|
(1)
|
Annex II is amended as follows:
|
(a)
|
the columns for mesotrione and pirimiphos-methyl are replaced by the following:
‘Pesticide residues and maximum residue levels (mg/kg)
|
Code number
|
Groups and examples of individual products to which the MRLs apply (1)
|
Mesotrione
|
Pirimiphos-methyl (F)
|
|
(1)
|
(2)
|
(3)
|
(4)
|
|
|
|
0100000
|
FRUITS, FRESH or FROZEN; TREE NUTS
|
0,01
(*1)
|
0,01
(*1)
|
|
|
|
0110000
|
Citrus fruits
|
|
|
|
0110010
|
Grapefruits
|
|
|
|
0110020
|
Oranges
|
|
|
|
0110030
|
Lemons
|
|
|
|
0110040
|
Limes
|
|
|
|
0110050
|
Mandarins
|
|
|
|
0110990
|
Others
|
|
|
|
|
|
0120000
|
Tree nuts
|
|
|
|
0120010
|
Almonds
|
|
|
|
0120020
|
Brazil nuts
|
|
|
|
0120030
|
Cashew nuts
|
|
|
|
0120040
|
Chestnuts
|
|
|
|
0120050
|
Coconuts
|
|
|
|
0120060
|
Hazelnuts/cobnuts
|
|
|
|
0120070
|
Macadamias
|
|
|
|
0120080
|
Pecans
|
|
|
|
0120090
|
Pine nut kernels
|
|
|
|
0120100
|
Pistachios
|
|
|
|
0120110
|
Walnuts
|
|
|
|
0120990
|
Others
|
|
|
|
|
|
0130000
|
Pome fruits
|
|
|
|
0130010
|
Apples
|
|
|
|
0130020
|
Pears
|
|
|
|
0130030
|
Quinces
|
|
|
|
0130040
|
Medlars
|
|
|
|
0130050
|
Loquats/Japanese medlars
|
|
|
|
0130990
|
Others
|
|
|
|
|
|
0140000
|
Stone fruits
|
|
|
|
0140010
|
Apricots
|
|
|
|
0140020
|
Cherries (sweet)
|
|
|
|
0140030
|
Peaches
|
|
|
|
0140040
|
Plums
|
|
|
|
0140990
|
Others
|
|
|
|
|
|
0150000
|
Berries and small fruits
|
|
|
|
|
|
0151000
|
|
|
|
|
0151010
|
Table grapes
|
|
|
|
0151020
|
Wine grapes
|
|
|
|
0152000
|
|
|
|
|
|
|
0153000
|
|
|
|
|
0153010
|
Blackberries
|
|
|
|
0153020
|
Dewberries
|
|
|
|
0153030
|
Raspberries (red and yellow)
|
|
|
|
0153990
|
Others
|
|
|
|
|
|
0154000
|
|
(d)
|
other small fruits and berries
|
|
|
|
|
0154010
|
Blueberries
|
|
|
|
0154020
|
Cranberries
|
|
|
|
0154030
|
Currants (black, red and white)
|
|
|
|
0154040
|
Gooseberries (green, red and yellow)
|
|
|
|
0154050
|
Rose hips
|
|
|
|
0154060
|
Mulberries (black and white)
|
|
|
|
0154070
|
Azaroles/Mediterranean medlars
|
|
|
|
0154080
|
Elderberries
|
|
|
|
0154990
|
Others
|
|
|
|
|
|
0160000
|
Miscellaneous fruits with
|
|
|
|
|
|
0161000
|
|
|
|
|
0161010
|
Dates
|
|
|
|
0161020
|
Figs
|
|
|
|
0161030
|
Table olives
|
|
|
|
0161040
|
Kumquats
|
|
|
|
0161050
|
Carambolas
|
|
|
|
0161060
|
Kaki/Japanese persimmons
|
|
|
|
0161070
|
Jambuls/jambolans
|
|
|
|
0161990
|
Others
|
|
|
|
|
|
0162000
|
|
|
|
|
0162010
|
Kiwi fruits (green, red, yellow)
|
|
|
|
0162020
|
Litchis/lychees
|
|
|
|
0162030
|
Passionfruits/maracujas
|
|
|
|
0162040
|
Prickly pears/cactus fruits
|
|
|
|
0162050
|
Star apples/cainitos
|
|
|
|
0162060
|
American persimmons/Virginia kaki
|
|
|
|
0162990
|
Others
|
|
|
|
|
|
0163000
|
|
|
|
|
0163010
|
Avocados
|
|
|
|
0163020
|
Bananas
|
|
|
|
0163030
|
Mangoes
|
|
|
|
0163040
|
Papayas
|
|
|
|
0163050
|
Granate apples/pomegranates
|
|
|
|
0163060
|
Cherimoyas
|
|
|
|
0163070
|
Guavas
|
|
|
|
0163080
|
Pineapples
|
|
|
|
0163090
|
Breadfruits
|
|
|
|
0163100
|
Durians
|
|
|
|
0163110
|
Soursops/guanabanas
|
|
|
|
0163990
|
Others
|
|
|
|
|
|
0200000
|
VEGETABLES, FRESH or FROZEN
|
|
|
|
|
|
0210000
|
Root and tuber vegetables
|
0,01
(*1)
|
0,01
(*1)
|
|
0211000
|
|
|
|
|
|
|
0212000
|
|
(b)
|
tropical root and tuber vegetables
|
|
|
|
|
0212010
|
Cassava roots/manioc
|
|
|
|
0212020
|
Sweet potatoes
|
|
|
|
0212030
|
Yams
|
|
|
|
0212040
|
Arrowroots
|
|
|
|
0212990
|
Others
|
|
|
|
|
|
0213000
|
|
(c)
|
other root and tuber vegetables except sugar beets
|
|
|
|
|
0213010
|
Beetroots
|
|
|
|
0213020
|
Carrots
|
|
|
|
0213030
|
Celeriacs/turnip rooted celeries
|
|
|
|
0213040
|
Horseradishes
|
|
|
|
0213050
|
Jerusalem artichokes
|
|
|
|
0213060
|
Parsnips
|
|
|
|
0213070
|
Parsley roots/Hamburg roots parsley
|
|
|
|
0213080
|
