, Périgord, Quercy) |
Fresh, frozen and processed meats [Processed meat product of duck] |
|
34 |
France |
Chablis |
Wine |
|
35 |
France |
Champagne* |
Wine |
|
*GI already protected also under direct application in Indonesia |
|||
|
36 |
France |
Châteauneuf-du-Pape |
Wine |
|
37 |
France |
Eau-de-vie de Cognac/ Eau-de-vie des Charentes/ Cognac* |
Spirit |
|
*GI already protected also under direct application in Indonesia |
|||
|
38 |
France |
Comté |
Cheese |
|
39 |
France |
Languedoc |
Wine |
|
40 |
France |
Côtes de Provence |
Wine |
|
41 |
France |
Côtes du Rhône |
Wine |
|
42 |
France |
Côtes du Roussillon |
Wine |
|
43 |
France |
Crème d'Isigny/Crème fraîche d’Isigny |
Other products of animal origin [cream] |
|
44 |
France |
Emmental de Savoie |
Cheese |
|
45 |
France |
Graves |
Wine |
|
46 |
France |
Haut-Médoc |
Wine |
|
47 |
France |
Huile essentielle de lavande de Haute-Provence / Essence de lavande de Haute-Provence |
Essential oil |
|
48 |
France |
Jambon de Bayonne |
Fresh, frozen and processed meats [dry-cured meat] |
|
49 |
France |
Margaux |
Wine |
|
50 |
France |
Médoc |
Wine |
|
51 |
France |
Moutarde de Bourgogne |
Mustard paste [mustard] |
|
52 |
France |
Pays d'Oc |
Wine |
|
53 |
France |
Piment d'Espelette / Piment d'Espelette – Ezpeletako Biperra |
Other products of Annex I of the Treaty (spices etc.) [spice] |
|
54 |
France |
Pineau des Charentes |
Wine |
|
55 |
France |
Pomerol |
Wine |
|
56 |
France |
Pommes et poires de Savoie/Pommes de Savoie/Poires de Savoie |
Fresh and processed fruits and nuts [apple and pear] |
|
57 |
France |
Pomme du Limousin |
Fresh and processed fruits and nuts [apple] |
|
58 |
France |
Pruneaux d'Agen |
Fresh and processed fruits and nuts [prune] |
|
59 |
France |
Raviole du Dauphiné |
Pasta |
|
60 |
France |
Reblochon/Reblochon de Savoie |
Cheese |
|
61 |
France |
Rhum de sucrerie de la Baie du Galion |
Spirit |
|
62 |
France |
Rhum de la Guadeloupe |
Spirit |
|
63 |
France |
Rhum de la Guyane |
Spirit |
|
64 |
France |
Rhum de la Martinique |
Spirit |
|
65 |
France |
Rhum de la Réunion |
Spirit |
|
66 |
France |
Rhum des Antilles françaises |
Spirit |
|
67 |
France |
Rhum des départements français d'outre-mer |
Spirit |
|
68 |
France |
Roquefort |
Cheese |
|
69 |
France |
Saint-Emilion |
Wines |
|
70 |
France |
Sauternes |
Wine |
|
71 |
France |
Touraine |
Wine |
|
72 |
France |
Val de Loire |
Wine |
|
73 |
France |
Ventoux |
Wine |
|
74 |
France |
Vin de Savoie / Savoie |
Wine |
|
75 |
Germany, Austria Belgium |
Korn / Kornbrand |
Spirit |
|
76 |
Germany |
Bayerisches Bier |
Beer |
|
77 |
Germany |
Franken |
Wine |
|
78 |
Germany |
Lübecker Marzipan |
Bread, pastry, cakes, confectionery, biscuits and other baker’s wares [marzipan] |
|
79 |
Germany |
Mittelrhein |
Wine |
|
80 |
Germany |
Mosel |
Wine |
|
81 |
Germany |
Münchener Bier |
Beer |
|
82 |
Germany |
Nürnberger Bratwürste/ Nürnberger Rostbratwürste |
Fresh, frozen and processed meats [sausage] |
|
83 |
Germany |
Rheingau |
Wine |
|
84 |
Germany |
Rheinhessen |
Wine |
|
85 |
Germany |
Schwarzwälder Schinken |
Fresh, frozen and processed meats [ham] |
|
86 |
Greece |
Ελιά Καλαμάτας (transcription into Latin alphabet: Elia Kalamatas) |
Table and processed olives [table olive] |
|
87 |
Greece |
Καλαμάτα (transcription into Latin alphabet: Kalamata) |
Oils and animal fats [olive oil] |
|
88 |
Greece |
Κασέρι (transcription into Latin alphabet: Kasseri) |
Cheese |
|
89 |
Greece |
Κεφαλογραβιέρα (transcription into Latin alphabet: Kefalograviera) |
Cheese |
|
90 |
Greece |
Κορινθιακή Σταφίδα Βοστίτσα (transcription into Latin alphabet: Korinthiaki Stafida Vostitsa) |
Fresh and processed fruits and nuts [grape] |
|
91 |
Greece |
Κρόκος Κοζάνης (transcription into Latin alphabet: Krokos Kozanis) |
Other products of Annex I of the Treaty [spice] |
|
92 |
Greece |
Λακωνία (transcription into Latin alphabet: Lakonia) |
Oils and animal fats [olive oil] |
|
93 |
Greece |
Μαστίχα Χίου (transcription into Latin alphabet: Masticha Chiou) |
