COUNTRY:

Veterinary certificate to EU

Part I: Details of dispatched consignment

I.1. Consignor

Name

Address

Country

Tel.

I.2. Certificate reference number

I.2.a.

I.3. Central Competent Authority

I.4. Local Competent authority

I.5. Consignee

Name

Address

Country

Tel.

I.6.

I.7. Country of origin

ISO code

I.8. Region of origin

Code

I.9. Country of destination

ISO code

I.10.

I.11. Place of origin

Name Approval number

Address

Name Approval number

Address

Name Approval number

Address

I.12.

I.13. Place of loading

Address Approval number

I.14. Date of departure Time of departure

I.15. Means of transport

Aeroplane Ship

Railway wagon

Road vehicle Other

Identification:

Document:

I.16. Entry BIP in EU

I.17. No.(s) of CITES

I.18. Description of commodity

I.19. Commodity code (HS code)

I.20. Quantity

I.21.

I.22. Number of packages

I.23. Seal/Container No

I.24.

I.25. Commodities certified as:

Breeding

I.26.

I.27. For import or admission into EU

I.28. Identification of the commodity

Species

(scientific name)

Breed/Category

Quantity

COUNTRY

BPP (breeding or productive poultry other than ratites)

II. Health information

II.a. Certificate reference number

II.b.

Part II: Certification

II.1. Animal health attestation

I, the undersigned official veterinarian, hereby certify that the poultry (1) described in this certificate:

II.1.1 meet the provisions of Directive 2009/158/EC;

II.1.2 have remained on:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

for at least three months or since hatching where it is less than three months old; where it was imported into the country, territory, zone or compartment of origin, this took place in accordance with veterinary conditions at least as strict as the relevant requirements of Directive 2009/158/EC and any subsidiary Decisions;

II.1.3 come from:

(2) (3) (12) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

(a) which, at the date of issue of this certificate, was (were) free from Newcastle disease as defined in Regulation (EC) No 798/2008;

(b) where a surveillance programme for avian influenza according to Regulation (EC) No 798/2008 is carried out;

II.1.4 come from:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

(3) either [II.1.4.1 which, at the date of issue of this certificate was (were) free from highly pathogenic and low pathogenic avian influenza as defined in Regulation (EC) No 798/2008;]

(3) or [II.1.4.1 which, at the date of issue of this certificate was (were) free from highly pathogenic avian influenza as defined in Regulation (EC) No 798/2008, and the poultry has been kept in an establishment:

(a) in which within the last 30 days prior to import to the Union low pathogenic avian influenza has not been present;

(b) located in an area which is not placed under official veterinary restrictions by the competent authority in relation to an outbreak of low pathogenic avian influenza and in any case around which within a 1 km radius low pathogenic avian influenza has not been present within the last 30 days prior to import to the Union on any establishment;

(c) where there has been no epidemiological link to an establishment where low pathogenic avian influenza has been present within the last 30 days prior to import to the Union;]

II.1.5 come from a flock where vaccination against avian influenza has not been carried out;

II.1.6 come from establishment(s) defined in Box I.11 of Part I officially approved in accordance with requirements which are at least equivalent to those laid down in Annex II to Directive 2009/158/EC, where they have been kept since hatching or for at least six weeks immediately prior to export, and

(a) the approval of which has not been suspended or withdrawn;

(b) which, at the time of consignment, was (were) not subject to any animal health restriction;

(c) within a 10 km radius of which, including, where appropriate, the territory of a neighbouring country, there has been no outbreak of highly pathogenic avian influenza or Newcastle disease for at least the previous 30 days;

II.1.7 comes from a flock which:

(a) has been examined no more than 24 hours before loading and showed no clinical signs of or grounds for suspecting any disease;

(b) underwent a disease surveillance programme for:

COUNTRY

BPP (breeding or productive poultry other than ratites)

II. Health information

II.a. Certificate reference number

II.b.

(3) either [Salmonella Pullorum, S. Gallinarum and Mycoplasma gallisepticum (fowls);]

(3) or [Salmonella arizonae (serogroup O:18(K)), S. Pullorum and S. Gallinarum, Mycoplasma meleagridis and M. gallisepticum (turkeys);]

(3) or [Salmonella Pullorum and S. Gallinarum (guinea fowls, quails, pheasants, partridges and ducks);]

in accordance with Chapter III of Annex II to Directive 2009/158/EC and was not found to be infected, nor showed any grounds for suspecting any infection, by these agents;

(3) either [(c) has not been vaccinated against Newcastle disease;]

(3) or [(c) has been vaccinated against Newcastle disease:

]

(5) and/or [(d) has been vaccinated using officially approved vaccines:

]

II.1.8 have been examined at the date of issue of this certificate and showed no clinical signs of or grounds for suspecting any disease;

II.1.9 during the period mentioned in II.1.6, have had no contact with poultry not complying with the requirements laid down in this certificate or with wild birds.

II.2. Public health additional guarantees

(6) [II.2.1 The Salmonella control programme referred to in Article 10 of Regulation (EC) No 2160/2003 and the specific requirements for the use of antimicrobials and vaccines in Regulation (EC) No 1177/2006, have been applied to the flock of origin and the flock has been tested for Salmonella serotypes of public health significance:

For reasons other than the Salmonella control programme, within the last three weeks prior to import:

(3) either [antimicrobials were not administered to the breeding and productive poultry other than ratites;]

(3) (8) or [the following antimicrobials were administered to the breeding and productive poultry other than ratites: ;]]

(6) [II.2.2 If breeding poultry, neither Salmonella Enteritidis nor Salmonella Typhimurium were detected within the control programme referred to in point II.2.1.]

II.3. Animal health additional guarantees

I, the undersigned official veterinarian, further certify that:

(9) [II.3.1 where the consignment is intended for a Member State the status of which has been established in accordance with Article 15(2) of Directive 2009/158/EC, the poultry described in this certificate:

(a) have not been vaccinated against Newcastle disease;

Identification of the flock

Age of the birds

Date of vaccination [dd/mm/yyyy]

Name and type (live or inactivated) of ND virus strain used in vaccine(s)

Batch number

Name and manufacturer of vaccine

Identification of the flock

Age of the birds

Date of vaccination [dd/mm/yyyy]

Vaccinated against

Batch number

Name, manufacturer, and type of officially approved vaccines

Identification of the flock

Age of the birds

Date of last sampling of the flock from which the testing result is known [dd/mm/yyyy]

Result of all testing in the flock (7)

positive

negative

COUNTRY

BPP (breeding or productive poultry other than ratites)

II. Health information

II.a. Certificate reference number

II.b.

(b) were kept in isolation for 14 days before consignment in an establishment under the supervision of an official veterinarian. In this connection, no poultry at the establishment of origin or quarantine station, as applicable, were vaccinated against Newcastle disease during the 21 days preceding consignment and no bird which was not intended for consignment entered during that time;

(c) underwent a serological examination for the presence of Newcastle disease antibodies in the 14 days preceding consignment and tested negative;]

(5) [II.3.2 the following additional guarantees laid down by the Member State of destination in accordance with Articles 16 and/or 17 of Directive 2009/158/EC are provided:

;]

(9) [II.3.3 if the Member State of destination is Finland or Sweden:

(3) either [the breeding poultry has tested negative in accordance with the rules laid down in Decision 2003/644/EC;]

(3) or [the laying hens (productive poultry reared with a view to producing eggs for consumption) have tested negative in accordance with the rules laid down in Decision 2004/235/EC.]]

(13) [II.3.4 the breeding or productive poultry other than ratites described in this certificate have been examined and tested in accordance with point 8 of Section I of Annex III to Regulation (EC) No 798/2008.]

II.4. Additional health requirements

(10) [I, the undersigned official veterinarian, further certify that:

although the use of vaccines against Newcastle disease which do not fulfil the specific requirements of Annex VI (II) to Regulation (EC) No 798/2008 is not prohibited in:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

the poultry described in this certificate:

(a) have not been vaccinated for at least the previous 12 months with such vaccines;

(b) comes from a flock or flocks which underwent a virus isolation test for Newcastle disease, carried out in an official laboratory not earlier than 14 days preceding consignment on a random sample of cloacal swabs from at least 60 birds in each flock and in which no avian paramyxoviruses with an Intracerebral Pathogenicity Index (ICPI) of more than 0,4 were found;

(c) in the 60 days before consignment was not in contact with poultry which does not fulfil the conditions in (a) and (b);

(d) were kept in isolation under official surveillance on the establishment of origin during the 14 days mentioned in (b).]

(11) II.5. Animal transport Attestation

I, the undersigned official veterinarian, further certify that poultry is transported in crates or cages which:

(a) contain only poultry of the same species, category and type coming from the same establishment;

(b) bear the approval number of the establishment of origin;

(c) are closed in accordance with the instructions of the competent authority to avoid any possibility of substitution of the contents;

(d) in addition to the vehicles in which they are transported, are designed to:

(i) prevent any excrement escaping and reduce to a minimum any loss of feathers during transport;

(ii) allow visual inspection of the poultry;

(iii) allow cleansing and disinfection;

(e) have been cleansed and disinfected, as have the vehicles in which they are transported, before loading in accordance with the instructions of the competent authority.

COUNTRY

BPP (breeding or productive poultry other than ratites)

II. Health information

II.a. Certificate reference number

II.b.

Notes

Part I:

— Box I.8: Provide the code for the zone or the compartment of origin, if necessary, as defined under code of column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

— Box I.11: Name, address and approval number of breeding or rearing establishment.

— Box I.15: Indicate the registration number(s) of railway wagons and lorries, the names of ships and, if known, the flight numbers of aircraft. In the case of transport in containers or boxes, the total number of these and their registration and where there is a serial number of the seal it has to be indicated in box I.23.

— Box I.19: Use the appropriate Harmonised System (HS) code of the World Customs Organisation: 01.05 or 01.06.39.