Radishes
|
|
|
|
0213090
|
Salsifies
|
|
|
|
0213100
|
Swedes/rutabagas
|
|
|
|
0213110
|
Turnips
|
|
|
|
0213990
|
Others
|
|
|
|
|
|
0220000
|
Bulb vegetables
|
0,01
(*1)
|
0,01
(*1)
|
|
0220010
|
Garlic
|
|
|
|
0220020
|
Onions
|
|
|
|
0220030
|
Shallots
|
|
|
|
0220040
|
Spring onions/green onions and Welsh onions
|
|
|
|
0220990
|
Others
|
|
|
|
|
|
0230000
|
Fruiting vegetables
|
0,01
(*1)
|
0,01
(*1)
|
|
|
|
0231000
|
|
|
|
|
0231010
|
Tomatoes
|
|
|
|
0231020
|
Sweet peppers/bell peppers
|
|
|
|
0231030
|
Aubergines/eggplants
|
|
|
|
0231040
|
Okra/lady's fingers
|
|
|
|
0231990
|
Others
|
|
|
|
|
|
0232000
|
|
(b)
|
cucurbits with edible peel
|
|
|
|
|
0232010
|
Cucumbers
|
|
|
|
0232020
|
Gherkins
|
|
|
|
0232030
|
Courgettes
|
|
|
|
0232990
|
Others
|
|
|
|
|
|
0233000
|
|
(c)
|
cucurbits with inedible peel
|
|
|
|
|
0233010
|
Melons
|
|
|
|
0233020
|
Pumpkins
|
|
|
|
0233030
|
Watermelons
|
|
|
|
0233990
|
Others
|
|
|
|
0234000
|
|
|
|
|
0239000
|
|
(e)
|
other fruiting vegetables
|
|
|
|
|
|
|
0240000
|
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
|
0,01
(*1)
|
0,01
(*1)
|
|
|
|
0241000
|
|
|
|
|
0241010
|
Broccoli
|
|
|
|
0241020
|
Cauliflowers
|
|
|
|
0241990
|
Others
|
|
|
|
|
|
0242000
|
|
|
|
|
0242010
|
Brussels sprouts
|
|
|
|
0242020
|
Head cabbages
|
|
|
|
0242990
|
Others
|
|
|
|
|
|
0243000
|
|
|
|
|
0243010
|
Chinese cabbages/pe-tsai
|
|
|
|
0243020
|
Kales
|
|
|
|
0243990
|
Others
|
|
|
|
0244000
|
|
|
|
|
|
|
0250000
|
Leaf vegetables, herbs and edible flowers
|
|
|
|
|
|
0251000
|
|
(a)
|
lettuces and salad plants
|
|
0,01
(*1)
|
0,01
(*1)
|
|
0251010
|
Lamb's lettuces/corn salads
|
|
|
|
0251020
|
Lettuces
|
|
|
|
0251030
|
Escaroles/broad-leaved endives
|
|
|
|
0251040
|
Cresses and other sprouts and shoots
|
|
|
|
0251050
|
Land cresses
|
|
|
|
0251060
|
Roman rocket/rucola
|
|
|
|
0251070
|
Red mustards
|
|
|
|
0251080
|
Baby leaf crops (including brassica species)
|
|
|
|
0251990
|
Others
|
|
|
|
|
|
0252000
|
|
(b)
|
spinaches and similar leaves
|
|
0,01
(*1)
|
0,01
(*1)
|
|
0252010
|
Spinaches
|
|
|
|
0252020
|
Purslanes
|
|
|
|
0252030
|
Chards/beet leaves
|
|
|
|
0252990
|
Others
|
|
|
|
0253000
|
|
(c)
|
grape leaves and similar species
|
|
0,01
(*1)
|
0,01
(*1)
|
|
0254000
|
|
0,01
(*1)
|
0,01
(*1)
|
|
0255000
|
|
(e)
|
witloofs/Belgian endives
|
|
0,01
(*1)
|
0,01
(*1)
|
|
|
|
0256000
|
|
(f)
|
herbs and edible flowers
|
|
0,02
(*1)
|
0,02
(*1)
|
|
0256010
|
Chervil
|
|
|
|
0256020
|
Chives
|
|
|
|
0256030
|
Celery leaves
|
|
|
|
0256040
|
Parsley
|
|
|
|
0256050
|
Sage
|
|
|
|
0256060
|
Rosemary
|
|
|
|
0256070
|
Thyme
|
|
|
|
0256080
|
Basil and edible flowers
|
|
|
|
0256090
|
Laurel/bay leave
|
|
|
|
0256100
|
Tarragon
|
|
|
|
0256990
|
Others
|
|
|
|
|
|
0260000
|
Legume vegetables
|
0,01
(*1)
|
0,01
(*1)
|
|
0260010
|
Beans (with pods)
|
|
|
|
0260020
|
Beans (without pods)
|
|
|
|
0260030
|
Peas (with pods)
|
|
|
|
0260040
|
Peas (without pods)
|
|
|
|
0260050
|
Lentils
|
|
|
|
0260990
|
Others
|
|
|
|
|
|
0270000
|
Stem vegetables
|
0,01
(*1)
|
0,01
(*1)
|
|
0270010
|
Asparagus
|
|
|
|
0270020
|
Cardoons
|
|
|
|
0270030
|
Celeries
|
|
|
|
0270040
|
Florence fennels
|
|
|
|
0270050
|
Globe artichokes
|
|
|
|
0270060
|
Leeks
|
|
|
|
0270070
|
Rhubarbs
|
|
|
|
0270080
|
Bamboo shoots
|
|
|
|
0270090
|
Palm hearts
|
|
|
|
0270990
|
Others
|
|
|
|
|
|
0280000
|
Fungi, mosses and lichens
|
0,01
(*1)
|
0,01
(*1)
|
|
0280010
|
Cultivated fungi
|
|
|
|
0280020
|
Wild fungi
|
|
|
|
0280990
|
Mosses and lichens
|
|
|
|
0290000
|
Algae and prokaryotes organisms
|
0,01
(*1)
|
0,01
(*1)
|
|
|
|
0300000
|
PULSES
|
0,01
(*1)
|
0,01
(*1)
|
|
0300010
|
Beans
|
|
|
|
0300020
|
Lentils
|
|
|
|
0300030
|
Peas
|
|
|
|
0300040
|
Lupins/lupini beans
|
|
|
|
0300990
|