Natural gums and resins |
|
94 |
Greece |
Νεμέα (transcription into Latin Alphabet: Nemea) |
Wine |
|
95 |
Greece |
Πεζά Ηρακλείου Κρήτης (transcription into Latin alphabet: Peza Irakliou Kritis) |
Oils and animal fats [olive oil] |
|
96 |
Greece |
Πελοπόννησος (transcription into Latin alphabet: Peloponissos) |
Wine |
|
97 |
Greece |
Ρετσίνα Αττικής (transcription into Latin alphabet: Retsina Attikis) |
Wine |
|
98 |
Greece |
Σάμος (transcription into Latin Alphabet: Samos) |
Wine |
|
99 |
Greece |
Σητεία Λασιθίου Κρήτης (transcription into Latin alphabet: Sitia Lasithiou Kritis) |
Oils and animal fats [olive oil] |
|
100 |
Greece |
Φέτα (transcription into Latin alphabet: Feta) |
Cheese |
|
101 |
Greece |
Χανιά Κρήτης (transcription into Latin alphabet: Chania Kritis) |
Oils and animal fats [olive oil] |
|
102 |
Greece, Cyprus |
Ούζο (transcription into Latin alphabet: Ouzo) |
Spirit |
|
103 |
Hungary, Austria |
Pálinka |
Spirit |
|
104 |
Hungary |
Tokaj/Tokaji |
Wine |
|
105 |
Hungary |
Törkölypálinka |
Spirit |
|
106 |
Ireland, United Kingdom (Northern Ireland) |
Irish Cream |
Spirit |
|
107 |
Ireland, United Kingdom (Northern Ireland) |
Irish Whiskey / Uisce Beatha Eireannach / Irish Whisky |
Spirit |
|
108 |
Italy |
Aceto Balsamico di Modena |
Vinegar |
|
109 |
Italy |
Brachetto d'Acqui / Acqui |
Wine |
|
110 |
Italy |
Asiago |
Cheese |
|
111 |
Italy |
Asti |
Wine |
|
112 |
Italy |
Barbaresco |
Wine |
|
113 |
Italy |
Bardolino Superiore |
Wine |
|
114 |
Italy |
Barolo |
Wine |
|
115 |
Italy |
Bresaola della Valtellina |
Fresh, frozen and processed meats [dried salted beef] |
|
116 |
Italy |
Brunello di Montalcino |
Wine |
|
117 |
Italy |
Chianti |
Wine |
|
118 |
Italy |
Conegliano Valdobbiadene – Prosecco / Valdobbiadene – Prosecco / Conegliano – Prosecco |
Wine |
|
119 |
Italy |
Dolcetto d'Alba |
Wine |
|
120 |
Italy |
Fontina |
Cheese |
|
121 |
Italy |
Franciacorta |
Wine |
|
122 |
Italy |
Gorgonzola* |
Cheese |
|
*GI already protected also under direct application in Indonesia |
|||
|
123 |
Italy |
Grana Padano* |
Cheese |
|
*GI already protected also under direct application in Indonesia |
|||
|
124 |
Italy |
Grappa |
Spirit |
|
125 |
Italy |
Kiwi Latina |
Fresh and processed fruits and nuts [kiwi] |
|
126 |
Italy |
Lambrusco di Sorbara |
Wine |
|
127 |
Italy |
Lambrusco Grasparossa di Castelvetro |
Wine |
|
128 |
Italy |
Marsala |
Wine |
|
129 |
Italy |
Mela Alto Adige / Südtiroler Apfel |
Fresh and processed fruits and nuts [apple] |
|
130 |
Italy |
Montepulciano d’Abruzzo |
Wine |
|
131 |
Italy |
Mortadella Bologna |
Fresh, frozen and processed meats [Mortadella] |
|
132 |
Italy |
Mozzarella di Bufala Campana |
Cheese |
|
133 |
Italy |
Parmigiano Reggiano* |
Cheese |
|
*GI already protected also under direct application in Indonesia |
|||
|
134 |
Italy |
Pecorino Romano |
Cheese |
|
135 |
Italy |
Prosciutto di Parma |
Fresh, frozen and processed meats [dry-cured meats] |
|
136 |
Italy |
Prosciutto di San Daniele |
Fresh, frozen and processed meats [dry-cured meats] |
|
137 |
Italy |
Prosciutto Toscano |
Fresh, frozen and processed meats [dry-cured meats] |
|
138 |
Italy |
Prosecco |
Wine |
|
139 |
Italy |
Provolone Valpadana |
Cheese |
|
140 |
Italy |
Sicilia |
Wine |
|
141 |
Italy |
Soave |
Wine |
|
142 |
Italy |
Taleggio |
Cheese |
|
143 |
Italy |
Toscano / Toscana |
Wine |
|
144 |
Italy |
Veneto |
Wine |
|
145 |
Italy |
Vino Nobile di Montepulciano |
Wine |
|
146 |
Lithuania |
Originali lietuviška degtinė/Original Lithuanian vodka |
Spirit |
|
147 |
Netherlands |
Edam Holland |
Cheese |
|
148 |
Netherlands, Belgium, France, Germany |
Genièvre/Jenever/Genever |
Spirit |
|
149 |
Netherlands |
Gouda Holland |
Cheese |
|
150 |
Netherlands |
Hollandse geitenkaas |
Cheese |
|
151 |
Poland |
Polska Wódka / Polish vodka |
Spirit |
|
152 |
Poland |
Herbal vodka from the North Podlasie Lowland aromatised with an extract of bison grass / Wódka ziołowa z Niziny Północnopodlaskiej aromatyzowana ekstraktem z trawy żubrowej |
