Brussels, 16.7.2025

COM(2025) 553 final

ANNEXES

to the

Proposal for a REGULATION OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL

amending Regulation (EU) No 1308/2013 as regards the school fruit, vegetables and milk scheme (‘EU school scheme’), sectoral interventions, the creation of a protein sector, requirements for hemp, the possibility for marketing standards for cheese, protein crops and meat, application of additional import duties, rules on the availability of supplies in time of emergencies and severe crisis and securities


ANNEX I

(1)Annex I is amended as follows:

(a)Part IV is replaced by the following:

‘PART IV

Protein crops

The protein crops sector shall cover the products listed in Sections 1 and 2 of this Part.

Section 1

Dried leguminous vegetables

CN code

Description

ex 0713

Dried leguminous vegetables, shelled, whether or not skinned or split:

ex 0713 10

– Peas (Pisum sativum):

0713 10 90

– – Other than for sowing

ex 0713 20 00

– Chickpeas (garbanzos), other than for sowing

– Beans (Vigna spp., Phaseolus spp.):

ex 0713 31 00

– – Beans of the species Vigna mungo (L) Hepper or Vigna radiata (L) Wilczek, other than for sowing

ex 0713 32 00

– – Small red (Adzuki) beans (Phaseolus or Vigna angularis), other than for sowing

ex 0713 33

– – Kidney beans, including white pea beans (Phaseolus vulgaris):

0713 33 90

– – – Other than for sowing

ex 0713 34 00

– – Bambara beans (Vigna subterranea or Voandzeia subterranea), other than for sowing

ex 0713 35 00

– – Cow peas (Vigna unguiculata), other than for sowing

ex 0713 39 00

– – Other , other than for sowing

ex 0713 40 00

– Lentils , other than for sowing

ex 0713 50 00

– Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina and Vicia faba var. minor), other than for sowing

ex 0713 60 00

– Pigeon peas (Cajanus cajan), other than for sowing

ex 0713 90 00

– Other, other than for sowing

1201 90 00

Soya beans, whether or not broken, other than seed

1202 41 00

Groundnuts, not roasted or otherwise cooked, in shell, other than seed

1202 42 00

Ground-nuts, not roasted or otherwise cooked, shelled, whether or not broken, other than seed

ex 1209 29 45

Vetch seed, other than for sowing

ex 1209 29 50

Lupine seed, other than for sowing

Section 2

Leguminous fodder

1214 10 00

– Lucerne (alfalfa) meal and pellets

ex 1214 90 90

– Lucerne, sainfoin, clover, lupins, vetches, honey lotus, chickling pea, birdsfoot and similar leguminous fodder products

(b)in Part VIII, the following rows are added:

'1204 00 90 Linseed, whether or not broken, other than for sowing

1207 99 91 Hemp seeds, whether or not broken, other than for sowing

ex 1211 90 86 Other parts of the hemp plant’;

(c)in Part XXIV, Section 1 is amended as follows:

(a)the rows included in heading ex 0713 are deleted;

(b)the rows concerning CN code 1201 90 00, 1202 41 00 and 1202 42 00 are deleted;

(c)the rows included in heading ex 1214 are replaced by the following:

‘ex 1214 Swedes, mangolds, fodder roots, hay, forage kale, and similar forage products, whether or not in the form of pellets:

ex 1214 90 – Other:

1214 90 10 – – Mangolds, swedes and other fodder roots

ex 1214 90 90 – – Other, excluding leguminous fodder’;

(d)the rows concerning CN codes

1204 00 90 and

1207 99 91 are deleted;

(e)the description in the entry concerning the heading ex 1211 is replaced by the following:

‘Plants and parts of plants (including seeds and fruits) of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered excluding the products listed under CN code ex 1211 90 86 in Part VIII and IX;’;

(f)the description in the entry concerning headings ex 2309 90 91 to 2309 90 96 is replaced by the following:

‘– – – Other than containing starch, glucose, glucose syrup, maltodextrine or maltodextrine syrup of subheadings 1702 30 50, 1702 30 90, 1702 40 90, 1702 90 50 and 2106 90 55 or milk products’;

(2)in Annex II, Part II, Section A, points 5 and 6 are replaced by the following:

‘5. A "delivery contract" means a contract concluded between a seller and an undertaking for the delivery of beet or sugar cane for the manufacture of sugar.