Others
|
|
|
|
|
|
0400000
|
OILSEEDS AND OIL FRUITS
|
0,01
(*1)
|
|
|
|
|
0401000
|
Oilseeds
|
|
0,5
|
|
0401010
|
Linseeds
|
|
|
|
0401020
|
Peanuts/groundnuts
|
|
|
|
0401030
|
Poppy seeds
|
|
|
|
0401040
|
Sesame seeds
|
|
|
|
0401050
|
Sunflower seeds
|
|
|
|
0401060
|
Rapeseeds/canola seeds
|
|
|
|
0401070
|
Soyabeans
|
|
|
|
0401080
|
Mustard seeds
|
|
|
|
0401090
|
Cotton seeds
|
|
|
|
0401100
|
Pumpkin seeds
|
|
|
|
0401110
|
Safflower seeds
|
|
|
|
0401120
|
Borage seeds
|
|
|
|
0401130
|
Gold of pleasure seeds
|
|
|
|
0401140
|
Hemp seeds
|
|
|
|
0401150
|
Castor beans
|
|
|
|
0401990
|
Others
|
|
|
|
|
|
0402000
|
Oil fruits
|
|
0,01
(*1)
|
|
0402010
|
Olives for oil production
|
|
|
|
0402020
|
Oil palms kernels
|
|
|
|
0402030
|
Oil palms fruits
|
|
|
|
0402040
|
Kapok
|
|
|
|
0402990
|
Others
|
|
|
|
|
|
0500000
|
CEREALS
|
0,01
(*1)
|
|
|
0500010
|
Barley
|
|
5 (+)
|
|
0500020
|
Buckwheat and other pseudo-cereals
|
|
0,5
|
|
0500030
|
Maize/corn
|
|
0,5
|
|
0500040
|
Common millet/proso millet
|
|
5 (+)
|
|
0500050
|
Oat
|
|
5 (+)
|
|
0500060
|
Rice
|
|
0,5
|
|
0500070
|
Rye
|
|
0,5
|
|
0500080
|
Sorghum
|
|
5 (+)
|
|
0500090
|
Wheat
|
|
5 (+)
|
|
0500990
|
Others
|
|
0,5
|
|
|
|
0600000
|
TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS
|
0,05
(*1)
|
0,05
(*1)
|
|
0610000
|
Teas
|
|
|
|
0620000
|
Coffee beans
|
|
|
|
|
|
0630000
|
Herbal infusions from
|
|
|
|
|
|
0631000
|
|
|
|
|
0631010
|
Chamomile
|
|
|
|
0631020
|
Hibiscus/roselle
|
|
|
|
0631030
|
Rose
|
|
|
|
0631040
|
Jasmine
|
|
|
|
0631050
|
Lime/linden
|
|
|
|
0631990
|
Others
|
|
|
|
|
|
0632000
|
|
|
|
|
0632010
|
Strawberry
|
|
|
|
0632020
|
Rooibos
|
|
|
|
0632030
|
Mate/maté
|
|
|
|
0632990
|
Others
|
|
|
|
|
|
0633000
|
|
|
|
|
0633010
|
Valerian
|
|
|
|
0633020
|
Ginseng
|
|
|
|
0633990
|
Others
|
|
|
|
0639000
|
|
(d)
|
any other parts of the plant
|
|
|
|
|
0640000
|
Cocoa beans
|
|
|
|
0650000
|
Carobs/Saint John's breads
|
|
|
|
0700000
|
HOPS
|
0,05
(*1)
|
0,05 (*1)
|
|
|
|
0800000
|
SPICES
|
|
|
|
|
|
0810000
|
Seed spices
|
0,05
(*1)
|
3
|
|
0810010
|
Anise/aniseed
|
|
|
|
0810020
|
Black caraway/black cumin
|
|
|
|
0810030
|
Celery
|
|
|
|
0810040
|
Coriander
|
|
|
|
0810050
|
Cumin
|
|
|
|
0810060
|
Dill
|
|
|
|
0810070
|
Fennel
|
|
|
|
0810080
|
Fenugreek
|
|
|
|
0810090
|
Nutmeg
|
|
|
|
0810990
|
Others
|
|
|
|
|
|
0820000
|
Fruit spices
|
0,05
(*1)
|
0,5
|
|
0820010
|
Allspice/pimento
|
|
|
|
0820020
|
Sichuan pepper
|
|
|
|
0820030
|
Caraway
|
|
|
|
0820040
|
Cardamom
|
|
|
|
0820050
|
Juniper berry
|
|
|
|
0820060
|
Peppercorn (black, green and white)
|
|
|
|
0820070
|
Vanilla
|
|
|
|
0820080
|
Tamarind
|
|
|
|
0820990
|
Others
|
|
|
|
|
|
0830000
|
Bark spices
|
0,05
(*1)
|
0,05 (*1)
|
|
0830010
|
Cinnamon
|
|
|
|
0830990
|
Others
|
|
|
|
|
|
0840000
|
Root and rhizome spices
|
|
|
|
0840010
|
Liquorice
|
0,05
(*1)
|
0,05 (*1)
|
|
0840020
|
Ginger
|
0,05
(*1)
|
0,05 (*1)
|
|
0840030
|
Turmeric/curcuma
|
0,05
(*1)
|
0,05 (*1)
|
|
0840040
|
Horseradish
|
(+)
|
(+)
|
|
0840990
|
Others
|
0,05
(*1)
|
0,05 (*1)
|
|
|
|
0850000
|
Bud spices
|
0,05
(*1)
|
0,05 (*1)
|
|
0850010
|
Cloves
|
|
|
|
0850020
|
Capers
|
|
|
|
0850990
|
Others
|
|
|
|
|
|
0860000
|
Flower pistil spices
|
0,05
(*1)
|
0,05 (*1)
|
|
0860010
|
Saffron
|
|
|
|
0860990
|
Others
|
|
|
|
|
|
0870000
|
Aril spices
|
0,05
(*1)
|
0,05 (*1)
|
|
0870010
|
Mace
|
|
|
|
0870990
|
Others
|
|
|
|
|
|
0900000
|
SUGAR PLANTS
|
0,01
(*1)
|
0,01
(*1)
|
|
0900010
|
Sugar beet roots
|
|
|
|
0900020
|
Sugar canes
|
(+)
|
|
|
0900030
|
Chicory roots
|
|
|
|
0900990
|
Others
|
|
|
|
|
|
1000000
|
PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS
|
|
|
|
|
|
1010000
|
Tissues from
|
0,01
(*1)
|
0,01
(*1)
|
|
|
|
1011000
|
|
|
|
|
1011010
|
Muscle
|
|