Spirit |
|
153 |
Portugal |
Aguardente Bagaceira Alentejo |
Spirit |
|
154 |
Portugal |
Aguardente Bagaceira Bairrada |
Spirit |
|
155 |
Portugal |
Aguardente Bagaceira da Região dos Vinhos Verdes |
Spirit |
|
156 |
Portugal |
Aguardente de Vinho Alentejo |
Spirit |
|
157 |
Portugal |
Aguardente de Vinho da Região dos Vinhos Verdes |
Spirit |
|
158 |
Portugal |
Aguardente de Vinho Douro |
Spirit |
|
159 |
Portugal |
Aguardente de Vinho Lourinhã |
Spirit |
|
160 |
Portugal |
Aguardente de Vinho Ribatejo |
Spirit |
|
161 |
Portugal |
Alentejo |
Wine |
|
162 |
Portugal |
Algarve |
Wine |
|
163 |
Portugal |
Beira Interior |
Wine |
|
164 |
Portugal |
Dão |
Wine |
|
165 |
Portugal |
Douro |
Wine |
|
166 |
Portugal |
Madeira / Vinho da Madeira / Madère / Vin de Madère / Madera / Madeira Wein / Madeira Wine / Vino di Madera / Madeira Wijn |
Wine |
|
167 |
Portugal |
Medronho do Algarve |
Spirit |
|
168 |
Portugal |
Mel dos Açores |
Other products of animal origin [honey] |
|
169 |
Portugal |
Palmela |
Wine |
|
170 |
Portugal |
Península de Setúbal |
Wine |
|
171 |
Portugal |
Pêra Rocha do Oeste |
Fresh and processed fruits and nuts [pear] |
|
172 |
Portugal |
Pico |
Wine |
|
173 |
Portugal |
Porto / Port / vinho do Porto / Port Wine / vin de Porto / Oporto / Portvin / Portwein / Portwijn |
Wine |
|
174 |
Portugal |
Queijo S. Jorge |
Cheese |
|
175 |
Portugal |
Rum da Madeira |
Spirit |
|
176 |
Portugal |
Trás-os-Montes |
Wine |
|
177 |
Portugal |
Vinho Verde |
Wine |
|
178 |
Romania |
Cotnari |
Wine |
|
179 |
Romania |
Dealu Mare |
Wine |
|
180 |
Romania |
Murfatlar |
Wine |
|
181 |
Sweden |
Svensk Vodka / Swedish Vodka |
Spirit |
|
182 |
Slovakia |
Vinohradnícka oblasť Tokaj |
Wine |
|
183 |
Slovenia |
Kranjska klobasa |
Fresh, frozen and processed meats [ham] |
|
184 |
Slovenia |
1.Kraški pršut |
Fresh, frozen and processed meats [sausage] |
|
185 |
Slovenia |
Štajersko prekmursko bučno olje |
Oils and animal fats [oil] |
|
186 |
Slovenia |
Teran |
Wine |
|
187 |
Spain |
Alicante |
Wine |
|
188 |
Spain |
Antequera |
Oils and animal fats [olive oil] |
|
189 |
Spain |
Azafrán de la Mancha |
Other products of Annex I of the Treaty [spice] |
|
190 |
Spain |
Baena |
Oils and animal fats [olive oil] |
|
191 |
Spain |
Bierzo |
Wine |
|
192 |
Spain |
Brandy de Jerez |
Spirit |
|
193 |
Spain |
Cataluña / Catalunya |
Wine |
|
194 |
Spain |
Cava |
Wine |
|
195 |
Spain |
Cítricos Valencianos/Cítrics Valencians |
Fresh and processed fruits and nuts [Oranges, mandarins and lemons] |
|
196 |
Spain |
Empordà |
Wine |
|
197 |
Spain |
Jabugo |
Fresh, frozen and processed meats [dry-cured meat] |
|
198 |
Spain |
Jamón de Teruel/Paleta de Teruel |
Fresh, frozen and processed meats [dry-cured meat] |
|
199 |
Spain |
Jerez-Xérès-Sherry / Jerez / Xérès / Sherry |
Wine |
|
200 |
Spain |
Jijona |
Bread, pastry, cakes, confectionery, biscuits and other baker’s wares [nougat] |
|
201 |
Spain |
Jumilla |
Wine |
|
202 |
Spain |
La Mancha |
Wine |
|
203 |
Spain |
Málaga |
Wine |
|
204 |
Spain |
Manzanilla de Sanlúcar / Manzanilla de Sanlúcar de Barrameda / Manzanilla-Sanlúcar de Barrameda / Manzanilla |
Wine |
|
205 |
Spain |
Navarra |
Wine |
|
206 |
Spain |
Pacharán navarro |
Spirit |
|
207 |
Spain |
Penedès |
Wine |
|
208 |
Spain |
Priego de Córdoba |
Oils and animal fats [olive oil] |
|
209 |
Spain |
Priorat/Priorato |
Wine |
|
210 |
Spain |
Queso Manchego |
Cheese |
|
211 |
Spain |
Rías Baixas |
Wine |
|
212 |
Spain |
Ribera del Duero |
Wine |
|
213 |
Spain |
Rioja |
Wine |
|
214 |
Spain |
Rueda |
Wine |
|
215 |
Spain |
Sierra de Segura |
Oils and animal fats [olive oil] |
|
216 |
Spain |
Sierra Mágina |
Oils and animal fats [olive oil] |
|
217 |
Spain |
Somontano |
Wine |
|
218 |
Spain |
Toro |
Wine |
|
219 |
Spain |
Turrón de Alicante |
Bread, pastry, cakes, confectionery, biscuits and other baker’s wares [nougat] |
|
220 |
Spain |
Valdepeñas |
Wine |
|
221 |
Spain |
Valencia |
Wine |
SECTION B