— Box I.28 (Category): Select one of the following: Pure line/grandparents/parents/laying pullets/others.

Part II:

(1) Breeding poultry and productive poultry as defined in Regulation (EC) No 798/2008.

(2) Code of the territory as it appears in column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

(3) Keep as appropriate.

(4) Insert the name of compartment(s).

(5) Keep if appropriate.

(6) This guarantee applies only for poultry belonging to the species of Gallus gallus and turkeys.

(7) If any of the results were positive for the serotypes below during the life of the flock, indicate as positive:

— flocks of breeding poultry: Salmonella Hadar, Salmonella Virchow and Salmonella Infantis;

— flocks of productive poultry: Salmonella Enteritidis and Salmonella Typhimurium.

(8) Complete if appropriate: indicate the name and active substance of antimicrobials used.

(9) Delete if consignment is not intended for Finland or Sweden.

(10) This guarantee is required only for poultry coming from countries, territories, zones or compartments where Article 13(1) of Regulation (EC) No 798/2008 applies.

(11) Please note that according to Regulation (EC) No 1/2005 animals will be checked by Member States’ competent authorities if they are fit to continue the journey after entry into the Union. In the case the requirements are not fulfilled, the animals need to be unloaded and further measures taken.

(12) For countries or territories with the entry ‘N’ in column 6 of Part 1 of Annex I to Regulation (EC) No 798/2008, for breeding or productive poultry other than ratites (BPP) only, this means that in the case of an outbreak of Newcastle disease as defined in Regulation (EC) No 798/2008 then the country code or territory code shall continue to be used but this will exclude any area under official restrictions, by the third country concerned in relation to Newcastle disease, at the date of issue of this certificate.

(13) This guarantee is only required for breeding or productive poultry other than ratites coming from countries, territories or zones with the entry ‘X’ in column 5 of Part 1 of Annex I to Regulation (EC) No 798/2008.

This certificate is valid for 10 days.

Official veterinarian

Name (in capital letters): Qualification and title:

Date: Signature:

Stamp:

COUNTRY:

Veterinary certificate to EU

Part I: Details of dispatched consignment

I.1. Consignor

Name

Address

Country

Tel.

I.2. Certificate reference number

I.2.a.

I.3. Central Competent Authority

I.4. Local Competent authority

I.5. Consignee

Name

Address

Country

Tel.

I.6.

I.7. Country of origin

ISO code

I.8. Region of origin

Code

I.9. Country of destination

ISO code

I.10.

I.11. Place of origin

Name Approval number

Address

Name Approval number

Address

Name Approval number

Address

I.12.

I.13. Place of loading

Address Approval number

I.14. Date of departure Time of departure

I.15. Means of transport

Aeroplane Ship

Railway wagon

Road vehicle Other

Identification:

Document:

I.16. Entry BIP in EU

I.17. No.(s) of CITES

I.18. Description of commodity

I.19. Commodity code (HS code)

01.06.39

I.20. Quantity

I.21.

I.22. Number of packages

I.23. Seal/Container No

I.24.

I.25. Commodities certified as:

Breeding

I.26.

I.27. For import or admission into EU

I.28. Identification of the commodity

Species

(scientific name)

Breed/Category

Identification system

Identification number

Quantity

COUNTRY

BPR (breeding or productive ratites)

II. Health information

II.a. Certificate reference number

II.b.

Part II: Certification

II.1. Animal health attestation

I, the undersigned official veterinarian, hereby certify that the ratites (1) described in this certificate:

II.1.1 meet the provisions of Directive 2009/158/EC;

II.1.2 have remained on:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

for at least three months or since hatching where it is less than three months old; where it was imported into the country, territory, zone or compartment of origin, this took place in accordance with veterinary conditions at least as strict as the relevant requirements of Directive 2009/158/EC and any subsidiary Decisions;

II.1.3 come from:

(2) (3) (9) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

(3) either [(a) which was (were) free from Newcastle disease as defined in Regulation (EC) No 798/2008;]

(3) (5) or [(a) which was not free from Newcastle disease as defined in Regulation (EC) No 798/2008;]

(b) where a surveillance programme for avian influenza according to Regulation (EC) No 798/2008 is carried out;

II.1.4 come from:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

(3) either [II.1.4.1 which, at the date of issue of this certificate was (were) free from highly pathogenic and low pathogenic avian influenza as defined in Regulation (EC) No 798/2008;]

(3) or [II.1.4.1 which, at the date of issue of this certificate was (were) free from highly pathogenic avian influenza as defined in Regulation (EC) No 798/2008, and the ratites have been kept in an establishment:

(a) in which within the last 30 days prior to import to the Union low pathogenic avian influenza has not been present;

(b) located in an area which is not placed under official veterinary restrictions by the competent authority in relation to an outbreak of low pathogenic avian influenza and in any case around which within a 1 km radius low pathogenic avian influenza has not been present within the last 30 days prior to import to the Union on any establishment;

(c) where there has been no epidemiological link to an establishment where low pathogenic avian influenza has been present within the last 30 days prior to import to the Union;]

II.1.5 come from a flock where vaccination against avian influenza has not been carried out;

II.1.6 come from establishment(s) defined in Box I.11 of Part I officially approved in accordance with requirements which are at least equivalent to those laid down in Annex II to Directive 2009/158/EC, where they have been kept since hatching or for at least six weeks immediately prior to export, and

(i) the approval of which has not been suspended or withdrawn;

(ii) which is (are) not subject to any animal health restriction;

(iii) within a 10 km radius of which, including, where appropriate, the territory of a neighbouring country, there has been no outbreak of highly pathogenic avian influenza or Newcastle disease for at least the previous 30 days;

II.1.7 comes from a flock which:

(a) has been examined no more than 24 hours before loading and showed no clinical signs of or grounds for suspecting any disease;

(3) either [(b) has not been vaccinated against Newcastle disease;]

COUNTRY

BPR (breeding or productive ratites)

II. Health information

II.a. Certificate reference number

II.b.

(3) or [(b) has been vaccinated against Newcastle disease:

]

(6) and/or [(c) has been vaccinated using officially approved vaccines:

]

(6) II.1.8 where they come from countries in Asia or Africa:

(3) either [were kept in isolation in tick-proofed surroundings under an officially approved programme for rodent control for at least 21 days prior import to the Union;]

(3) or [underwent treatment to ensure that all ticks on them were destroyed before they were moved to the tick-proofed surroundings; specification of the treatment:;]

(3) or [after spending 14 days in tick-proofed surroundings, underwent the competitive ELISA test for antibodies to Crimean-Congo haemorrhagic fever and all ratites leaving isolation tested negative;]]

II.1.9 have been examined at the date of issue of this certificate and showed no clinical signs of or grounds for suspecting any disease;

II.1.10 during the period mentioned in II.1.6 have had no contact with ratites not complying with the requirements laid down in this certificate or with other birds.

II.2. Additional guarantees

I, the undersigned official veterinarian, further certify that:

(7) [II.2.1 where the consignment is intended for a Member State the status of which has been established in accordance with Article 15(2) of Directive 2009/158/EC, the ratites described in this certificate:

(a) have not been vaccinated against Newcastle disease;

(b) were kept in isolation for 14 days before consignment at an establishment under the supervision of an official veterinarian. In this connection no ratites and other poultry at the establishment were vaccinated against Newcastle disease during the 21 days preceding consignment and no bird which was not intended for consignment entered during that time;

(c) underwent a serological examination for the presence of Newcastle disease antibodies in the 14 days preceding consignment and tested negative;]

(6) [II.2.1 the following additional guarantees laid down by the Member State of destination in accordance with Articles 16 and/or 17 of Directive 2009/158/EC are provided:

;]

(7) [II.2.2 if the Member State of destination is Finland or Sweden:

(3) either [the breeding ratites have tested negative in accordance with the rules laid down in Decision 2003/644/EC;]

(3) or [the laying hens (productive ratites reared with a view to producing eggs for consumption) have tested negative in accordance with the rules laid down in Decision 2004/235/EC.]]

(10) [II.2.3 the breeding or productive ratites have been examined and tested in accordance with point 8 of Section I of Annex III to Regulation (EC) No 798/2008].

Identification of the flock

Age of the birds

Date of vaccination [dd/mm/yyyy]

Name and type (live or inactivated) of ND virus strain used in vaccine(s)

Batch number

Name and manufacturer of vaccine

Identification of the flock

Age of the birds

Date of vaccination [dd/mm/yyyy]

Vaccinated against

Batch number

Name, manufacturer, and type of officially approved vaccines

COUNTRY

BPR (breeding or productive ratites)

II. Health information

II.a. Certificate reference number

II.b.

(5) II.3. Additional health requirements for countries not free from Newcastle disease

I, the undersigned official veterinarian, further certify that the ratites described in this certificate:

(a) were placed under official surveillance for at least 21 days prior to import to the Union in a quarantine station as defined in Article 2 of Directive 2009/158/EC and approved by the competent authority:

(approval number and address of the quarantine station: );

(b) underwent a virus isolation test for Newcastle disease, carried out in an official laboratory seven to 10 days after their entry into quarantine station on either cloacal swabs or faeces samples from each bird and in which no avian paramyxovirus type 1 isolates with an Intracerebral Pathogenicity Index (ICPI) of more than 0,4 were found. Favourable results were available from all birds in the consignment before they left the quarantine station for import to the Union;

(c) come from flocks in which surveillance for Newcastle disease has been carried out under a statistically based sampling plan which produced negative results for at least six months immediately prior to import to the Union.]

