For a better user experience please update your browser or use Chrome or Firefox browser.
Utilities
Publication detail
Home
Commission Regulation (EC) No 124/2009 of 10 February 2009 setting maximum levels for the presence of coccidiostats or histomonostats in food resulting from the unavoidable carry-over of these substances in non-target feed (Text with EEA relevance)
Commission Regulation (EC) No 124/2009 of 10 February 2009 setting maximum levels for the presence of coccidiostats or histomonostats in food resulting from the unavoidable carry-over of these substances in non-target feed (Text with EEA relevance)
Publication metadata
- Published:
- Corporate author(s): European Commission
- Subject: animal nutrition , food additive , food industry , food inspection , marketing standard , traceability
- OJ : JOL_2009_040_R_0007_01
- CELEX : 32009R0124
Document viewer
Note:
The publication cannot be displayed in the document viewer. Open web version
You may access it from: Download and languages