Geographical indications for products of Indonesia to be protected in the Union
|
Geographical Indication Name (as registered in Indonesia) |
Product Class |
|
|
1 |
Kopi Arabika Kintamani Bali |
Coffee |
|
2 |
Lada Putih Muntok |
Pepper |
|
3 |
Susu Kuda Sumbawa |
Milk |
|
*GI already protected also under direct application in the EU |
||
|
4 |
Kangkung Lombok |
Spinach |
|
5 |
Madu Sumbawa |
Honey |
|
6 |
Beras Adan Krayan |
Rice |
|
7 |
Kopi Arabika Flores Bajawa |
Coffee |
|
8 |
Purwaceng Dieng |
Fruit |
|
9 |
Carica Dieng |
Fruit |
|
10 |
Vanili Kep. Alor |
Vanilla |
|
11 |
Kopi Arabika Kalosi Enrekang |
Coffee |
|
12 |
Ubi Cilembu Sumedang |
Sweet Potato |
|
13 |
Salak Pondoh Sleman Jogja |
Snake Fruit |
|
14 |
Minyak Nilam Aceh |
Oil |
|
15 |
Kopi Arabika Java Preanger |
Coffee |
|
16 |
Kopi Arabika Java Ijen-Raung |
Coffee |
|
17 |
Bandeng Asap Sidoarjo |
Milkfish |
|
18 |
Kopi Arabika Toraja |
Coffee |
|
19 |
Kopi Robusta Lampung |
Coffee |
|
20 |
Mete Kubu Bali |
Cashew |
|
21 |
Gula Kelapa Kulonprogo Jogja |
Sugar |
|
*GI already protected also under direct application in the EU |
||
|
22 |
Kopi Arabika Java Sindoro-Sumbing |
Coffee |
|
23 |
Kopi Arabika Sumatera Simalungun |
Coffee |
|
24 |
Kopi Liberika Tungkal Jambi |
Coffee |
|
25 |
Cengkeh Minahasa |
Clove |
|
26 |
Beras Pandanwangi Cianjur |
Rice |
|
27 |
Kopi Robusta Semendo |
Coffee |
|
28 |
Pala Siau |
Nutmeg |
|
29 |
Teh Java Preanger |
Tea |
|
30 |
Garam Amed Bali* |
Salt |
|
*GI already protected also under direct application in the EU |
||
|
31 |
Jeruk Keprok Gayo-Aceh |
Orange |
|
32 |
Kopi Liberika Rangsang Meranti |
Coffee |
|
33 |
Lada Hitam Lampung |
Pepper |
|
34 |
Kayumanis Koerintji |
Cinnamon |
|
35 |
Kopi Arabika Sumatera Mandailing |
Coffee |
|
36 |
Pala Tomandin Fakfak |
Nutmeg |
|
37 |
Jeruk SoE Mollo |
Orange |
|
38 |
Cengkeh Moloku Kie Raha |
Clove |
|
39 |
Mete Muna |
Cashew |
|
40 |
Kopi Robusta Temanggung |
Coffee |
|
41 |
Sawo Sukatali Sumedang |
Fruit |
|
42 |
Kopi Robusta Empat Lawang |
Coffee |
|
43 |
Duku Komering |
Fruit |
|
44 |
Kopi Arabika Sumatera Koerintji |
Coffee |
|
45 |
Kopi Robusta Pinogu |
Coffee |
|
46 |
Kopi robusta Pupuan Bali |
Coffee |
|
47 |
Kopi Robusta Tambora |
Coffee |
|
48 |
Kopi Arabika Sumatera Lintong |
Coffee |
|
49 |
Beras Raja Uncak Kapuas Hulu |
Rice |
|
50 |
Kopi Arabika Flores Manggarai |
Coffee |
|
51 |
Kopi Arabika Sipirok |
Coffee |
|
52 |
Kopi Arabika Pulo Samosir |
Coffee |
|
53 |
Bareh Solok |
Rice |
|
54 |
Pala Dukono Halmahera Utara |
Nutmeg |
|
55 |
Kopi Robusta Kepahiang |
Coffee |
|
56 |
Ikan Uceng Temanggung |
Fish |
|
57 |
Sidat Marmorata Poso |
Fish |
|
58 |
Kopi Robusta Sidikalang |
Coffee |
|
59 |
Gula Lontar Rote |
Sugar |
|
60 |
Kopi Robusta Java Bogor |
Coffee |
|
61 |
Kopi Arabika Baliem Wamena |
Coffee |
|
62 |
Kopi Robusta Pasuruan |
Coffee |
|
63 |
Sagu Lingga |
Sago flour |
|
64 |
Kopi Arabika Tanah Karo |
Coffee |
|
65 |
Kopi Robusta Rejang Lebong Bengkulu |
Coffee |
|
66 |
Lada Malonan Kutai Kartanegara Kaltim |
Pepper |
|
67 |
Pala Kepulauan Banda |
Nutmeg seeds |
|
68 |
Garam Gunung Krayan |
Mountain salt |
|
69 |
Lada Luwu Timur |
Pepper |
|
70 |
Kopi Arabika Gayo* |
Coffee |
|
*GI already protected also under direct application in the EU |
||
|
71 |
Kopi Robusta Pagar Alam |
Coffee |
|
72 |
Salak Sibetan Karangasem Bali |
Snake Fruit |
________________
ANNEX 13-A
SPECIFIC RULES FOR INDONESIA ON STATE-OWNED ENTERPRISES
1. Section C of Chapter 13 (Competition) shall not apply to the adoption, enforcement or implementation of the equitisation, restructuring or divestment of assets owned or controlled by Indonesia, provided that those operations are carried out without discriminating against enterprises from the Union that are trading with Indonesia or are investing in Indonesia.
2. Article 13.17 shall not apply to the purchase of goods or services by a state-owned enterprise from SMEs of Indonesia, if that purchase is made pursuant to the laws and regulations of Indonesia or a governmental measure.