(8) II.4. Animal transport Attestation

I, the undersigned official veterinarian, further certify that the ratites are transported in crates or cages which:

(a) contain only ratites of the same species, category and type coming from the same establishment;

(b) bear the approval number of the establishment of origin;

(c) are closed in accordance with the instructions of the competent authority to avoid any possibility of substitution of the contents;

(d) in addition to the vehicles in which they are transported, are designed to:

(i) prevent any excrement escaping and reduce to a minimum any loss of feathers during transport;

(ii) allow visual inspection of the ratites;

(iii) allow cleansing and disinfection;

(e) have been cleansed and disinfected, as have the vehicles in which they are transported, before loading in accordance with the instructions of the competent authority.

Notes

Part I:

— Box I.8: Provide the code for the zone or the compartment of origin, if necessary, as defined under code of column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

— Box I.11: Name, address and approval number of breeding or rearing establishment.

— Box I.15: Indicate the registration number(s) of railway wagons and lorries, the names of ships and, if known, the flight numbers of aircraft. In the case of transport in containers or boxes, the total number of these and their registration and where there is a serial number of the seal it has to be indicated in box I.23.

— Box I.28 (Category): Select one of the following: Pure line/grandparents/parents/others; (Identification System and Identification Number): Neck-tags and microchips must include the ISO code of the country of origin; microchips must comply with ISO standards.

Part II:

(1) ‘Ratites’ means birds of the order Struthioniformes (Casuariidae, Rheidae, Struthionidae) reared or kept in captivity for breeding and production.

(2) Code of the territory as it appears in column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

(3) Keep as appropriate.

(4) Insert the name of compartment(s).

COUNTRY

BPR (breeding or productive ratites)

II. Health information

II.a. Certificate reference number

II.b.

(5) This is applicable only to the countries with the entry ‘I’ in column 5 of Part 1 of Annex I to Regulation (EC) No 798/2008. However, this does not apply to breeding and productive ratites coming from compartments.

(6) Keep if appropriate.

(7) Delete if consignment is not intended for Finland or Sweden.

(8) Please note that according to Regulation (EC) No 1/2005 animals will be checked by Member States’ competent authorities if they are fit to continue the journey after entry into the Union. In the case the requirements are not fulfilled, the animals need to be unloaded and further measures taken.

(9) For countries or territories with the entry ‘N’ in column 6 of Part 1 of Annex I to Regulation (EC) No 798/2008, for breeding or productive ratites (BPR) only, this means that in the case of an outbreak of Newcastle disease as defined in Regulation (EC) No 798/2008 then the country code or territory code shall continue to be used but this will exclude any area under official restrictions, by the third country concerned in relation to Newcastle disease, at the date of issue of this certificate.

(10) This guarantee is only required for breeding or productive ratites coming from countries, territories or zones with the entry ‘X’ in column 5 of Part 1 of Annex I to Regulation (EC) No 798/2008.

This certificate is valid for 10 days.

Official veterinarian

Name (in capital letters): Qualification and title:

Date: Signature:

Stamp:

COUNTRY:

Veterinary certificate to EU

Part I: Details of dispatched consignment

I.1. Consignor

Name

Address

Country

Tel.

I.2. Certificate reference number

I.2.a.

I.3. Central Competent Authority

I.4. Local Competent authority

I.5. Consignee

Name

Address

Country

Tel.

I.6.

I.7. Country of origin

ISO code

I.8. Region of origin

Code

I.9. Country of destination

ISO code

I.10.

I.11. Place of origin

Name Approval number

Address

Name Approval number

Address

Name Approval number

Address

I.12.

I.13. Place of loading

Address Approval number

I.14. Date of departure Time of departure

I.15. Means of transport

Aeroplane Ship

Railway wagon

Road vehicle Other

Identification:

Document:

I.16. Entry BIP in EU

I.17. No.(s) of CITES

I.18. Description of commodity

I.19. Commodity code (HS code)

I.20. Quantity

I.21.

I.22. Number of packages

I.23. Seal/Container No

I.24.

I.25. Commodities certified as:

Breeding

I.26.

I.27. For import or admission into EU

I.28. Identification of the commodity

Species

(scientific name)

Breed/Category

Quantity

COUNTRY

DOC (day-old chicks other than of ratites)

II. Health information

II.a. Certificate reference number

II.b.

Part II: Certification

II.1. Animal health attestation

I, the undersigned official veterinarian, hereby certify that the day-old chicks (1) described in this certificate:

II.1.1 meet the provisions of Directive 2009/158/EC;

II.1.2 have been hatched on:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

where the flocks from which the hatching eggs come were imported into the country, territory, zone or compartment of origin, this took place in accordance with veterinary conditions at least as strict as the relevant requirements of Directive 2009/158/EC and any subsidiary Decisions;

II.1.3 come from:

(2) (3) (12) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

(a) which, at the date of issue of this certificate, was (were) free from Newcastle disease as defined in Regulation (EC) No 798/2008;

(b) where a surveillance programme for avian influenza according to Regulation (EC) No 798/2008 is carried out;

II.1.4 come from:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

(3) either [II.1.4.1 which, at the date of issue of this certificate was (were) free from highly pathogenic and low pathogenic avian influenza as defined in Regulation (EC) No 798/2008;]

(3) or [II.1.4.1 which, at the date of issue of this certificate was (were) free from highly pathogenic avian influenza as defined in Regulation (EC) No 798/2008, and were derived from parent flocks which have been kept in an establishment:

(a) in which low pathogenic avian influenza has not been present within the last 30 days prior to the time of collection of the eggs from which the day-old chicks were hatched;

(b) located in an area which is not placed under official veterinary restrictions by the competent authority in relation to an outbreak of low pathogenic avian influenza and in any case around which within a 1 km radius low pathogenic avian influenza has not been present within the last 30 days prior to the time of collection of the eggs from which the day-old chicks were hatched on any establishment;

(c) where there has been no epidemiological link to an establishment where low pathogenic avian influenza has been present within the last 30 days prior to the time of collection of the eggs from which the day-old chicks were hatched;]

II.1.5 (a) have not been vaccinated against avian influenza;

(b) were derived from parent flocks which:

(3) either [have not been vaccinated against avian influenza;]

(3) or [have been vaccinated against avian influenza in accordance with a vaccination plan under Regulation (EC) No 798/2008 using:

(name and type of used vaccine(s))

at the age of . weeks;]

II.1.6 have been hatched in the establishment(s) defined in Box I.11 of Part I officially approved in accordance with requirements which are at least equivalent to those laid down in Annex II to Directive 2009/158/EC, and

(a) the approval of which has not been suspended or withdrawn;

COUNTRY

DOC (day-old chicks other than of ratites)

II. Health information

II.a. Certificate reference number

II.b.

(b) which, at the time of consignment, was (were) not subject to any animal health restriction;

(c) within a 10 km radius of which, including, where appropriate, the territory of a neighbouring country, there has been no outbreak of highly pathogenic avian influenza or Newcastle disease for at least the previous 30 days;

II.1.7 have been hatched from eggs coming from flocks which:

(a) have been kept for at least six weeks immediately prior to import to the Union in officially approved establishments, the approval of which, at the time of consignment of the hatching eggs to the hatchery, had not been suspended or withdrawn;

(b) at the time of consignment, were not subject to any animal health restriction;

(c) have undergone a disease surveillance programme for:

(3) either [Salmonella Pullorum, S. Gallinarum and Mycoplasma gallisepticum (fowls);]

(3) or [Salmonella arizonae (serogroup O:18(K)), S. Pullorum and S. Gallinarum, Mycoplasma meleagridis and M. gallisepticum (turkeys);]

(3) or [Salmonella Pullorum and S. Gallinarum (guinea fowls, quails, pheasants, partridges and ducks);]

in accordance with Chapter III of Annex II to Directive 2009/158/EC and have not been found to be infected, or showed any grounds for suspecting infection, by these agents;

(3) either [(d) have not been vaccinated against Newcastle disease;]

(3) or [(d) have been vaccinated against Newcastle disease:

]

(5) and/or [(e) have been vaccinated using officially approved vaccines

]

II.1.8 have been hatched from eggs which:

(a) prior to consignment to the hatchery, had been marked in accordance with the instructions of the competent authority;

(b) had been disinfected in accordance with the instructions of the competent authority;

(5) II.1.9 have been vaccinated using officially approved vaccines on against (repeat as necessary).]

II.2. Public health additional guarantees

(6) [II.2.1 The Salmonella control programme referred to in Article 10 of Regulation (EC) No 2160/2003 and the specific requirements for the use of antimicrobials and vaccines in Regulation (EC) No 1177/2006, have been applied to the parent flock of origin and this parent flock has been tested for Salmonella serotypes of public health significance:

Identification of the flock

Age of the birds

Date of vaccination [dd/mm/yyyy]

Name and type (live or inactivated) of ND virus strain used in vaccine(s)

Batch number

Name and manufacturer of vaccine

Identification of the flock

Age of the birds

Date of vaccination [dd/mm/yyyy]

Vaccinated against

Batch number

Name, manufacturer, and type of officially approved vaccines

Identification of the flock

Age of the birds

Date of last sampling of the flock from which the testing result is known [dd/mm/yyyy]

Result of all testing in the flock (7)

positive

negative

COUNTRY

DOC (day-old chicks other than of ratites)

II. Health information

II.a. Certificate reference number

II.b.

The specific requirements for the use of antimicrobials and vaccines in Regulation (EC) No 1177/2006 have been applied to the day-old chicks.

For reasons other than the Salmonella control programme, within the last three weeks prior to import:

(3) either [antimicrobials were not administered to the day-old chicks (including in-ovo injection);]

(3) (8) or [the following antimicrobials were administered to the day-old chicks (including in-ovo injection);]]

(6) [II.2.2 If the day-old chicks are intended for breeding, neither Salmonella Enteritidis nor Salmonella Typhimurium were detected within the control programme referred to in point II.2.1.]