(+)
|
|
1011020
|
Fat tissue
|
|
(+)
|
|
1011030
|
Liver
|
|
(+)
|
|
1011040
|
Kidney
|
|
(+)
|
|
1011050
|
Edible offals (other than liver and kidney)
|
|
|
|
1011990
|
Others
|
|
|
|
|
|
1012000
|
|
|
|
|
1012010
|
Muscle
|
|
(+)
|
|
1012020
|
Fat tissue
|
|
(+)
|
|
1012030
|
Liver
|
|
(+)
|
|
1012040
|
Kidney
|
|
(+)
|
|
1012050
|
Edible offals (other than liver and kidney)
|
|
|
|
1012990
|
Others
|
|
|
|
|
|
1013000
|
|
|
|
|
1013010
|
Muscle
|
|
(+)
|
|
1013020
|
Fat tissue
|
|
(+)
|
|
1013030
|
Liver
|
|
(+)
|
|
1013040
|
Kidney
|
|
(+)
|
|
1013050
|
Edible offals (other than liver and kidney)
|
|
|
|
1013990
|
Others
|
|
|
|
|
|
1014000
|
|
|
|
|
1014010
|
Muscle
|
|
(+)
|
|
1014020
|
Fat tissue
|
|
(+)
|
|
1014030
|
Liver
|
|
(+)
|
|
1014040
|
Kidney
|
|
(+)
|
|
1014050
|
Edible offals (other than liver and kidney)
|
|
|
|
1014990
|
Others
|
|
|
|
|
|
1015000
|
|
|
|
|
1015010
|
Muscle
|
|
|
|
1015020
|
Fat tissue
|
|
|
|
1015030
|
Liver
|
|
|
|
1015040
|
Kidney
|
|
|
|
1015050
|
Edible offals (other than liver and kidney)
|
|
|
|
1015990
|
Others
|
|
|
|
|
|
1016000
|
|
|
|
|
1016010
|
Muscle
|
|
(+)
|
|
1016020
|
Fat tissue
|
|
(+)
|
|
1016030
|
Liver
|
|
(+)
|
|
1016040
|
Kidney
|
|
|
|
1016050
|
Edible offals (other than liver and kidney)
|
|
|
|
1016990
|
Others
|
|
|
|
|
|
1017000
|
|
(g)
|
other farmed terrestrial animals
|
|
|
|
|
1017010
|
Muscle
|
|
|
|
1017020
|
Fat tissue
|
|
|
|
1017030
|
Liver
|
|
|
|
1017040
|
Kidney
|
|
|
|
1017050
|
Edible offals (other than liver and kidney)
|
|
|
|
1017990
|
Others
|
|
|
|
|
|
1020000
|
Milk
|
0,01
(*1)
|
0,01
(*1)
|
|
1020010
|
Cattle
|
|
(+)
|
|
1020020
|
Sheep
|
|
(+)
|
|
1020030
|
Goat
|
|
(+)
|
|
1020040
|
Horse
|
|
|
|
1020990
|
Others
|
|
|
|
|
|
1030000
|
Birds eggs
|
0,01
(*1)
|
0,01
(*1)
(+)
|
|
1030010
|
Chicken
|
|
|
|
1030020
|
Duck
|
|
|
|
1030030
|
Geese
|
|
|
|
1030040
|
Quail
|
|
|
|
1030990
|
Others
|
|
|
|
1040000
|
Honey and other apiculture products
|
0,05
(*1)
|
0,05
(*1)
|
|
1050000
|
Amphibians and Reptiles
|
0,01
(*1)
|
0,01
(*1)
|
|
1060000
|
Terrestrial invertebrate animals
|
0,01
(*1)
|
0,01
(*1)
|
|
1070000
|
Wild terrestrial vertebrate animals
|
0,01
(*1)
|
0,01
(*1)
|
|
(**)
|
Pesticide-code combination for which the MRL as set in Annex III Part B applies.
|
(F)= Fat soluble
Mesotrione
|
(+)
|
The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040 ) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040 ) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.
|
|
(+)
|
The European Food Safety Authority identified some information on residue trials investgating residue levels of mesotrione and its metabolite AMBA (free and conjugated) as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 January 2018, or, if that information is not submitted by that date, the lack of it.
|
Pirimiphos-methyl (F)
|
(+)
|
The European Food Safety Authority identified some information on analytical methods, toxicological data on the hydroxypyrimidine metabolites and hydrolysis studies simulating pasteurisation and sterilisation as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 January 2018, or, if that information is not submitted by that date, the lack of it.
|
0500010
|
Barley
|
|
0500040
|
Common millet/proso millet
|
|
0500050
|
Oat
|
|
0500080
|
Sorghum
|
|
0500090
|
Wheat
|
|
|
(+)
|
The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040 ) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040 ) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.
|
|
(+)
|
The European Food Safety Authority identified some information on toxicological data on the hydroxypyrimidine metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 January 2018, or, if that information is not submitted by that date, the lack of it.