3. Section C of Chapter 13 (Competition) shall only apply to the state-owned enterprises listed below as of 23 September 2025 and to their successors, and remain applicable irrespective of any modification, in whole or in part, to the activities of the listed state-owned enterprises. Indonesia shall notify the Union of any such modifications to the listed state-owned enterprises:
(a) PT Telkom Indonesia (Persero) Tbk;
(b) PT Bank Rakyat Indonesia (Persero) Tbk;
(c) PT Bank Mandiri (Persero) Tbk;
(d) PT Bank Negara Indonesia (Persero) Tbk;
(e) PT Bank Tabungan Negara (Persero) Tbk;
(f) PT Semen Indonesia (Persero) Tbk;
(g) PT Garuda Indonesia (Persero) Tbk;
(h) PT Jasa Marga (Persero) Tbk;
(i) PT Krakatau Steel (Persero) Tbk;
(j) PT Bahana Pembinaan Usaha Indonesia (Persero);
(k) PT Aviasi Pariwisata Indonesia (Persero);
(l) PT Biro Klasifikasi Indonesia (Persero);
(m) PT Danareksa (Persero);
(n) PT Pelabuhan Indonesia (Persero);
(o) PT Pos Indonesia (Persero);
(p) PT Biofarma (Persero);
(q) PT Kereta Api Indonesia (Persero), except for its activities related to the development and operation of the High-Speed Railway between Jakarta and Bandung pursuant to Presidential Regulation Number 107 Year 2015 concerning the Acceleration of Organization of Infrastructure and Facility of High-Speed Railway between Jakarta and Bandung, and regulations thereof, including any future amendments;
(r) PT Rajawali Nusantara Indonesia (Persero), except for its activities related to providing and ensuring national food stock and food security pursuant to Law Number 18 Year 2012 concerning Food, and regulations thereof, including Presidential Regulation Number 125 Year 2022 concerning the Implementation of Government Food Reserves, and including any future amendments;
(s) PT Mineral Industri Indonesia (Persero), except for its activities related to the sale of coal and minerals pursuant to Law Number 4 Year 2009 concerning Mineral and Coal Mining, as amended by Law Number 3 Year 2020, and regulations thereof, including any future amendments;
(t) PT Perkebunan Nusantara III (Persero), except for its activities related to the production of certain plantations or commodities pursuant to Presidential Regulation Number 40 Year 2023 concerning the Acceleration of National Sugar Self-Sufficiency and Provision of Bioethanol as a Biofuel;
(u) PT Pertamina (Persero), except for its activities related to providing subsidised oil and gas pursuant to Presidential Regulation Number 191 Year 2014 concerning Supply, Distribution, and Retail Price of Fuel Oil, including any future amendments;
(v) PT Perusahaan Listrik Negara (Persero), except for its activities related to distributing electricity pursuant to Law Number 30 Year 2009 concerning Electricity, and regulations thereof, including any future amendments; and
(w) PT Pupuk Indonesia (Persero), except for its activities related to providing subsidised fertiliser pursuant to Minister of Trade Regulation Number 4 Year 2023 concerning Procurement and Distribution Subsidized Fertilizer for Agriculture Sector and Minister of Agriculture Regulation Number 10 Year 2022 concerning Mechanism for Allocation Provision and Maximum Retail Price of Subsidized Fertilizer for Agriculture Sector, including any future amendments.
4. Notwithstanding paragraph 3 of this Annex, point (a) of Article 13.17(2) shall not apply to commercial activities of state-owned enterprises, related to purchases of goods or services undertaken to fulfil a public service mandate as primarily listed in paragraph 3. Indonesia shall notify the Union of any change of such public service mandate as described in the list of state-owned enterprises in paragraph 3 of this Annex.
5. Indonesia may add state-owned enterprises to the list in paragraph 3 of this Annex. This addition shall be subject to review by the Trade Committee one year after the date of application of this Annex and at least every three years thereafter. Following such review or upon request of either Party, the Trade Committee may decide to amend the list in paragraph 3 of this Annex pursuant to Article 24.2.
________________
ANNEX 14-A
LIST OF ENERGY GOODS
1. natural gas including liquefied natural gas, liquefied petroleum gas (LPG) (HS 27.11);
2. electricity (HS 27.16);
3. crude oil (HS 27.09 - 27.10);
4. solid fuels (HS 27.01, 27.02, 27.04);
5. biogas (HS 38.25); and
6. biodiesel (HS 38.26).
________________
ANNEX 14-B
LIST OF RAW MATERIALS
1. salt, sulphur earths and stone, plastering materials, lime and cement (HS 25);
2. ores, slag and ash (HS 26), with the exclusion of uranium and thorium (HS 26.12) but including monazite (HS 26.12.20.10);
3. goods included in HS 27;
4. inorganic chemicals (HS 28), with the exclusion of radioactive elements and isotopes (HS 28.44, 28.45);
5. organic chemicals (HS 29) with the exclusion of specialty pharmaceuticals and chemicals;
6. fertilizers (HS 31);
7. graphite (HS 38011000);
8. reaction initiators, reaction accelerators and catalytic preparations, not elsewhere specified or included: with nickel or nickel compounds as the active substance (HS 3815 11 00);
9. natural rubber (HS 40);
10. raw hides, skins and leather (HS 41);
11. pulp of wood (HS 47); and
12. basic and precious metals and processed minerals (ex HS 71, 72; 74–76; 78–81).
________________
ANNEX 22-A
RULES OF PROCEDURE
I. Notifications
1. Any request, notice, written submission or other document (hereinafter referred to as "notification") of:
(a) the panel shall be sent to both Parties at the same time;
(b) a Party, which is addressed to the panel, shall be copied to the other Party at the same time; and
(c) a Party, which is addressed to the other Party, shall be copied to the panel at the same time, as appropriate.