II.3. Animal health additional guarantees

I, the undersigned official veterinarian, further certify that:

(9) [II.3.1 where the consignment is intended for a Member State the status of which has been established in accordance with Article 15(2) of Directive 2009/158/EC, the day-old chicks described in this certificate come from hatching eggs coming from flocks which:

(3) either [have not been vaccinated against Newcastle disease;]

(3) or [have been vaccinated against Newcastle disease using an inactivated vaccine;]

(3) or [have been vaccinated against Newcastle disease using a live vaccine at the latest 60 days before the date the eggs were collected;]]

(5) [II.3.2 the following additional guarantees, laid down by the Member State of destination in accordance with Articles 16 and/or 17 of Directive 2009/158/EC, are provided:

;]

(9) [II.3.3 if the Member State of destination is Finland or Sweden, the day-old chicks for introduction into flocks of breeding poultry or flocks of productive poultry come from flocks which have tested negative in accordance with the rules laid down in Decision 2003/644/EC.]

(13) [II.3.4 the day-old chicks described in this certificate have hatched from eggs collected from breeding flocks which have been examined and tested in accordance with point 8 of Section I of Annex III to Regulation (EC) No 798/2008.]

II.4. Additional health requirements

I, the undersigned official veterinarian, further certify that:

(10) [II.4.1 although the use of vaccines against Newcastle disease which do not fulfil the specific requirements of Annex VI (II) to Regulation (EC) No 798/2008 is not prohibited in:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

the breeding poultry from which the day-old chicks are derived:

(a) have not been vaccinated for at least the previous 12 months with such vaccines;

(b) comes from a flock or flocks which underwent a virus isolation test for Newcastle disease, carried out in an official laboratory not earlier than 14 days preceding consignment on a random sample of cloacal swabs from at least 60 birds in each flock and in which no avian paramyxoviruses with an Intracerebral Pathogenicity Index (ICPI) of more than 0,4 were found;

(c) have not been in contact during the last 60 days before consignment with poultry which does not fulfil the conditions in (a) and (b);

(d) have been kept in isolation under official surveillance on the establishment of origin in the 14-day period mentioned in (b).]

(10) [II.4.2 the hatching eggs from which the day-old chicks have been hatched have not been in contact in the hatchery or during transport with eggs or poultry which do not fulfil the abovementioned requirements.]

(11) II.5. Animal transport attestation

I, the undersigned official veterinarian, further certify that:

II.5.1 the day-old chicks described in this certificate are transported in perfectly clean, disposable boxes used for the first time and:

COUNTRY

DOC (day-old chicks other than of ratites)

II. Health information

II.a. Certificate reference number

II.b.

(a) contain only day-old chicks of the same species, category and type coming from the same establishment;

(b) bear the following information:

— the name of the country, territory, zone or compartment of consignment,

— the species of poultry concerned,

— the number of chicks,

— the category and type of production for which they are intended,

— the name, address and approval number of the production establishment,

— the approval number of the establishment of origin,

— the Member State of destination;

(c) are closed in accordance with the instructions of the competent authority to avoid any possibility of substitution of the contents;

The containers and vehicles in which the boxes mentioned above have been transported have been cleansed and disinfected before loading in accordance with the instructions of the competent authority.

Notes

Part I:

— Box I.8: Provide the code for the zone or the compartment of origin, if necessary, as defined under code in column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

— Box I.11: Name, address and approval number of hatcheries and the breeding establishment.

— Box I.15: Indicate the registration number(s) of railway wagons and lorries, the names of ships and, if known, the flight numbers of aircraft. In the case of transport in containers or boxes, the total number of these and their registration and where there is a serial number of the seal it has to be indicated in box I.23.

— Box I.19: Use the appropriate Harmonised System (HS) code of the World Customs Organisation: 01.05 or 01.06.39.

— Box I.28: (Category): Select one of the following: Pure line/grandparents/parents/laying stock/broilers/others.

Part II:

(1) ‘Day-old chicks’ as defined in Regulation (EC) No 798/2008.

(2) Code of the territory as it appears in column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

(3) Keep as appropriate.

(4) Insert the name of compartment(s).

(5) Keep if appropriate.

(6) This guarantee applies only for day-old chicks belonging to the species of Gallus gallus and turkeys.

(7) If any of the results were positive for the serotypes below during the life of the flock, indicate as positive:

— flocks of breeding poultry: Salmonella Hadar, Salmonella Virchow and Salmonella Infantis;

— flocks of productive poultry: Salmonella Enteritidis and Salmonella Typhimurium.

(8) Keep if appropriate: indicate the name and active substance of antimicrobials used.

(9) Delete if consignment is not intended for Finland or Sweden.

(10) This guarantee is required only for poultry coming from countries, territories, zones or compartments where Article 13(1) of Regulation (EC) No 798/2008 applies.

(11) Please note that according to Regulation (EC) No 1/2005 animals will be checked by the competent authorities of the Member States if they are fit to continue the journey after entry into the Union. In the case the requirements are not fulfilled, the animals need to be unloaded and further measures taken.

COUNTRY

DOC (day-old chicks other than of ratites)

II. Health information

II.a. Certificate reference number

II.b.

(12) For countries or territories with the entry ‘N’ in column 6 of Part 1 of Annex I to Regulation (EC) No 798/2008, for day-old chicks other than of ratites (DOC) only, this means that in the case of an outbreak of Newcastle disease as defined in Regulation (EC) No 798/2008 then the country code or territory code shall continue to be used but this will exclude any area under official restrictions, by the third country concerned in relation to Newcastle disease, at the date of issue of this certificate.

(13) This guarantee is only required for day-old chicks coming from countries, territories or zones with the entry ‘X’ in column 5 of Part 1 of Annex I to Regulation (EC) No 798/2008.

This certificate is valid for 10 days.

Official veterinarian

Name (in capital letters): Qualification and title:

Date: Signature:

Stamp:

(14) III. Supplementary health information concerning the certificate with reference number as in box I.2.

I, the undersigned official veterinarian hereby certify that:

(a) the health conditions of Part II of this certificate continue to be met;

(b) the day-old chicks (1) described in this certificate:

(i) have been hatched on (dd/mm/yyyy);

(ii) at the time of consignment were examined and showed no clinical signs of or grounds for suspecting any disease;

(iii) have had no contact with poultry not meeting the requirements laid down in this certificate or with wild birds.

Official veterinarian

Name (in capital letters): Qualification and title:

Date: Signature:

Stamp:

(14) This section may be on a separate sheet provided it is attached to Part II of the health certificate.

COUNTRY:

Veterinary certificate to EU

Part I: Details of dispatched consignment

I.1. Consignor

Name

Address

Country

Tel.

I.2. Certificate reference number

I.2.a.

I.3. Central Competent Authority

I.4. Local Competent authority

I.5. Consignee

Name

Address

Country

Tel.

I.6.

I.7. Country of origin

ISO code

I.8. Region of origin

Code

I.9. Country of destination

ISO code

I.10.

I.11. Place of origin

Name Approval number

Address

Name Approval number

Address

Name Approval number

Address

I.12.

I.13. Place of loading

Address Approval number

I.14. Date of departure Time of departure

I.15. Means of transport

Aeroplane Ship

Railway wagon

Road vehicle Other

Identification:

Document:

I.16. Entry BIP in EU

I.17. No.(s) of CITES

I.18. Description of commodity

I.19. Commodity code (HS code)

01.06.39

I.20. Quantity

I.21.

I.22. Number of packages

I.23. Seal/Container No

I.24.

I.25. Commodities certified as:

Breeding

I.26.

I.27. For import or admission into EU

I.28. Identification of the commodity

Species

(scientific name)

Breed/Category

Quantity

COUNTRY

DOR (day-old chicks of ratites)

II. Health information

II.a. Certificate reference number

II.b.

Part II: Certification

II.1. Animal health attestation

I, the undersigned official veterinarian, hereby certify that the day-old chicks (1) described in this certificate:

II.1.1 meet the provisions of Directive 2009/158/EC;

II.1.2 have been hatched on:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

where the flocks from which the hatching eggs come were imported into the country, territory, zone or compartment of origin, this took place in accordance with veterinary conditions at least as strict as the relevant requirements of Directive 2009/158/EC and any subsidiary Decisions;

II.1.3 come from:

(2) (3) (9) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

(3) either [(a) which at the date of issue of this certificate was (were) free from Newcastle disease as defined in Regulation (EC) No 798/2008;]

(3) (5) or [(a) which at the date of issue of this certificate was not free from Newcastle disease as defined in Regulation (EC) No 798/2008;]

(b) where a surveillance programme for avian influenza according to Regulation (EC) No 798/2008 is carried out;

II.1.4 come from:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

(3) either [II.1.4.1 which, at the date of issue of this certificate was (were) free from highly pathogenic and low pathogenic avian influenza as defined in Regulation (EC) No 798/2008;]

(3) or [II.1.4.1 which, at the date of issue of this certificate was (were) free from highly pathogenic avian influenza as defined in Regulation (EC) No 798/2008, and were derived from parent flocks which have been kept in an establishment:

(a) in which low pathogenic avian influenza has not been present within the last 30 days prior to the time of collection of the eggs from which the day-old chicks were hatched;

(b) located in an area which is not placed under official veterinary restrictions by the competent authority in relation to an outbreak of low pathogenic avian influenza and in any case around which within a 1 km radius low pathogenic avian influenza has not been present within the last 30 days prior to the time of collection of the eggs from which the day-old chicks were hatched on any establishment;

(c) where there has been no epidemiological link to an establishment where low pathogenic avian influenza has been present within the last 30 days prior to the time of collection of the eggs from which the day-old chicks were hatched;]

II.1.5 (a) have not been vaccinated against avian influenza;

(b) were derived from parent flocks which:

(3) either [have not been vaccinated against avian influenza;]

(3) or [have been vaccinated against avian influenza in accordance with a vaccination plan under Regulation (EC) No 798/2008 using:

(name and type of used vaccine(s))

at the age of weeks;]

COUNTRY

DOR (day-old chicks of ratites)

II. Health information

II.a. Certificate reference number

II.b.