6. "Agreement within the trade" means one of the following:

(a)an agreement concluded, prior to the conclusion of any delivery contract, between undertakings or an undertakings' organisation recognised by the Member State concerned, or a group of such undertakings' organisations, on the one hand and a beet or sugar cane sellers' association recognised by the Member State concerned or a group of such sellers' organisations on the other;

(b)in the absence of any agreement as referred to in point (a), the law on companies and the law on cooperatives, in so far as they govern the delivery of sugar beet and sugar cane by the shareholders or members of a company or cooperative manufacturing sugar.’;

(3)in Annex IV, Part B, Section IV, point 1 is replaced by the following:

‘1. The lean-meat content shall be assessed by means of grading methods authorised by Member States. Only statistically proven assessment methods based on the physical measurement of one or more anatomical parts of the pig carcass may be authorised. Authorisation of grading methods shall be subject to compliance with a maximum tolerance for statistical error in assessment.’;

(4)in Annex VII, the following Part is inserted:

‘PART Ia

Meat and meat products designations

1. "Meat" means exclusively the edible parts of an animal.

2. For the purposes of this Part, "meat products" means products derived exclusively from meat, on the understanding that substances necessary for their manufacture may be added provided that those substances are not used for the purpose of replacing, in whole or in part, any meat constituent.

3. The following names shall be reserved for products derived exclusively from meat at all stages of marketing:

(a)Beef;

(b)Veal;

(c)Pork;

(d)Poultry;

(e)Chicken;

(f)Turkey;

(g)Duck;

(h)Goose;

(i)Lamb;

(j)Mutton;

(k)Ovine;

(l)Goat;

(m)Drumstick;

(n)Tenderloin;

(o)Sirloin;

(p)Flank;

(q)Loin;

(r)Ribs;

(s)Shoulder;

(t)Shank;

(u)Chop;

(v)Wing;

(w)Breast;

(x)Thigh;

(y)Brisket;

(``)Ribeye;

(aa)T-bone;

(bb)Rump;

(cc)Bacon.

4. The term 'meat' and the designations listed in point 3 may also be used in association with a word or words to designate composite products of which no part takes or is intended to take the place of any meat constituent and of which meat is an essential part either in terms of quantity or for characterisation of the product.’;

(5)Annex X is amended as follows:

(a)the title of the Annex is replaced by the following:

‘PURCHASE TERMS REFERRED TO IN ARTICLE 125(3)’;

(b)after the title, the following title of Part I is inserted:

‘PART I

Purchase terms for beet’;

(c)    in point VIII, point 1 is replaced by the following:

‘1. Delivery contracts shall provide that the pulp obtained from the whole quantity of beet delivered shall be considered the property of the beet seller and shall require sugar undertakings to do one or more of the following with respect to that pulp:

(a) to return all or part of the pulp, fresh, free of charge, to the beet seller, ex-factory;

(b) to return part of that pulp, pressed, dried or dried and molassed, free of charge to the beet seller, ex-factory. In this case, the part of the pulp to be retained by the sugar undertaking, free of charge, shall be stipulated in the delivery contract;

(c) to return all or part of the pulp, pressed or dried, to the beet seller, ex-factory. In this case, the amount of the pulp to be returned to the beet seller and the pressing or drying costs to be paid by the beet seller to the sugar undertaking shall be stipulated in the delivery contract;

(d) to retain all or part of the pulp. In this case, the amount of the pulp to be retained by the sugar undertaking and the price or calculation method for the value of the pulp to be paid by the sugar undertaking to the beet seller shall be stipulated in the delivery contract. The price or calculation method for the value of the pulp shall be based on the possibilities of selling the pulp concerned;’;

(d) the following Part is added:

‘PART II

Purchase terms for cane

The purchase terms for beet set out in Part I apply mutatis mutandis to sugar cane.’.