Unless proven otherwise, such notification shall be deemed to be delivered on the date of its sending.
2. All notifications shall be addressed to the Directorate-General responsible for trade of the European Commission and to the Ministry responsible for trade of Indonesia, respectively.
3. Minor errors of a clerical nature in a notification related to a panel proceeding may be corrected by delivery of a new document clearly indicating the changes.
4. If the last day for delivery of a document falls on a non-working day of the institutions of the Union or of the Government of Indonesia, the time period for the delivery of the document shall end on the first following working day. For the purpose of determining the beginning and the end of a calendar day, the time zone of the Party complained against shall be applicable.
II. Appointment of panellists
5. If pursuant to Article 22.6, a panellist is selected by lot, the co-chair of the Trade Committee of the complaining Party shall promptly inform the co-chair of the Trade Committee of the Party complained against of the date, time and venue of the selection by lot. The Party complained against may, if it so chooses, be present during the selection by lot. In any event, the selection by lot shall be carried out with the Party or Parties that are present.
6. The co-chair of the Trade Committee of the complaining Party shall notify, in writing, including electronically, each individual who has been selected to serve as a panellist. Each individual shall confirm their availability to both Parties within five days after the date of receipt of the notification.
7. For the purposes of Article 22.6, the co-chair of the Trade Committee of the complaining Party shall select by lot the panellist or chairperson:
(a) if a sub-list referred to in point (a) or (b) of Article 22.7(2) has not yet been established, from those individuals who have been formally proposed by a Party as panellists for its sub-list or, in the absence of those, from the individuals who have been formally proposed by the other Party for that Party's sub-list;
(b) if the sub-list referred to in point (c) of Article 22.7(2) has not yet been established, from the individuals who have been formally proposed by one or both Parties for the sub-list of chairpersons.
III. Expenses
8. The Parties shall agree, at the latest by the time all the panellists have accepted their appointment in accordance with Article 22.6(6), on the remuneration and expenses of the panellists and assistants, prepare any necessary appointment contracts, and ensure their prompt signature. The Trade Committee may adopt a decision setting out the parameters or other details for the remuneration and expenses of panellists and of the mediator, including any related expenses that could be incurred in the panel proceedings. Unless otherwise provided for in such a decision, the remuneration and expenses of the panellists shall be based on WTO standards. The remuneration of an assistant or assistants of each panellist shall not exceed 50 % of the remuneration of that panellist. This Rule applies to mediators mutatis mutandis.
IV. Organisational meeting
9. Unless agreed otherwise, the Parties shall meet the panel within seven days after its establishment in order to determine such matters as the Parties or the panel deem appropriate, including working procedures and the timetable of the proceedings.
Panellists and representatives of the Parties may take part in this meeting through any appropriate means including telephone, video-conference or other electronic means of communication.
V. Written submissions
10. The complaining Party shall deliver its written submission no later than 20 days after the date of establishment of the panel. The Party complained against shall deliver its written submission no later than 20 days after the date of receipt of the written submission of the complaining Party.
11. If the Party complained against raises novel issues or defences the complaining Party has not addressed, the complaining Party may choose to deliver a second written submission within 15 days after the date of receipt of the first written submission of the Party complained against. The complaining Party shall assess whether the benefit of a second written submission is sufficient when weighted against the additional delay. In that case, the Party complained against may submit its response within 15 days after the date of receipt of the second written submission of the complaining Party.
VI. Operation of the panel
12. The chairperson of the panel shall preside at all its meetings. The panel may delegate to the chairperson the authority to make administrative and procedural decisions.
12A. Unless otherwise provided in Chapter 22 (Dispute Settlement) or in this Annex, the panel may conduct its activities by any appropriate means, including telephone, video-conference or other means of electronic communication.
13. Only panellists may take part in the deliberations of the panel, but the panel may permit their assistants to be present at its deliberations.
14. The drafting of any decision and report shall remain the exclusive responsibility of the panel and shall not be delegated.
15. Where a procedural question arises that is not covered by Chapter 22 (Dispute Settlement) and its Annexes, the panel, after consulting the Parties, may adopt an appropriate procedure that is compatible with those provisions.
16. If the panel considers that there is a need to modify any of the time periods for the proceedings other than the time periods set out in Chapter 22 (Dispute Settlement) or to make any other procedural or administrative adjustment, it shall inform the Parties, in writing, including electronically, and after consultation of the Parties, of the reasons for the modification or adjustment and of the time period or adjustment needed. Any Party may propose to the panel such procedural or administrative adjustments.
VII. Replacement
17. If a Party considers that a panellist does not comply with the requirements of Annex 22-B (Code of Conduct for Panellists and Mediators) and for this reason should be replaced, that Party shall notify the other Party within 15 days from the time at which it obtained sufficient evidence of the panellist's alleged failure to comply with the requirements of Annex 22-B (Code of Conduct for Panellists and Mediators).
18. The Parties shall consult within 15 days from the date of notification referred to in Rule 17. They shall inform the panellist of their alleged failure and may request the panellist to take steps to remedy the failure. They may also, if they so agree, remove the panellist and select a new panellist in accordance with Article 22.6.
19. If the Parties fail to agree on the need to replace a panellist other than the chairperson of the panel, either Party may request that this matter be referred to the chairperson of the panel, whose decision shall be final.
If the chairperson of the panel finds that the panellist does not comply with the requirements of Annex 22-B (Code of Conduct for Panellists and Mediators), that panellist shall be removed and a new panellist shall be selected in accordance with Article 22.6.