II.1.6 have been hatched in the establishment(s) defined in Box I.11 of Part I, officially approved in accordance with requirements which are at least equivalent to those laid down in Annex II to Directive 2009/158/EC:

(a) the approval of which has not been suspended or withdrawn;

(b) which is (are), at the time of consignment, not subject to any animal health restriction;

(c) within a 10 km radius of which, including, where appropriate, the territory of a neighbouring country, there has been no outbreak of highly pathogenic avian influenza or Newcastle disease for at least the previous 30 days;

II.1.7 have been hatched from eggs from flocks which:

(a) have been kept for at least the previous six weeks in officially approved establishments, the approval of which, at the time of consignment of the hatching eggs to the hatchery, had not been suspended or withdrawn;

(3) either [(b) have been kept in establishments located in a country, territory, zone or compartment which is free from Newcastle disease;]

(3)(5) or [(b) have been kept in establishments located in a country, territory or zone which is not free from Newcastle disease;]

(c) at the time of consignment, were not subject to any animal health restriction;

(3) either [(d) have not been vaccinated against Newcastle disease;]

(3) or [(d) have been vaccinated against Newcastle disease:

]

(7) and/or [(e) have been vaccinated using officially approved vaccines:

]

(6) II.1.8 have been hatched from eggs which:

(a) prior to the consignment to the hatchery had been marked in accordance with the instructions of the competent authority;

(b) were disinfected in accordance with the instructions of the competent authority;

II.1.9 hatched on (dd/mm/yyyy);

(7) [II.1.10 have been vaccinated using officially approved vaccines on against (repeat as necessary);]

II.1.11 at the time of consignment were examined and showed no clinical signs of or grounds for suspecting any disease;

II.1.12 have had no contact with ratites or other poultry not meeting the requirements laid down in this certificate.

Identification of the flock

Age of the birds

Date of vaccination [dd/mm/yyyy]

Name and type (live or inactivated) of ND virus strain used in vaccine(s)

Batch number

Name and manufacturer of vaccine

Identification of the flock

Age of the birds

Date of vaccination [dd/mm/yyyy]

Vaccinated against

Batch number

Name, manufacturer, and type of officially approved vaccines

COUNTRY

DOR (day-old chicks of ratites)

II. Health information

II.a. Certificate reference number

II.b.

II.2. Additional guarantees

I, the undersigned official veterinarian, further certify that:

(6) [II.2.1 where the consignment is intended for a Member State the status of which has been established in accordance with Article 15(2) of Directive 2009/158/EC, the day-old chicks described in this certificate come from:

(a) hatching eggs from flocks which:

(3) either [have not been vaccinated against Newcastle disease;]

(3) or [have been vaccinated against Newcastle disease using an inactivated vaccine;]

(3) or [were vaccinated against Newcastle disease using a live vaccine at the latest 60 days before the date the eggs were collected;]

(b) a hatchery where working practices ensure that such eggs are incubated at completely separate times and locations from eggs not satisfying the requirements in (a);]

(7) [II.2.2 the following additional guarantees, laid down by the Member State of destination in accordance with Articles 16 and/or 17 of Directive 2009/158/EC are provided:

;]

(6) [II.2.3 if the Member State of destination is Finland or Sweden, the day-old chicks for introduction into flocks of breeding ratites or flocks of productive ratites come from flocks which have tested negative in accordance with the rules laid down in Decision 2003/644/EC.]

(10) [II.2.4 the day-old chicks have hatched from eggs collected from breeding ratites which have been examined and tested in accordance with point 8 of Section I of Annex III to Regulation (EC) No 798/2008.]

II.3. Additional health requirements for countries not free from Newcastle disease

(5) [I, the undersigned official veterinarian, further certify that:

II.3.1 the breeding ratites from which the day-old chicks are derived:

(a) were placed in isolation under official surveillance not less than 30 days before laying the hatching eggs from which the day-old chicks for import to the Union are derived;

(b) underwent a virus isolation test for Newcastle disease, carried out in an official laboratory seven to 10 days after their entry into isolation on either cloacal swabs or faeces samples from each bird and in which no avian paramyxovirus type 1 isolates with an Intracerebral Pathogenicity Index (ICPI) of more than 0,4 were found. Favourable results were available for all tests carried out before the day-old chicks left the hatchery for import to the Union;

(c) during the last 30 days prior to and during laying of the hatching eggs from which the day-old chicks for import to the Union are derived, have not been in contact with poultry (including ratites) which do not fulfil the guarantees mentioned under (a), (b) and (d);

(d) come from flocks in which surveillance for Newcastle disease has been carried out under a statistically based sampling plan which produced negative results for at least six months immediately prior to import to the Union;]

(5) [II.3.2 the hatching eggs from which the day-old chicks have been hatched and the day-old chicks have not been in contact in the hatchery or during transport with eggs or poultry including ratites which do not fulfil the abovementioned requirements.]

(8) II.4. Animal transport Attestation

I, the undersigned official veterinarian, further certify that the day-old chicks are transported in perfectly clean, disposable boxes used for the first time which:

(a) contain only day-old chicks of the same species, category and type coming from the same establishment;

(b) bear the following information in legible writing and in at least one Union language:

— the name of the country, territory, zone or compartment of consignment,

— the species of ratites concerned,

— the number of chicks,

— the category and type of production for which they are intended,

COUNTRY

DOR (day-old chicks of ratites)

II. Health information

II.a. Certificate reference number

II.b.

— the name, address and approval number of the breeding establishment,

— the name, address and approval number of the establishment of origin,

— the date of dispatch,

— the Member State of destination;

(c) are closed in accordance with the instructions of the competent authority to avoid any possibility of substitution of the contents.

The containers and vehicles in which the boxes mentioned above have been transported have been cleansed and disinfected before loading in accordance with the instructions of the competent authority.

Notes

Part I:

— Box I.8: Provide the code for the zone or the compartment of origin, if necessary, as defined under code in column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

— Box I.11: Names, addresses and approval numbers of hatcheries and breeding establishment.

— Box I.15: Indicate the registration number(s) of railway wagons and lorries, the names of ships and, if known, the flight numbers of aircraft. In the case of transport in containers or boxes, the total number of these and their registration and where there is a serial number of the seal it has to be indicated in box I.23.

— Box I.28 (Category): Select one of the following: Pure line/grandparents/parents/others.

Part II:

(1) ‘Day-old chicks’ means ratites less than 72 hours old.

(2) Code of the territory as it appears in column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

(3) Keep as appropriate.

(4) Insert the name of compartment(s).

(5) This is applicable only to the countries with the entry ‘II’ in column 5 of Part 1 of Annex I to Regulation (EC) No 798/2008. However, this does not apply to day-old chicks of ratites coming from compartments.

(6) Delete if consignment is not intended for Finland or Sweden.

(7) Keep if appropriate.

(8) Please note that according to Regulation (EC) No 1/2005 animals will be checked by Member States’ competent authorities if they are fit to continue the journey after entry into the Union. In the case the requirements are not fulfilled, the animals need to be unloaded and further measures taken.

(9) For countries or territories with the entry ‘N’ in column 6 of Part 1 of Annex I to Regulation (EC) No 798/2008, for day-old chicks of ratites (DOR) only, this means that in the case of an outbreak of Newcastle disease as defined in Regulation (EC) No 798/2008 then the country code or territory code shall continue to be used but this will exclude any area under official restrictions, by the third country concerned in relation to Newcastle disease, at the date of issue of this certificate.

(10) This guarantee is only required for day-old chicks coming from countries, territories or zones with the entry ‘X’ in column 5 of Part 1 of Annex I to Regulation (EC) No 798/2008.

This certificate is valid for 10 days.

Official veterinarian

Name (in capital letters): Qualification and title:

Date: Signature:

Stamp:

COUNTRY:

Veterinary certificate to EU

Part I: Details of dispatched consignment

I.1. Consignor

Name

Address

Country

Tel.

I.2. Certificate reference number

I.2.a.

I.3. Central Competent Authority

I.4. Local Competent authority

I.5. Consignee

Name

Address

Country

Tel.

I.6.

I.7. Country of origin

ISO code

I.8. Region of origin

Code

I.9. Country of destination

ISO code

I.10.

I.11. Place of origin

Name Approval number

Address

Name Approval number

Address

Name Approval number

Address

I.12.

I.13. Place of loading

Address Approval number

I.14. Date of departure Time of departure

I.15. Means of transport

Aeroplane Ship

Railway wagon

Road vehicle Other

Identification:

Document:

I.16. Entry BIP in EU

I.17. No.(s) of CITES

I.18. Description of commodity

I.19. Commodity code (HS code)

04.07

I.20. Quantity

I.21.

I.22. Number of packages

I.23. Seal/Container No

I.24.

I.25. Commodities certified as:

Breeding

I.26.

I.27. For import or admission into EU

I.28. Identification of the commodity

Species

(scientific name)

Breed/Category

Identification system

Identification number

Quantity

COUNTRY

HEP (hatching eggs of poultry other than ratites)

II. Health information

II.a. Certificate reference number

II.b.