1011010
Muscle
1011020
Fat tissue
1011030
Liver
1011040
Kidney
1012010
Muscle
1012020
Fat tissue
1012030
Liver
1012040
Kidney
1013010
Muscle
1013020
Fat tissue
1013030
Liver
1013040
Kidney
1014010
Muscle
1014020
Fat tissue
1014030
Liver
1014040
Kidney
1016010
Muscle
1016020
Fat tissue
1016030
Liver
1020010
Cattle
1020020
Sheep
1020030
Goat
1030000
Birds eggs
1030010
Chicken
1030020
Duck
1030030
Geese
1030040
Quail
1030990
Others’
|
|
|
|
(b)
|
the following columns for diethofencarb and metosulam are added:
‘Pesticide residues and maximum residue levels (mg/kg)
|
Code number
|
Groups and examples of individual products to which the MRLs apply (2)
|
Diethofencarb
|
Metosulam
|
|
(1)
|
(2)
|
(3)
|
(4)
|
|
|
|
0100000
|
FRUITS, FRESH or FROZEN; TREE NUTS
|
|
0,01 (*2)
|
|
|
|
0110000
|
Citrus fruits
|
0,01
(*2)
|
|
|
0110010
|
Grapefruits
|
|
|
|
0110020
|
Oranges
|
|
|
|
0110030
|
Lemons
|
|
|
|
0110040
|
Limes
|
|
|
|
0110050
|
Mandarins
|
|
|
|
0110990
|
Others
|
|
|
|
|
|
0120000
|
Tree nuts
|
0,01
(*2)
|
|
|
0120010
|
Almonds
|
|
|
|
0120020
|
Brazil nuts
|
|
|
|
0120030
|
Cashew nuts
|
|
|
|
0120040
|
Chestnuts
|
|
|
|
0120050
|
Coconuts
|
|
|
|
0120060
|
Hazelnuts/cobnuts
|
|
|
|
0120070
|
Macadamias
|
|
|
|
0120080
|
Pecans
|
|
|
|
0120090
|
Pine nut kernels
|
|
|
|
0120100
|
Pistachios
|
|
|
|
0120110
|
Walnuts
|
|
|
|
0120990
|
Others
|
|
|
|
|
|
0130000
|
Pome fruits
|
|
(+)
|
|
0130010
|
Apples
|
0,01
(*2)
|
|
|
0130020
|
Pears
|
0,8 (+)
|
|
|
0130030
|
Quinces
|
0,01
(*2)
|
|
|
0130040
|
Medlars
|
0,01
(*2)
|
|
|
0130050
|
Loquats/Japanese medlars
|
0,01
(*2)
|
|
|
0130990
|
Others
|
0,01
(*2)
|
|
|
|
|
0140000
|
Stone fruits
|
0,01
(*2)
|
(+)
|
|
0140010
|
Apricots
|
|
|
|
0140020
|
Cherries (sweet)
|
|
|
|
0140030
|
Peaches
|
|
|
|
0140040
|
Plums
|
|
|
|
0140990
|
Others
|
|
|
|
|
|
0150000
|
Berries and small fruits
|
|
|
|
|
|
0151000
|
|
|
(+)
|
|
0151010
|
Table grapes
|
0,01
(*2)
|
|
|
0151020
|
Wine grapes
|
0,9 (+)
|
|
|
0152000
|
|
0,01
(*2)
|
(+)
|
|
|
|
0153000
|
|
0,01
(*2)
|
(+)
|
|
0153010
|
Blackberries
|
|
|
|
0153020
|
Dewberries
|
|
|
|
0153030
|
Raspberries (red and yellow)
|
|
|
|
0153990
|
Others
|
|
|
|
|
|
0154000
|
|
(d)
|
other small fruits and berries
|
|
0,01
(*2)
|
(+)
|
|
0154010
|
Blueberries
|
|
|
|
0154020
|
Cranberries
|
|
|
|
0154030
|
Currants (black, red and white)
|
|
|
|
0154040
|
Gooseberries (green, red and yellow)
|
|
|
|
0154050
|
Rose hips
|
|
|
|
0154060
|
Mulberries (black and white)
|
|
|
|
0154070
|
Azaroles/Mediterranean medlars
|
|
|
|
0154080
|
Elderberries
|
|
|
|
0154990
|
Others
|
|
|
|
|
|
0160000
|
Miscellaneous fruits with
|
0,01
(*2)
|
|
|
|
|
0161000
|
|
|
|
|
0161010
|
Dates
|
|
|
|
0161020
|
Figs
|
|
|
|
0161030
|
Table olives
|
|
|
|
0161040
|
Kumquats
|
|
|
|
0161050
|
Carambolas
|
|
|
|
0161060
|
Kaki/Japanese persimmons
|
|
|
|
0161070
|
Jambuls/jambolans
|
|
|
|
0161990
|
Others
|
|
|
|
|
|
0162000
|
|
|
|
|
0162010
|
Kiwi fruits (green, red, yellow)
|
|
|
|
0162020
|
Litchis/lychees
|
|
|
|
0162030
|
Passionfruits/maracujas
|
|
|
|
0162040
|
Prickly pears/cactus fruits
|
|
|
|
0162050
|
Star apples/cainitos
|
|
|
|
0162060
|
American persimmons/Virginia kaki
|
|
|
|
0162990
|
Others
|
|
|
|
|
|
0163000
|
|
|
|
|
0163010
|
Avocados
|
|
|
|
0163020
|
Bananas
|
|
|
|
0163030
|
Mangoes
|
|
|
|
0163040
|
Papayas
|
|
|
|
0163050
|
Granate apples/pomegranates
|
|
|
|
0163060
|
Cherimoyas
|
|
|
|
0163070
|
Guavas
|
|
|
|
0163080
|
Pineapples
|
|
|
|
0163090
|
Breadfruits
|
|
|
|
0163100
|
Durians
|
|
|
|
0163110
|
Soursops/guanabanas
|
|
|
|
0163990
|
Others
|
|
|
|
|
|
0200000
|
VEGETABLES, FRESH or FROZEN
|
|
|
|
|
|
0210000
|
Root and tuber vegetables
|
0,01
(*2)
|
0,01 (*2)
|
|
0211000
|
|
|
(+)
|
|
|
|
0212000
|
|
(b)
|
tropical root and tuber vegetables
|
|
|
|
|
0212010
|
Cassava roots/manioc
|
|
|
|
0212020
|
Sweet potatoes
|
|
|
|
0212030
|
Yams
|
|
|
|
0212040
|
Arrowroots
|
|
|
|
0212990
|
Others
|
|
|
|
|
|
0213000
|
|
(c)
|
other root and tuber vegetables except sugar beets
|
|
|
|
|
0213010
|
Beetroots
|
|
|
|
0213020
|
Carrots
|
|
|
|
0213030
|
Celeriacs/turnip rooted celeries
|
|
|
|
0213040
