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Commission Directive 2004/16/EC of 12 February 2004 laying down the sampling methods and the methods of analysis for the official control of the levels of tin in canned foods (Text with EEA relevance)
Commission Directive 2004/16/EC of 12 February 2004 laying down the sampling methods and the methods of analysis for the official control of the levels of tin in canned foods (Text with EEA relevance)
Metagegevens publicatie
- Publicatiedatum:
- Institutionele auteur(s): Europese Commissie
- Onderwerp: EU-lidstaat , giftige stof , Keuringsdienst van waren , toepassing van het EU-recht , voedingsnorm , voedingsproduct
- CELEX : 32004L0016
- OJ : JOL_2004_042_R_0016_01
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