Part II: Certification

II.1. Animal health attestation

I, the undersigned official veterinarian, hereby certify that the hatching eggs (1) described in this certificate:

II.1.1 meet the provisions of Directive 2009/158/EC;

II.1.2 come from flocks which have remained on:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

for at least three months. Where the flocks from which the hatching eggs come were imported into the country, territory, zone or compartment of origin, this took place in accordance with veterinary conditions at least as strict as the relevant requirements of Directive 2009/158/EC and any subsidiary Decisions;

II.1.3 come from:

(2) (3) (10) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

(a) which, at the date of issue of this certificate, was (were) free from Newcastle disease as defined in Regulation (EC) No 798/2008;

(b) where a surveillance programme for avian influenza according to Regulation (EC) No 798/2008 is carried out;

II.1.4 come from:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

(3) either [II.1.4.1 which, at the date of issue of this certificate was (were) free from highly pathogenic and low pathogenic avian influenza as defined in Regulation (EC) No 798/2008;]

(3) or [II.1.4.1 which, at the date of issue of this certificate was (were) free from highly pathogenic avian influenza as defined in Regulation (EC) No 798/2008, and were derived from parent flocks which have been kept in an establishment:

(a) in which low pathogenic avian influenza has not been present within the last 30 days prior to the time of collection of the eggs;

(b) located in an area which is not placed under official veterinary restrictions by the competent authority in relation to an outbreak of low pathogenic avian influenza and in any case around which within a 1 km radius low pathogenic avian influenza has not been present within the last 30 days prior to the time of collection of the eggs on any establishment;

(c) where there has been no epidemiological link to an establishment where low pathogenic avian influenza has been present within the last 30 days prior to the time of collection of the eggs;]

II.1.5 were derived from parent flocks which:

(3) either [have not been vaccinated against avian influenza;]

(3) or [have been vaccinated against avian influenza in accordance with a vaccination plan under Regulation (EC) No 798/2008 using:

(name and type of used vaccine(s))

at the age of weeks;]

II.1.6 come from flocks which:

(a) have been examined at the date of issue of this certificate and showed no clinical signs of or grounds for suspecting any disease;

(b) have been kept for at least six weeks immediately prior to import to the Union in the establishment(s) defined in Box I.11 of Part I, officially approved in accordance with requirements that are at least equivalent to those laid down in Annex II to Directive 2009/158/EC:

COUNTRY

HEP (hatching eggs of poultry other than ratites)

II. Health information

II.a. Certificate reference number

II.b.

— the approval of which has not been suspended or withdrawn;

— which is (are) not subject to any animal health restriction;

— within a 10 km radius of which, including, where appropriate, the territory of a neighbouring country, there has been no outbreak of highly pathogenic avian influenza or Newcastle disease for at least the previous 30 days;

(c) during the period mentioned in (b), have had no contact with poultry not meeting the requirements laid down in this certificate or with wild birds;

(d) have undergone a disease surveillance programme for:

(3) either [Salmonella Pullorum, S. Gallinarum and Mycoplasma gallisepticum (fowls);]

(3) or [Salmonella arizonae (serogroup O:18(K)), S. Pullorum and S. Gallinarum, Mycoplasma meleagridis and M. gallisepticum (turkeys);]

(3) or [Salmonella Pullorum and S. Gallinarum (guinea fowls, quails, pheasants, partridges and ducks);]

in accordance with Chapter III of Annex II to Directive 2009/158/EC and were not found to be infected, or showed any grounds for suspecting infection, by these agents;

(3) either [(e) have not been vaccinated against Newcastle disease;]

(3) or [(e) have been vaccinated against Newcastle disease:

]

(8) and/or [(f) have been vaccinated using officially approved vaccines:

]

(9) II.1.7 have been marked as indicated in point I.28 of the certificate using (colour ink);

II.1.8 have been disinfected in accordance with my instructions, using (name of the product and active substance) for (time in minutes);

II.1.9 have been collected from (dd/mm/yyyy) to (dd/mm/yyyy);

II.1.10 have been examined at the date of issue of this certificate and showed no clinical signs of or grounds for suspecting any disease.

II.2. Public health additional guarantees

(5) [II.2.1 The Salmonella control programme referred to in Article 10 of Regulation (EC) No 2160/2003 and the specific requirements for the use of antimicrobials and vaccines in Regulation (EC) No 1177/2006, have been applied to the parent flock of origin and this parent flock has been tested for Salmonella serotypes of public health significance:

Identification of the flock

Age of the birds

Date of vaccination [dd/mm/yyyy]

Name and type (live or inactivated) of ND virus strain used in vaccine(s)

Batch number

Name and manufacturer of vaccine

Identification of the flock

Age of the birds

Date of vaccination [dd/mm/yyyy]

Vaccinated against

Batch number

Name, manufacturer, and type of officially approved vaccines

Identification of the flock

Age of the birds

Date of last sampling of the flock from which the testing result is known [dd/mm/yyyy]

Result of all testing in the flock (6)

positive

negative

COUNTRY

HEP (hatching eggs of poultry other than ratites)

II. Health information

II.a. Certificate reference number

II.b.

(5) [II.2.2 Neither Salmonella Enteritidis nor Salmonella Typhimurium were detected within the control programme referred to in point II.2.1.]

II.3. Animal health additional guarantees

I, the undersigned official veterinarian, further certify that:

(7) [II.3.1 where the consignment is intended for a Member State the status of which has been established in accordance with Article 15(2) of Directive 2009/158/EC, the hatching eggs described in this certificate are derived from poultry which:

(3) either [have not been vaccinated against Newcastle disease;]

(3) or [have been vaccinated against Newcastle disease using an inactivated vaccine;]

(3) or [have been vaccinated against Newcastle disease using a live vaccine at the latest 60 days before the initial date mentioned under point II.1.9;]]

(8) [II.3.2 the following additional guarantees, laid down by the Member State of destination in accordance with Articles 16 and/or 17 of Directive 2009/158/EC, are provided:

;]

(7) [II.3.3 if the Member State of destination is Finland or Sweden, the hatching eggs come from flocks which have tested negative in accordance with the rules laid down in Decision 2003/644/EC.]

(11) [II.3.4 the hatching eggs described in this certificate were collected from breeding poultry flocks which have been examined and tested in accordance with point 8 of Section I of Annex III to Regulation (EC) No 798/2008].

II.4. Additional health requirements

(8) [I, the undersigned official veterinarian, further certify that:

although the use of vaccines against Newcastle disease which do not fulfil the specific requirements of Annex VI (II) to Regulation (EC) No 798/2008 is not prohibited in:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

the poultry from which the hatching eggs are derived:

(a) has not been vaccinated for at least the previous 12 months with such vaccines;

(b) comes from a flock or flocks that underwent a virus isolation test for Newcastle disease, carried out in an official laboratory not earlier than 14 days preceding consignment on a random sample of cloacal swabs from at least 60 birds in each flock concerned and in which no avian paramyxoviruses with an Intracerebral Pathogenicity Index (ICPI) of more than 0,4 have been found;

(c) has not been in contact during the last 60 days before consignment with poultry that does not fulfil the conditions in (a) and (b);

(d) has been kept in isolation under official surveillance on the establishment of origin in the 14-day period mentioned in (b).]

II.5. Animal transport attestation

I, the undersigned official veterinarian, further certify that:

II.5.1 the hatching eggs are transported in perfectly clean, disposable boxes used for the first time and which:

(a) contain only hatching eggs of the same species, category and type coming from the same establishment;

(b) bear the following indications:

— the word ‘hatching’,

— the name of the country, territory, zone or compartment of consignment,

— the species of poultry concerned,

— the number of eggs,

— the category and type of production for which they are intended,

— the name, address and approval number of the production establishment,

COUNTRY

HEP (hatching eggs of poultry other than ratites)

II. Health information

II.a. Certificate reference number

II.b.

— the approval number of the establishment of origin,

— the Member State of destination;

(c) are closed in accordance with the instructions of the competent authority to avoid any possibility of substitution of the contents;

II.5.2 the containers and vehicles in which the boxes mentioned above have been transported have been cleansed and disinfected before loading in accordance with the instructions of the competent authority.

Notes

Part I:

— Box I.8: Provide the code for the zone or the compartment of origin, if necessary, as defined under code in column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

— Box I.11: Name, address and approval number of the breeding establishment.

— Box I.15: Indicate the registration number(s) of railway wagons and lorries, the names of ships and, if known, the flight numbers of aircraft. In the case of transport in containers or boxes, the total number of these and their registration and where there is a serial number of the seal it has to be indicated in box I.23.

— Box I.28 (Category): Select one of the following: Pure line/grandparents/parents/laying pullets/eggs of turkeys for consumption/others; (Identification system and Identification number): Introduce the egg mark.

Part II:

(1) For hatching eggs of poultry as defined in Regulation (EC) No 798/2008 with the exception of ratites.

(2) Code of the territory as it appears in column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

(3) Keep as appropriate.

(4) Insert the name of compartment(s).

(5) This guarantee applies only for poultry belonging to the species Gallus gallus and turkeys.

(6) If any of the results were positive for the following serotypes during the life of the parent flock, indicate as positive: Salmonella Infantis, Salmonella Virchow and Salmonella Hadar.

(7) Delete if consignment is not intended for Finland or Sweden.

(8) Keep if appropriate.

(9) At the time of consignment the eggs must be individually marked in accordance with Regulation (EC) No 617/2008, including the approval number of the breeding establishment, in indelible black ink; such markings must be in legible writing and in at least one Union language.

(10) For countries or territories with the entry ‘N’ in column 6 of Part 1 of Annex I to Regulation (EC) No 798/2008, for hatching eggs of poultry other than ratites (HEP) only, this means that in the case of an outbreak of Newcastle disease as defined in Regulation (EC) No 798/2008 then the country code or territory code shall continue to be used but this will exclude any area under official restrictions, by the third country concerned in relation to Newcastle disease, at the date of issue of this certificate.

(11) This guarantee is only required for hatching eggs coming from countries, territories or zones with the entry ‘X’ in column 5 of Part 1 of Annex I to Regulation (EC) No 798/2008.

This certificate is valid for 10 days.

Official veterinarian

Name (in capital letters): Qualification and title:

Date: Signature:

Stamp:

COUNTRY:

Veterinary certificate to EU

Part I: Details of dispatched consignment

I.1. Consignor

Name

Address

Country

Tel.

I.2. Certificate reference number

I.2.a.

I.3. Central Competent Authority

I.4. Local Competent authority

I.5. Consignee

Name

Address

Country

Tel.