|
Horseradishes
|
|
|
|
0213050
|
Jerusalem artichokes
|
|
|
|
0213060
|
Parsnips
|
|
|
|
0213070
|
Parsley roots/Hamburg roots parsley
|
|
|
|
0213080
|
Radishes
|
|
|
|
0213090
|
Salsifies
|
|
|
|
0213100
|
Swedes/rutabagas
|
|
|
|
0213110
|
Turnips
|
|
|
|
0213990
|
Others
|
|
|
|
|
|
0220000
|
Bulb vegetables
|
0,01
(*2)
|
0,01 (*2)
|
|
0220010
|
Garlic
|
|
|
|
0220020
|
Onions
|
|
|
|
0220030
|
Shallots
|
|
|
|
0220040
|
Spring onions/green onions and Welsh onions
|
|
|
|
0220990
|
Others
|
|
|
|
|
|
0230000
|
Fruiting vegetables
|
|
0,01 (*2)
|
|
|
|
0231000
|
|
|
|
|
0231010
|
Tomatoes
|
0,7 (+)
|
|
|
0231020
|
Sweet peppers/bell peppers
|
0,01
(*2)
|
|
|
0231030
|
Aubergines/eggplants
|
0,7 (+)
|
|
|
0231040
|
Okra/lady's fingers
|
0,01
(*2)
|
|
|
0231990
|
Others
|
0,01
(*2)
|
|
|
|
|
0232000
|
|
(b)
|
cucurbits with edible peel
|
|
0,01
(*2)
|
|
|
0232010
|
Cucumbers
|
|
|
|
0232020
|
Gherkins
|
|
|
|
0232030
|
Courgettes
|
|
|
|
0232990
|
Others
|
|
|
|
|
|
0233000
|
|
(c)
|
cucurbits with inedible peel
|
|
0,01
(*2)
|
|
|
0233010
|
Melons
|
|
|
|
0233020
|
Pumpkins
|
|
|
|
0233030
|
Watermelons
|
|
|
|
0233990
|
Others
|
|
|
|
0234000
|
|
0,01
(*2)
|
(+)
|
|
0239000
|
|
(e)
|
other fruiting vegetables
|
|
0,01
(*2)
|
|
|
|
|
0240000
|
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
|
0,01
(*2)
|
0,01 (*2)
|
|
|
|
0241000
|
|
|
|
|
0241010
|
Broccoli
|
|
|
|
0241020
|
Cauliflowers
|
|
|
|
0241990
|
Others
|
|
|
|
|
|
0242000
|
|
|
|
|
0242010
|
Brussels sprouts
|
|
|
|
0242020
|
Head cabbages
|
|
|
|
0242990
|
Others
|
|
|
|
|
|
0243000
|
|
|
|
|
0243010
|
Chinese cabbages/pe-tsai
|
|
|
|
0243020
|
Kales
|
|
|
|
0243990
|
Others
|
|
|
|
0244000
|
|
|
|
|
|
|
0250000
|
Leaf vegetables, herbs and edible flowers
|
|
|
|
|
|
0251000
|
|
(a)
|
lettuces and salad plants
|
|
0,01
(*2)
|
0,01 (*2)
|
|
0251010
|
Lamb's lettuces/corn salads
|
|
|
|
0251020
|
Lettuces
|
|
|
|
0251030
|
Escaroles/broad-leaved endives
|
|
|
|
0251040
|
Cresses and other sprouts and shoots
|
|
|
|
0251050
|
Land cresses
|
|
|
|
0251060
|
Roman rocket/rucola
|
|
|
|
0251070
|
Red mustards
|
|
|
|
0251080
|
Baby leaf crops (including brassica species)
|
|
|
|
0251990
|
Others
|
|
|
|
|
|
0252000
|
|
(b)
|
spinaches and similar leaves
|
|
0,01
(*2)
|
0,01 (*2)
|
|
0252010
|
Spinaches
|
|
|
|
0252020
|
Purslanes
|
|
|
|
0252030
|
Chards/beet leaves
|
|
|
|
0252990
|
Others
|
|
|
|
0253000
|
|
(c)
|
grape leaves and similar species
|
|
0,01
(*2)
|
0,01 (*2)
|
|
0254000
|
|
0,01
(*2)
|
0,01 (*2)
|
|
0255000
|
|
(e)
|
witloofs/Belgian endives
|
|
0,01
(*2)
|
0,01 (*2)
|
|
|
|
0256000
|
|
(f)
|
herbs and edible flowers
|
|
0,02
(*2)
|
0,02
(*2)
|
|
0256010
|
Chervil
|
|
|
|
0256020
|
Chives
|
|
|
|
0256030
|
Celery leaves
|
|
|
|
0256040
|
Parsley
|
|
|
|
0256050
|
Sage
|
|
|
|
0256060
|
Rosemary
|
|
|
|
0256070
|
Thyme
|
|
|
|
0256080
|
Basil and edible flowers
|
|
|
|
0256090
|
Laurel/bay leave
|
|
|
|
0256100
|
Tarragon
|
|
|
|
0256990
|
Others
|
|
|
|
|
|
0260000
|
Legume vegetables
|
0,01
(*2)
|
0,01 (*2)
|
|
0260010
|
Beans (with pods)
|
|
|
|
0260020
|
Beans (without pods)
|
|
|
|
0260030
|
Peas (with pods)
|
|
|
|
0260040
|
Peas (without pods)
|
|
|
|
0260050
|
Lentils
|
|
|
|
0260990
|
Others
|
|
|
|
|
|
0270000
|
Stem vegetables
|
0,01
(*2)
|
0,01 (*2)
|
|
0270010
|
Asparagus
|
|
|
|
0270020
|
Cardoons
|
|
|
|
0270030
|
Celeries
|
|
|
|
0270040
|
Florence fennels
|
|
|
|
0270050
|
Globe artichokes
|
|
|
|
0270060
|
Leeks
|
|
|
|
0270070
|
Rhubarbs
|
|
|
|
0270080
|
Bamboo shoots
|
|
|
|
0270090
|
Palm hearts
|
|
|
|
0270990
|
Others
|
|
|
|
|
|
0280000
|
Fungi, mosses and lichens
|
0,01
(*2)
|
0,01 (*2)
|
|
0280010
|
Cultivated fungi
|
|
|
|
0280020
|
Wild fungi
|
|
|
|
0280990
|
Mosses and lichens
|
|
|
|
0290000
|
Algae and prokaryotes organisms
|
0,01
(*2)
|
0,01 (*2)
|
|
|
|
0300000
|
PULSES
|
0,01
(*2)
|
0,01 (*2)
|
|
0300010
|
Beans
|
|
|
|
0300020
|
Lentils
|
|
|
|
0300030
|
Peas
|
|
|
|
0300040
|
Lupins/lupini beans
|
|
|
|
0300990
|
Others
|
|
|
|
|
|
0400000
|
OILSEEDS AND OIL FRUITS
|
0,01
(*2)
|
0,01 (*2)
|
|
|
|
0401000
|
Oilseeds
|
|
|
|
0401010
|
Linseeds
|
|
|
|
0401020
