Great food from European green cities
Inspiring stories and recipes from European Green Capital and Green Leaf Network Cities : special edition
Special hard cover edition! Food is a very important part of many European citizens' lives. It brings family and friends together around the table to talk, laugh and celebrate and in many places, food goes hand in hand with the local culture. Not only is food a hugely important part of everyone's daily life in terms of nutrition and well-being, but it also affects all facets of our environment.
- Corporate author(s): Directorate-General for Agriculture and Rural Development (European Commission) Themes: Culture, Food technology and food safety
- Subject: cultural heritage, designation of origin, foodstuff, fresh cheese, fresh fish, fresh fruit, fresh meat, fresh product, fresh vegetable, human nutrition, organic product, prepared foodstuff, product quality, sustainable agriculture, town, urban renewal, wine of superior quality