20. If the Parties fail to agree on the need to replace the chairperson, either Party may request that this matter be referred to one of the other individuals on the sub-list of chairpersons established under Article 22.7. Their name shall be selected by lot by the co-chair of the Trade Committee from the requesting Party, or that co-chair's delegate. The decision by the selected person on the need to replace the chairperson shall be final.
If this person finds that the chairperson does not comply with the requirements of Annex 22-B (Code of Conduct for Panellists and Mediators), the chairperson shall be removed and a new chairperson shall be selected in accordance with Article 22.6.
VIII. Hearings
21. Based on the timetable determined pursuant to Rule 9 of this Annex, after consulting with the Parties and the other panellists, the chairperson of the panel shall notify the Parties the date, time and venue of the hearing. This information shall be made publicly available by the Party in which the hearing takes place, unless the hearing is closed to the public.
22. Unless the Parties agree otherwise, the hearing shall be held in Brussels if the complaining Party is Indonesia and in Jakarta if the complaining Party is the Union. The Party complained against shall bear the expenses derived from the logistical administration of the hearing.
22A. Notwithstanding Rule 22, the panel may decide, on request of a Party, to hold a virtual or hybrid hearing and make appropriate arrangements, taking into account the rights of due process and the need to ensure transparency in accordance with Article 22.34.
23. The panel may convene additional hearings if the Parties so agree.
24. All panellists shall be present during the entirety of the hearing.
25. Unless the Parties agree otherwise, the following persons may attend the hearing, irrespective of whether the hearing is open to the public or not:
(a) representatives of a Party;
(b) advisers;
(c) assistants and administrative staff;
(d) interpreters, translators and court reporters of the panel; and
(e) experts, as decided by the panel pursuant to Article 22.22(2).
26. No later than five days before the date of a hearing, each Party shall deliver to the panel and to the other Party a list of the names of the persons who will make oral arguments or presentations at the hearing on behalf of that Party and of other representatives and advisers who will be attending the hearing.
27. The panel shall conduct the hearing in the following manner, ensuring that the complaining Party and the Party complained against are afforded equal time to present the argument and rebuttal argument:
(a) Argument
(i) argument of the complaining Party;
(ii) argument of the Party complained against.
(b) Rebuttal Argument
(i) reply of the complaining Party;
(ii) counter-reply of the Party complained against.
28. The panel may direct questions to either Party at any time during the hearing.
29. The panel shall arrange for either a transcript or a video and audio recording of the hearing to be prepared and delivered to the Parties as soon as possible after the hearing. The Parties may comment on the transcript or on the video and audio recording, and the panel may consider those comments and deliver any revised version of the transcript to the Parties as soon as possible. The cost of a full transcript or a video and audio recording shall be jointly shared between the Parties.
30. Each Party may deliver a supplementary written submission concerning any matter that arose during the hearing within 10 days after the date of the hearing.
IX. Questions in writing
31. The panel may at any time during the proceedings submit questions in writing to one or both Parties. Any questions submitted to one Party shall be copied to the other Party.
32. Each Party shall provide the other Party with a copy of its responses to the questions submitted by the panel. The other Party shall have an opportunity to provide comments in writing on the Party's responses within six days after the receipt of such copy.
X. Confidentiality
33. Each Party and the panel shall treat as confidential information that qualifies as confidential pursuant to Rule 33A. If a Party submits to the panel a written submission which contains confidential information, it shall also provide, within 15 days, a submission without the confidential information and which can be disclosed to the public.
33A. Confidential information consists of:
(a) confidential business information;
(b) information that is protected against being made available to the public under this Agreement;
(c) information that is protected against being made available to the public, in the case of information of the complaining Party, under the law of the complaining Party, and in the case of information of the Party complained against, under the law of the Party complained against; or
(d) information the disclosure of which would impede law enforcement.
If the Parties disagree on whether information qualifies as confidential, the panel shall decide, on request of a Party, after consultation with the Parties.
34. Nothing in this Annex shall preclude a Party from disclosing statements of its own positions to the public to the extent that, when making reference to information submitted by the other Party, it does not disclose any information designated by the other Party as confidential.
35. The panel shall meet in closed session if the submission and arguments of a Party contain confidential information. The Parties shall maintain the confidentiality of the panel hearings if the hearings are held in closed session.
XI. Ex parte contacts
36. The panel shall not meet or communicate with a Party in the absence of the other Party.
37. A panellist shall not discuss any aspect of the subject matter of the proceedings with one Party or both Parties in the absence of the other panellists.
37A. A Party shall not have any contact with a panellist. Any contact between a Party and a person who is under consideration for selection as a panellist shall be limited to issues relating to the selection process and appointment.
XII. Amicus curiae submissions
38. The panel may receive unsolicited written submissions from natural persons of a Party or legal persons established in the territory of a Party who are independent from the governments of the Parties, provided that they:
(a) are received by the panel by a date determined by the panel and which shall not be later than the date set for the first written submission of the Party complained against;
(b) are concise and in no case longer than 15 pages, including any annexes, typed at double space;
(c) are directly relevant to a factual or a legal issue under consideration by the panel and the natural or legal person concerned explains how the submission would assist the panel in determining such factual or legal issue by bringing a perspective, particular knowledge, or insight that is different from that of the Parties;
(d) contain a description of the person making the submission, including for a natural person their nationality and for a legal person its place of establishment, the nature of its activities, its legal status, its general objectives and its source of financing;
(e) specify the nature of the interest that the person has in the panel proceedings; and
(f) are drafted in the working language determined in accordance with Rule 42 of this Annex.
The Parties may agree to modify the conditions in points (a) to (f) within five days after the date of the establishment of the panel.
39. The submissions shall be delivered to the Parties for their comments. The Parties may submit comments to the panel within 10 days after the date of their receipt.