|
Peanuts/groundnuts
|
|
|
|
0401030
|
Poppy seeds
|
|
|
|
0401040
|
Sesame seeds
|
|
|
|
0401050
|
Sunflower seeds
|
|
|
|
0401060
|
Rapeseeds/canola seeds
|
|
|
|
0401070
|
Soyabeans
|
|
|
|
0401080
|
Mustard seeds
|
|
|
|
0401090
|
Cotton seeds
|
|
|
|
0401100
|
Pumpkin seeds
|
|
|
|
0401110
|
Safflower seeds
|
|
|
|
0401120
|
Borage seeds
|
|
|
|
0401130
|
Gold of pleasure seeds
|
|
|
|
0401140
|
Hemp seeds
|
|
|
|
0401150
|
Castor beans
|
|
|
|
0401990
|
Others
|
|
|
|
|
|
0402000
|
Oil fruits
|
|
|
|
0402010
|
Olives for oil production
|
|
|
|
0402020
|
Oil palms kernels
|
|
|
|
0402030
|
Oil palms fruits
|
|
|
|
0402040
|
Kapok
|
|
|
|
0402990
|
Others
|
|
|
|
|
|
0500000
|
CEREALS
|
0,01
(*2)
|
0,01
(*2)
|
|
0500010
|
Barley
|
|
|
|
0500020
|
Buckwheat and other pseudo-cereals
|
|
|
|
0500030
|
Maize/corn
|
|
|
|
0500040
|
Common millet/proso millet
|
|
|
|
0500050
|
Oat
|
|
|
|
0500060
|
Rice
|
|
|
|
0500070
|
Rye
|
|
|
|
0500080
|
Sorghum
|
|
|
|
0500090
|
Wheat
|
|
|
|
0500990
|
Others
|
|
|
|
|
|
0600000
|
TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS
|
0,05 (*2)
|
0,05
(*2)
|
|
0610000
|
Teas
|
|
|
|
0620000
|
Coffee beans
|
|
|
|
|
|
0630000
|
Herbal infusions from
|
|
|
|
|
|
0631000
|
|
|
|
|
0631010
|
Chamomile
|
|
|
|
0631020
|
Hibiscus/roselle
|
|
|
|
0631030
|
Rose
|
|
|
|
0631040
|
Jasmine
|
|
|
|
0631050
|
Lime/linden
|
|
|
|
0631990
|
Others
|
|
|
|
|
|
0632000
|
|
|
|
|
0632010
|
Strawberry
|
|
|
|
0632020
|
Rooibos
|
|
|
|
0632030
|
Mate/maté
|
|
|
|
0632990
|
Others
|
|
|
|
|
|
0633000
|
|
|
|
|
0633010
|
Valerian
|
|
|
|
0633020
|
Ginseng
|
|
|
|
0633990
|
Others
|
|
|
|
0639000
|
|
(d)
|
any other parts of the plant
|
|
|
|
|
0640000
|
Cocoa beans
|
|
|
|
0650000
|
Carobs/Saint John's breads
|
|
|
|
0700000
|
HOPS
|
0,05 (*2)
|
0,05
(*2)
|
|
|
|
0800000
|
SPICES
|
|
|
|
|
|
0810000
|
Seed spices
|
0,05 (*2)
|
0,05
(*2)
|
|
0810010
|
Anise/aniseed
|
|
|
|
0810020
|
Black caraway/black cumin
|
|
|
|
0810030
|
Celery
|
|
|
|
0810040
|
Coriander
|
|
|
|
0810050
|
Cumin
|
|
|
|
0810060
|
Dill
|
|
|
|
0810070
|
Fennel
|
|
|
|
0810080
|
Fenugreek
|
|
|
|
0810090
|
Nutmeg
|
|
|
|
0810990
|
Others
|
|
|
|
|
|
0820000
|
Fruit spices
|
0,05 (*2)
|
0,05
(*2)
|
|
0820010
|
Allspice/pimento
|
|
|
|
0820020
|
Sichuan pepper
|
|
|
|
0820030
|
Caraway
|
|
|
|
0820040
|
Cardamom
|
|
|
|
0820050
|
Juniper berry
|
|
|
|
0820060
|
Peppercorn (black, green and white)
|
|
|
|
0820070
|
Vanilla
|
|
|
|
0820080
|
Tamarind
|
|
|
|
0820990
|
Others
|
|
|
|
|
|
0830000
|
Bark spices
|
0,05 (*2)
|
0,05
(*2)
|
|
0830010
|
Cinnamon
|
|
|
|
0830990
|
Others
|
|
|
|
|
|
0840000
|
Root and rhizome spices
|
|
|
|
0840010
|
Liquorice
|
0,05 (*2)
|
0,05
(*2)
|
|
0840020
|
Ginger
|
0,05 (*2)
|
0,05
(*2)
|
|
0840030
|
Turmeric/curcuma
|
0,05 (*2)
|
0,05
(*2)
|
|
0840040
|
Horseradish
|
(+)
|
(+)
|
|
0840990
|
Others
|
0,05 (*2)
|
0,05
(*2)
|
|
|
|
0850000
|
Bud spices
|
0,05 (*2)
|
0,05
(*2)
|
|
0850010
|
Cloves
|
|
|
|
0850020
|
Capers
|
|
|
|
0850990
|
Others
|
|
|
|
|
|
0860000
|
Flower pistil spices
|
0,05 (*2)
|
0,05
(*2)
|
|
0860010
|
Saffron
|
|
|
|
0860990
|
Others
|
|
|
|
|
|
0870000
|
Aril spices
|
0,05 (*2)
|
0,05
(*2)
|
|
0870010
|
Mace
|
|
|
|
0870990
|
Others
|
|
|
|
|
|
0900000
|
SUGAR PLANTS
|
0,01
(*2)
|
0,01 (*2)
|
|
0900010
|
Sugar beet roots
|
|
|
|
0900020
|
Sugar canes
|
|
|
|
0900030
|
Chicory roots
|
|
|
|
0900990
|
Others
|
|
|
|
|
|
1000000
|
PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS
|
|
|
|
|
|
1010000
|
Tissues from
|
0,01
(*2)
|
0,01
(*2)
|
|
|
|
1011000
|
|
|
|
|
1011010
|
Muscle
|
|
|
|
1011020
|
Fat tissue
|
|
|
|
1011030
|
Liver
|
|
|
|
1011040
|
Kidney
|
|
|
|
1011050
|
Edible offals (other than liver and kidney)
|
|
|
|
1011990
|
Others
|
|
|
|
|
|
1012000
|
|
|
|
|
1012010
|
Muscle
|
|
|
|
1012020
|
Fat tissue
|
|
|
|
1012030
|
Liver
|
|
|
|
1012040
|
Kidney
|
|
|
|
1012050
|
Edible offals (other than liver and kidney)
|
|
|
|
1012990
|
Others
|
|
|
|
|
|
1013000
|
|
|
|
|
1013010
|
Muscle
|
|
|
|
1013020
|
Fat tissue
|
|
|
|
1013030
|
Liver
|
|
|
|
1013040
|
Kidney
|
|
|
|
1013050
|
Edible offals (other than liver and kidney)
