23.12.2008   

EN

Official Journal of the European Union

L 345/116


Corrigendum to Commission Directive 95/45/EC of 26 July 1995 laying down specific purity criteria concerning colours for use in foodstuffs

( Official Journal of the European Communities L 226 of 22 September 1995 )

In the Annex to the Directive, point B ‘Specific criteria of purity’:

E 101 (i) RIBOFLAVIN — Identification, A. Spectrometry:

for

:

‘Maximum in water at ca 375 nm’,

read

:

‘Maximum in water at ca 444 nm’;

E 101 (ii) RIBOFLAVIN-5′-PHOSPHATE — Identification, A. Spectrometry:

for

:

‘Maximum in water at ca 375 nm’,

read

:

‘Maximum in water at ca 444 nm’;

E 141 (ii) COPPER COMPLEXES OF CHLOROPHYLLINS — Identification, Spectrometry:

for

:

‘Maximum in aqueous phosphate buffer at pH 7,5 at ca 405 nm and at 630 nm’,

read

:

‘Maximum in aqueous phosphate buffer at pH 7,5 at ca 405 nm and at ca 630 nm’;

E 160d LYCOPENE — Definition:

for

:

‘Assay

E1 % 1 cm 3 450 at ca 472 nm in hexane

E1 % 1 cm 3 450 at ca 472 nm in hexane’,

read

:

‘Assay

Not less than 5 % of total colouring matters

E1 % 1 cm 3 450 at ca 472 nm in hexane’;

E 160e BETA-APO-8′-CAROTENAL (C30) — Purity:

for

:

‘Heavy metals (as Pb)

Not more than 10 mg/kg’,

read

:

‘Heavy metals (as Pb)

Not more than 40 mg/kg’;

E 160f ETHYL ESTER OF BETA-APO-8′-CAROTENOIC ACID (C30) — Purity:

for

:

‘Heavy metals (as Pb)

Not more than 10 mg/kg’,

read

:

‘Heavy metals (as Pb)

Not more than 40 mg/kg’.