40. The panel shall list in its report all the submissions it has received pursuant to Rule 38 of this Annex. The panel shall not be obliged to address in its report the arguments made in such submissions. If the panel addresses the arguments made therein, it shall also take into account any comments made by the Parties pursuant to Rule 39 of this Annex.
XIII. Urgent cases
41. In cases of urgency referred to in Article 22.11, the panel, after consulting the Parties, shall adjust, as appropriate, the time periods set out in this Annex. The panel shall notify the Parties of those adjustments.
XIV. Translation and interpretation
42. During the consultations referred to in Article 22.4 and no later than the meeting referred to in Rule 9 of this Annex, the Parties shall endeavour to agree on a working language for the proceedings before the panel. If the Parties are unable to agree on a working language, the language in which the Agreement was negotiated shall be the working language for the panel procedure.
43. If a Party submits a document in a language that is not the working language, it shall at the same time submit a translation in a working language at its own cost.
44. Panel reports and decisions shall be issued in the working language.
45. Any Party may provide comments on the accuracy of the translation of any document into the working language in accordance with Rule 43.
XV. Other procedures
46. The time periods laid down in this Annex shall be adjusted in line with the special time periods provided for the adoption of a report or decision by the panel in the proceedings under Articles 22.15, 22.16, 22.17, 22.18 and 22.19.
________________
ANNEX 22-B
CODE OF CONDUCT FOR PANELLISTS AND MEDIATORS
I. Governing principles
1. In order to preserve the integrity and impartiality of the dispute settlement mechanism, each candidate and panellist shall:
(a) get acquainted with this Annex;
(b) be independent and impartial;
(c) avoid direct or indirect conflicts of interest;
(d) avoid impropriety or bias and the appearance of impropriety or bias;
(e) observe high standards of conduct; and
(f) not be influenced by self-interest, outside pressure, political considerations, public opinion, loyalty to a Party or fear of criticism.
2. A panellist shall not, directly or indirectly, incur any obligation or accept any benefit that would in any way interfere, or appear to interfere, with the proper performance of their duties.
3. A panellist shall not use their position on the panel to advance any personal or private interests. A panellist shall avoid actions that may create the impression that others are in a special position to influence them.
4. A panellist shall not allow past or existing financial, business, professional, personal or social relationships or responsibilities to influence their conduct or judgement.
5. A panellist shall avoid entering into any relationship or acquiring any financial interest that is likely to affect their impartiality or that might reasonably create an appearance of impropriety or bias.
II. Disclosure obligations
6. Prior to the acceptance of their appointment as a panellist pursuant to Article 22.6, a candidate requested to serve as a panellist shall disclose in writing to the Parties any interest, relationship or matter that is likely to affect their independence or impartiality or that might reasonably create an appearance of impropriety or bias in the proceedings. To that end, a candidate shall make all reasonable efforts to become aware of any such interests, relationships and matters, including financial, professional, employment or family interests.
7. The disclosure obligation under Rule 6 is a continuing duty which requires a panellist to disclose any such interests, relationships or matters that may arise during any stage of the proceedings.
8. A candidate or a panellist shall communicate in writing to the Trade Committee for consideration by the Parties any matters concerning actual or potential violations of this Annex at the earliest time they become aware of them.
III. Duties of panellists
9. Upon acceptance of their appointment, a panellist shall be available to perform and shall perform their duties thoroughly and expeditiously throughout the proceedings, and with fairness and diligence.
10. A panellist shall consider only the issues that are raised in the proceedings and that are necessary for a decision or report. A panellist shall not delegate this duty to any other person, except as provided for in Rule 12 of Annex 22-A (Rules of Procedures).
11. A panellist shall take all appropriate steps to ensure that their assistants and administrative staff are aware of, and comply with, the obligations of panellists under Parts I, II, III, IV and V of this Annex.
IV. Obligations of former panellists
12. Each former panellist shall avoid actions that may create the appearance that they were biased in carrying out their duties or that they derived advantage from any decision or report of the panel.
13. Each former panellist shall comply with the obligations in Part V of this Annex.
V. Confidentiality
14. A panellist shall not, at any time, disclose any confidential or non-public information concerning the proceedings or acquired during the proceedings for which the panellist has been appointed. A panellist shall not, in any case, disclose or use such information to gain personal advantage or advantage for others, or to adversely affect the interest of others.
15. A panellist shall not disclose a decision or report of the panel or parts thereof prior to its publication in accordance with Chapter 22 (Dispute Settlement).
16. A panellist shall not, at any time, disclose the deliberations of the panel, or any panellist's view, nor make any statements on the proceedings for which the panellist has been appointed or on the issues in dispute in the proceedings, except to the extent required by law.
VI. Expenses
17. Each panellist shall keep a record and render a final account of the time devoted to the proceedings and of their expenses, as well as the time and expenses of their assistants and administrative staff.
VII. Mediators
18. This Annex shall apply to mediators mutatis mutandis.
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ANNEX 25-A
JOINT DECLARATION CONCERNING CUSTOMS UNIONS
PURSUANT TO CHAPTER 25
1. The Union recalls the obligation of those countries that have established a customs union with the Union to align their trade regime to that of the Union, and for certain of them, to conclude preferential agreements with countries having preferential agreements with the Union.
2. In this context and with a view to concluding a comprehensive bilateral agreement establishing a free trade area in accordance with Article XXIV of GATT 1994, the Parties note that Indonesia shall start negotiations with those countries which:
(a) have established a customs union with the Union; and
(b) whose products do not benefit from the tariff concessions under this Agreement.
Indonesia shall start negotiations as soon as possible with a view to having the abovementioned agreements enter into force as quickly as possible after the entry into force of this Agreement.
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