I.6.

I.7. Country of origin

ISO code

I.8. Region of origin

Code

I.9. Country of destination

ISO code

I.10.

I.11. Place of origin

Name Approval number

Address

Name Approval number

Address

Name Approval number

Address

I.12.

I.13. Place of loading

Address Approval number

I.14. Date of departure Time of departure

I.15. Means of transport

Aeroplane Ship

Railway wagon

Road vehicle Other

Identification:

Document:

I.16. Entry BIP in EU

I.17. No.(s) of CITES

I.18. Description of commodity

I.19. Commodity code (HS code)

04.07

I.20. Quantity

I.21.

I.22. Number of packages

I.23. Seal/Container No

I.24.

I.25. Commodities certified as:

Breeding

I.26.

I.27. For import or admission into EU

I.28. Identification of the commodity

Species

(scientific name)

Breed/Category

Identification system

Identification number

Quantity

COUNTRY

HER (hatching eggs of ratites)

II. Health information

II.a. Certificate reference number

II.b.

Part II: Certification

II.1. Animal Health attestation

I, the undersigned official veterinarian, hereby certify that the hatching eggs (1) described in this certificate:

II.1.1 meet the provisions of Directive 2009/158/EC;

II.1.2 come from flocks which have remained on:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

for at least three months. Where the flocks have been imported into the country, territory, zone or compartment of origin, this took place in accordance with veterinary conditions at least as strict as the relevant requirements of Directive 2009/158/EC and any subsidiary Decisions;

II.1.3 come from:

(2) (3) (9) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

(3) either [(a) which at the date of issue of this certificate was (were) free from Newcastle disease as defined in Regulation (EC) No 798/2008;]

(3)(5) or [(a) which at the date of issue of this certificate was not free from Newcastle disease as defined in Regulation (EC) No 798/2008;]

(b) where a surveillance programme for avian influenza according to Regulation (EC) No 798/2008 is carried out;

II.1.4 come from:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

(3) either [II.1.4.1 which, at the date of issue of this certificate was (were) free from highly pathogenic and low pathogenic avian influenza as defined in Regulation (EC) No 798/2008;]

(3) or [II.1.4.1 which, at the date of issue of this certificate was (were) free from highly pathogenic avian influenza as defined in Regulation (EC) No 798/2008, and were derived from parent flocks which have been kept in an establishment:

(a) in which low pathogenic avian influenza has not been present within the last 30 days prior to the time of collection of the eggs;

(b) located in an area which is not placed under official veterinary restrictions by the competent authority in relation to an outbreak of low pathogenic avian influenza and in any case around which within a 1 km radius low pathogenic avian influenza has not been present within the last 30 days prior to the time of collection of the eggs on any establishment;

(c) where there has been no epidemiological link to an establishment where low pathogenic avian influenza has been present within the last 30 days prior to the time of collection of the eggs;]

II.1.5 were derived from parent flocks which:

(3) either [have not been vaccinated against avian influenza;]

(3) or [have been vaccinated against avian influenza in accordance with a vaccination plan under Regulation (EC) No 798/2008 using:

(name and type of used vaccine(s))

at the age of weeks;]

II.1.6 come from flocks which:

(a) have been examined at the date of issue of this certificate and showed no clinical signs of or grounds for suspecting any disease;

COUNTRY

HER (hatching eggs of ratites)

II. Health information

II.a. Certificate reference number

II.b.

(b) have been kept for at least six weeks immediately prior to import to the Union in the establishment(s) defined in Box I.11 of Part I, officially approved in accordance with requirements that are at least equivalent to those laid down in Annex II to Directive 2009/158/EC:

— the approval of which has not been suspended or withdrawn;

— which is (are) not subject to any animal health restriction;

— within a 10 km radius of which, including, where appropriate, the territory of a neighbouring country, there has been no outbreak of highly pathogenic avian influenza or Newcastle disease for at least the previous 30 days;

(c) during the period mentioned in (b), have had no contact with poultry or other ratites not meeting the requirements laid down in this certificate;

(3) either [(d) have not been vaccinated against Newcastle disease;]

(3) or [(d) have been vaccinated against Newcastle disease:

]

(8) [(e) have been vaccinated using officially approved vaccines:

]

(6) II.1.7 have been marked as indicated in point I.28 of the certificate using (colour ink);

II.1.8 have been disinfected in accordance with my instructions, using (name of the product and active substance) for (time in minutes);

II.1.9 have been collected from (dd/mm/yyyy) to (dd/mm/yyyy);

II.1.10 have been examined at the date of issue of this certificate and showed no clinical signs of or grounds for suspecting any disease.

II.2. Additional guarantees

I, the undersigned official veterinarian, further certify that:

(7) [II.2.1 where the consignment is intended for a Member State the status of which has been established in accordance with Article 15(2) of Directive 2009/158/EC, the hatching eggs described in this certificate are derived from ratites which:

(3) either [have not been vaccinated against Newcastle disease;]

(3) or [have been vaccinated against Newcastle disease using an inactivated vaccine;]

(3) or [were vaccinated against Newcastle disease using a live vaccine at the latest 60 days before the initial date mentioned under point II.1.9;]]

(8) [II.2.2 the following additional guarantees, laid down by the Member State of destination in accordance with Articles 16 and/or 17 of Directive 2009/158/EC are provided:

;]

Identification of the flock

Age of the birds

Date of vaccination [dd/mm/yyyy]

Name and type (live or inactivated) of ND virus strain used in vaccine(s)

Batch number

Name and manufacturer of vaccine

Identification of the flock

Age of the birds

Date of vaccination [dd/mm/yyyy]

Vaccinated against

Batch number

Name, manufacturer, and type of officially approved vaccines

COUNTRY

HER (hatching eggs of ratites)

II. Health information

II.a. Certificate reference number

II.b.

(7) [II.2.3 if the Member State of destination is Finland or Sweden, the hatching eggs come from flocks which have tested negative in accordance with the rules laid down in Decision 2003/644/EC.]

(10) [II.2.4 the hatching eggs described in this certificate were collected from breeding ratites which have been examined and tested in accordance with point 8 of Section I of Annex III to Regulation (EC) No 798/2008].

(5) II.3. Additional health requirements for countries not free from Newcastle disease

[I, the undersigned official veterinarian, further certify that the breeding ratites from which the hatching eggs are derived:

(a) were placed in isolation under official surveillance not less than 30 days prior to laying the hatching eggs for import to the Union;

(b) underwent a virus isolation test for Newcastle disease, carried out in an official laboratory seven to 10 days after their entry into isolation on either cloacal swabs or faeces samples from each bird and in which no avian paramyxovirus type 1 isolates with an Intracerebral Pathogenicity Index (ICPI) of more than 0,4 were found. Favourable results were available from all birds before the eggs left isolation for import to the Union;

(c) during the last 30 days prior to and during the laying of the hatching eggs for import to the Union, were not in contact with poultry (including ratites) that does not fulfil the conditions in (a), (b) and (d);

(d) come from flocks on which surveillance for Newcastle disease has been carried out under a statistically based sampling plan which produced negative results for at least six months immediately prior to import to the Union.]

II.4. Animal transport attestation

I, the undersigned official veterinarian, further certify that the hatching eggs are transported in perfectly clean, disposable boxes used for the first time and which:

(a) contain only hatching eggs of the same species, category and type coming from the same establishment;

(b) bear the following information in legible writing in at least one Union language:

— the word ‘hatching’,

— the name of the country, territory, zone or compartment of consignment,

— the species of ratites concerned,

— the number of eggs,

— the category and type of production for which they are intended,

— the name, address and approval number of the breeding establishment,

— the name and address of the establishment of origin,

— the date of dispatch,

— the Member State of destination;

(c) are closed in accordance with the instructions of the competent authority to avoid any possibility of substitution of the contents.

The containers and vehicles in which the boxes mentioned above have been transported have been cleansed and disinfected before loading in accordance with the instructions of the competent authority.

Notes

Part I:

— Box I.8: Provide the code for the zone or the compartment of origin, if necessary, as defined under code in column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

— Box I.11: Name, address and approval number of the breeding establishment.

— Box I.15: Indicate the registration number(s) of railway wagons and lorries, the names of ships and, if known, the flight numbers of aircraft. In the case of transport in containers or boxes, the total number of these and their registration and where there is a serial number of the seal it has to be indicated in box I.23.

COUNTRY

HER (hatching eggs of ratites)

II. Health information

II.a. Certificate reference number

II.b.

— Box I.28 (Category): Select one of the following: Pure line/grandparents/parents/others; (Identification system and Identification number): Introduce the egg mark.

Part II:

(1) For hatching eggs of ratites of the order Struthioniformes (Casuariidae, Rheidae, Struthionidae).

(2) Code of the territory as it appears in column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

(3) Keep as appropriate.

(4) Insert the name of compartment(s).

(5) Applicable only to the countries with the entry ‘III’ in column 5 of Part 1 of Annex I to Regulation (EC) No 798/2008. However, this does not apply to hatching eggs of ratites coming from compartments.

(6) At the time of consignment the eggs must be individually marked in accordance with Regulation (EC) No 617/2008, including the approval number of the breeding establishment, in indelible black ink; such markings must be in legible writing and in at least one Union language.

(7) Delete if consignment is not intended for Finland or Sweden.

(8) Complete if appropriate.

(9) For countries or territories with the entry ‘N’ in column 6 of Part 1 of Annex I to Regulation (EC) No 798/2008, for hatching eggs of ratites (HER) only, this means that in the case of an outbreak of Newcastle disease as defined in Regulation (EC) No 798/2008 then the country code or territory code shall continue to be used but this will exclude any area under official restrictions, by the third country concerned in relation to Newcastle disease, at the date of issue of this certificate.

(10) This guarantee is only required for hatching eggs coming from countries, territories or zones with the entry ‘X’ in column 5 of Part 1 of Annex I to Regulation (EC) No 798/2008.