|
|
|
|
1013990
|
Others
|
|
|
|
|
|
1014000
|
|
|
|
|
1014010
|
Muscle
|
|
|
|
1014020
|
Fat tissue
|
|
|
|
1014030
|
Liver
|
|
|
|
1014040
|
Kidney
|
|
|
|
1014050
|
Edible offals (other than liver and kidney)
|
|
|
|
1014990
|
Others
|
|
|
|
|
|
1015000
|
|
|
|
|
1015010
|
Muscle
|
|
|
|
1015020
|
Fat tissue
|
|
|
|
1015030
|
Liver
|
|
|
|
1015040
|
Kidney
|
|
|
|
1015050
|
Edible offals (other than liver and kidney)
|
|
|
|
1015990
|
Others
|
|
|
|
|
|
1016000
|
|
|
|
|
1016010
|
Muscle
|
|
|
|
1016020
|
Fat tissue
|
|
|
|
1016030
|
Liver
|
|
|
|
1016040
|
Kidney
|
|
|
|
1016050
|
Edible offals (other than liver and kidney)
|
|
|
|
1016990
|
Others
|
|
|
|
|
|
1017000
|
|
(g)
|
other farmed terrestrial animals
|
|
|
|
|
1017010
|
Muscle
|
|
|
|
1017020
|
Fat tissue
|
|
|
|
1017030
|
Liver
|
|
|
|
1017040
|
Kidney
|
|
|
|
1017050
|
Edible offals (other than liver and kidney)
|
|
|
|
1017990
|
Others
|
|
|
|
|
|
1020000
|
Milk
|
0,01
(*2)
|
0,01 (*2)
|
|
1020010
|
Cattle
|
|
|
|
1020020
|
Sheep
|
|
|
|
1020030
|
Goat
|
|
|
|
1020040
|
Horse
|
|
|
|
1020990
|
Others
|
|
|
|
|
|
1030000
|
Birds eggs
|
0,01
(*2)
|
0,01 (*2)
|
|
1030010
|
Chicken
|
|
|
|
1030020
|
Duck
|
|
|
|
1030030
|
Geese
|
|
|
|
1030040
|
Quail
|
|
|
|
1030990
|
Others
|
|
|
|
1040000
|
Honey and other apiculture products
|
0,05
(*2)
|
0,05
(*2)
|
|
1050000
|
Amphibians and Reptiles
|
0,01
(*2)
|
0,01
(*2)
|
|
1060000
|
Terrestrial invertebrate animals
|
0,01
(*2)
|
0,01
(*2)
|
|
1070000
|
Wild terrestrial vertebrate animals
|
0,01
(*2)
|
0,01
(*2)
|
|
Diethofencarb
|
(+)
|
The European Food Safety Authority identified some information on residue trials and storage stability as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 January 2018, or, if that information is not submitted by that date, the lack of it.
|
0130020
|
Pears
|
|
0151020
|
Wine grapes
|
|
|
(+)
|
The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 January 2018, or, if that information is not submitted by that date, the lack of it.
|
0231010
|
Tomatoes
|
|
0231030
|
Aubergines/eggplants
|
|
|
(+)
|
The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040 ) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040 ) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.
|
Metosulam
|
(+)
|
The European Food Safety Authority identified some information on storage stability, residue trials, crop metabolism and GAP parameters as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 January 2018, or, if that information is not submitted by that date, the lack of it.
|
0130000
|
Pome fruits
|
|
0130010
|
Apples
|
|
0130020
|
Pears
|
|
0130030
|
Quinces
|
|
0130040
|
Medlars
|
|
0130050
|
Loquats/Japanese medlars
|
|
0130990
|
Others
|
|
0140000
|
Stone fruits
|
|
0140010
|
Apricots
|
|
0140020
|
Cherries (sweet)
|
|
0140030
|
Peaches
|
|
0140040
|
Plums
|
|
0140990
|
Others
|
|
0151000
|
|
|
0151010
|
Table grapes
|
|
0151020
|
Wine grapes
|
|
0152000
|
|
|
0153000
|
|
|
0153010
|
Blackberries
|
|
0153020
|
Dewberries
|
|
0153030
|
Raspberries (red and yellow)
|
|
0153990
|
Others
|
|
0154000
|
|
(d)
|
other small fruits and berries
|
|
|
0154010
|
Blueberries
|
|
0154020
|
Cranberries
|
|
0154030
|
Currants (black, red and white)
|
|
0154040
|
Gooseberries (green, red and yellow)
|
|
0154050
|
Rose hips
|
|
0154060
|
Mulberries (black and white)
|
|
0154070
|
Azaroles/Mediterranean medlars
|
|
0154080
|
Elderberries
|
|
0154990
|
Others
|
|
|
(+)
|
The European Food Safety Authority identified some information on storage stability and storage conditions used in the residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 January 2018, or, if that information is not submitted by that date, the lack of it.
|
|
(+)
|
The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 January 2018, or, if that information is not submitted by that date, the lack of it.
|
|
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The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040 ) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040 ) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.
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