ANNEX II

‘ANNEX Ia

LIST OF PRODUCTS REFERRED TO IN ARTICLE 30(1)

CN code

Description

ex 0101

Live horses, asses, mules and hinnies:

– Horses

0101 21 00

– – Pure-bred breeding animals*

0101 29

– – Other:

0101 29 10

– – – For slaughter

0101 29 90

– – – Other

0101 30 00

– Asses

0101 90 00

– Other

ex 0103

Live swine:

0103 10 00

– Pure-bred breeding animals**

ex 0106

Other live animals:

0106 14 10

– Domestics rabbits

ex 0106 19 00

– – Other: reindeer and deer

0106 33 00

– – Ostriches; emus (Dromaius novaehollandiae)

0106 39 10

– – – Pigeons

0106 39 80

– – – Other birds

ex 0205 00

Meat of horses, fresh, chilled or frozen

ex 0208

Other meat and edible meat offal, fresh, chilled or frozen:

ex 0208 10 10

– – Meat of domestic rabbits

ex 0208 90 10

– – Meat of domestic pigeons

ex 0208 90 30

– – Meat of game other than rabbits or hares

ex 0208 90 60

– – Meat of reindeer

ex 0407

Birds’ eggs, in shell, fresh, preserved or cooked:

0407 19 90

– Fertilised, other than of poultry

0407 29 90

– Other fresh eggs, other than of poultry

0407 90 90

– Other eggs, other than of poultry

0701

Potatoes, fresh or chilled

1203 00 00

Copra

1205 10 90

Low euricic acid rape or colza seeds, whether or not broken, other than for sowing

1205 90 00

Other rape or colza seeds, whether or not broken, other than for sowing

1206 00 91

Sunflower seeds, shelled; in grey and white striped shell, whether or not broken, other than for sowing

1206 00 99

Other sunflower seeds, whether or not broken, other than for sowing

1207 29 00

Cotton seeds, whether or not broken, other than for sowing

1207 40 90

Sesamum seeds, whether or not broken, other than for sowing

1207 50 90

Mustard seeds, whether or not broken, other than for sowing

1207 60 00

– Safflower (Carthamus tinctorius) seeds

1207 91 90

Poppy seeds, whether or not broken, other than for sowing

ex 1207 99 96

Other oilseeds and oleaginous fruits, whether or not broken, other than for sowing

ex 1211

Plants and parts of plants (including seeds and fruits) of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered excluding the products listed under CN code ex 1211 90 86 in Parts VIII and IX

1212 94 00

Chicory roots

ex 1214

Swedes, mangolds, fodder roots, hay, forage kale, and similar forage products, whether or not in the form of pellets:

ex 1214 90

– Other:

1214 90 10

– – Mangolds, swedes and other fodder roots

ex 1214 90 90

– – Other, excluding leguminous folder

ex 2206

Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included:

ex 2206 00 31 to ex 2206 00 89

– Fermented beverages other than piquette

5201

Cotton, not carded or combed

* Entry under this subheading is subject to the conditions laid down in the relevant Union provisions (see Regulation (EU) 2016/1012 of the European Parliament and of the Council f 8 June 2016 on zootechnical and genealogical conditions for the breeding, trade in and entry into the Union of purebred breeding animals, hybrid breeding pigs and the germinal products thereof and amending Regulation (EU) No 652/2014, Council Directives 89/608/EEC and 90/425/EEC and repealing certain acts in the area of animal breeding (‘Animal Breeding Regulation’) (OJ L 59, 3.3.2015, p. 1, ELI:  http://data.europa.eu/eli/reg_impl/2015/262/oj ) and Commission Implementing Regulation (EU) 2015/262 of 17 February 2015 laying down rules pursuant to Council Directives 90/427/EEC and 2009/156/EC as regards the methods for the identification of equidae (Equine Passport Regulation) (OJ L 171, 29.6.2016, p. 66, ELI:  http://data.europa.eu/eli/reg/2016/1012/oj ).

**Regulation (EU) 2016/1012.’