This certificate is valid for 10 days.

Official veterinarian

Name (in capital letters): Qualification and title:

Date: Signature:

Stamp:

COUNTRY:

Veterinary certificate to EU

Part I: Details of dispatched consignment

I.1. Consignor

Name

Address

Country

Tel.

I.2. Certificate reference number

I.2.a.

I.3. Central Competent Authority

I.4. Local Competent authority

I.5. Consignee

Name

Address

Country

Tel.

I.6.

I.7. Country of origin

ISO code

I.8. Region of origin

Code

I.9. Country of destination

ISO code

I.10.

I.11. Place of origin

Name Approval number

Address

Name Approval number

Address

Name Approval number

Address

I.12.

I.13. Place of loading

Address Approval number

I.14. Date of departure Time of departure

I.15. Means of transport

Aeroplane Ship

Railway wagon

Road vehicle Other

Identification:

Document:

I.16. Entry BIP in EU

I.17. No.(s) of CITES

I.18. Description of commodity

I.19. Commodity code (HS code)

I.20. Quantity

I.21.

I.22. Number of packages

I.23. Seal/Container No

I.24.

I.25. Commodities certified as:

Slaughter Game restocking

I.26.

I.27. For import or admission into EU

I.28. Identification of the commodity

Species (scientific name)

Quantity

COUNTRY

SRP (slaughter poultry and poultry for restocking game supplies other than ratites)

II. Health information

II.a. Certificate reference number

II.b.

Part II: Certification

II.1. Animal health attestation

I, the undersigned official veterinarian, hereby certify that the poultry (1) described in this certificate:

II.1.1 meet the provisions of Directive 2009/158/EC;

II.1.2 has remained on:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

for at least six weeks or since hatching if less than six weeks old prior to import to the Union. Where it was imported into the country, territory, zone or compartment of origin, this took place in accordance with veterinary conditions at least as strict as the relevant requirements of Directive 2009/158/EC and any subsidiary Decisions;

II.1.3 come from:

(2) (3) (12) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

(a) which, at the date of issue of this certificate, was (were) free from Newcastle disease as defined in Regulation (EC) No 798/2008;

(b) where a surveillance programme for avian influenza according to Regulation (EC) No 798/2008 is carried out;

II.1.4 come from:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

(3) either [II.1.4.1 which, at the date of issue of this certificate was (were) free from highly pathogenic and low pathogenic avian influenza as defined in Regulation (EC) No 798/2008;]

(3) or [II.1.4.1 which, at the date of issue of this certificate was (were) free from highly pathogenic avian influenza as defined in Regulation (EC) No 798/2008, and the poultry come from an establishment:

(a) in which within the last 30 days prior to import to the Union low pathogenic avian influenza has not been present;

(b) located in an area which is not placed under official veterinary restrictions by the competent authority in relation to an outbreak of low pathogenic avian influenza and in any case around which within a 1 km radius low pathogenic avian influenza has not been present within the last 30 days prior to import to the Union on any establishment;

(c) where there has been no epidemiological link to an establishment where low pathogenic avian influenza has been present within the last 30 days prior to import to the Union;]

II.1.5 come from a flock where vaccination against avian influenza has not been carried out;

II.1.6 have been kept since hatching or for at least the previous 30 days on the establishment(s) of origin;

(a) which is (are) not subject to any animal health restriction;

(b) within a 10 km radius of which, including, where appropriate, the territory of a neighbouring country, there has been no outbreak of highly pathogenic avian influenza or Newcastle disease for at least the previous 30 days;

II.1.7 come from flocks which:

(a) have been examined at the date of issue of this certificate and showed no clinical signs of or grounds for suspecting any disease;

(3) either [(b) have not been vaccinated against Newcastle disease;]

COUNTRY

SRP (slaughter poultry and poultry for restocking game supplies other than ratites)

II. Health information

II.a. Certificate reference number

II.b.

(3) or [(b) have been vaccinated against Newcastle disease:

]

(5) [(c) has been vaccinated using officially approved vaccines:

]

II.1.8 during the period mentioned in II.1.6 has had no contact with poultry not meeting the requirements laid down in this certificate or with wild birds.

II.2. Public health additional guarantees

(6) [The Salmonella control programme referred to in Article 10 of Regulation (EC) No 2160/2003 and the specific requirements for the use of antimicrobials and vaccines in Regulation (EC) No 1177/2006, have been applied to the flock of origin and the flock has been tested for Salmonella serotypes of public health significance:

For reasons other than the Salmonella control programme, within the last three weeks prior to import:

(3) either [antimicrobials were not administered to the slaughter poultry;]

(3) (8) or [the following antimicrobials were administered to the slaughter poultry: ;]]

II.3. Animal health additional guarantees

I, the undersigned official veterinarian, further certify that:

(9) [II.3.1 where the consignment is intended for a Member State the status of which has been established in accordance with Article 15(2) of Directive 2009/158/EC, the poultry described in this certificate come from flocks which:

(3) either [have not been vaccinated against Newcastle disease and underwent serological examination for the presence of Newcastle disease antibodies in the 14 days preceding consignment and tested negative;]

(3) or [have been vaccinated against Newcastle disease but not with a live vaccine in the 30 days preceding consignment and underwent a virus isolation test for Newcastle disease in the 14 days preceding consignment on a random sample of cloacal swabs or faeces samples from at least 60 birds and tested negative;]]

(5) [II.3.2 the following additional guarantees, laid down by the Member State of destination in accordance with Articles 16 and/or 17 of Directive 2009/158/EC, are provided:

;]

(9) [II.3.3 if the Member State of destination is Finland or Sweden the poultry:

(3) either [underwent a microbiological test by sampling on the holding of origin and tested negative in accordance with Decision 95/410/EC;]

(3) or [comes from a holding subject to a programme recognised by the European Commission as equivalent to the national programme of Finland or Sweden, as appropriate;]]

Identification of the flock

Age of the birds

Date of vaccination [dd/mm/yyyy]

Name and type (live or inactivated) of ND virus strain used in vaccine(s)

Batch number

Name and manufacturer of vaccine

Identification of the flock

Age of the birds

Date of vaccination [dd/mm/yyyy]

Vaccinated against

Batch number

Name, manufacturer, and type of officially approved vaccines

Identification of the flock

Age of the birds

Date of last sampling of the flock from which the testing result is known [dd/mm/yyyy]

Result of all testing in the flock (7)

positive

negative

COUNTRY

SRP (slaughter poultry and poultry for restocking game supplies other than ratites)

II. Health information

II.a. Certificate reference number

II.b.

II.4. Additional health requirements

I, the undersigned official veterinarian, further certify that:

(10) [although the use of vaccines against Newcastle disease which do not fulfil the specific requirements of Annex VI (II) to Regulation (EC) No 798/2008 is not prohibited in:

(2) (3) either [the territory of code ;]

(3) (4) or [compartment(s) ;]

the poultry described in this certificate:

(a) have not been vaccinated for at least the previous 12 months with such vaccines;

(b) come from a flock which underwent a virus isolation test for Newcastle disease, carried out in an official laboratory not earlier than 14 days preceding consignment on a random sample of cloacal swabs from at least 60 birds in each flock concerned and in which no avian paramyxoviruses with an Intracerebral Pathogenicity Index (ICPI) of more than 0,4 were found;

(c) during the last 60 days before consignment, have not been in contact with poultry that does not fulfil the conditions in (a) and (b);

(d) have been kept in isolation under official surveillance on the establishment of origin in the 14-day period mentioned in (b).]

(11) II.5. Animal transport attestation

I, the undersigned official veterinarian, further certify that the poultry is transported in crates or cages which:

(a) contain only poultry of the same species, category and type coming from the same establishment;

(b) are closed in accordance with the instructions of the competent authority to avoid any possibility of substitution of the contents;

(c) in addition to the vehicles in which they are transported, are designed to:

(i) prevent any excrement escaping and reduce to a minimum any loss of feathers during transport;

(ii) allow visual inspection of the poultry;

(iii) allow cleansing and disinfecting;

(d) in addition to the vehicles in which they are transported, have been cleansed and disinfected before loading in accordance with the instructions of the competent authority.

Notes

Part I:

— Box I.8: Provide the code for the zone or the compartment of origin, if necessary, as defined under code of column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

— Box I.15: Indicate the registration number(s) of railway wagons and lorries, the names of ships and, if known, the flight numbers of aircraft. In the case of transport in containers or boxes, the total number of these and their registration and where there is a serial number of the seal it has to be indicated in box I.23.

— Box I.19: Use the appropriate Harmonised System (HS) code of the World Customs Organisation: 01.05 or 01.06.39.

Part II:

(1) Poultry as defined in Regulation (EC) No 798/2008 with the exception of ratites.

(2) Code of the territory as it appears in column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

(3) Keep as appropriate.

COUNTRY

SRP (slaughter poultry and poultry for restocking game supplies other than ratites)

II. Health information

II.a. Certificate reference number

II.b.

(4) Insert the name of compartment(s).

(5) Complete if appropriate.

(6) This guarantee applies only for poultry belonging to the species of Gallus gallus and turkeys.

(7) If any of the results were positive for the following serotypes during the life of the flock of origin indicate as positive: Salmonella Enteritidis, Salmonella Typhimurium.

(8) Complete if appropriate: indicate the name and active substance of antimicrobials used.

(9) Delete if consignment is not intended for Finland or Sweden.

(10) This guarantee is required only for poultry coming from countries, territories, zones or compartments where Article 13(1) of Regulation (EC) No 798/2008 applies.

(11) Please note that according to Regulation (EC) No 1/2005 animals will be checked by Member States’ competent authorities if they are fit to continue the journey after entry into the Union. In the case the requirements are not fulfilled, the animals need to be unloaded and further measures taken.

(12) For countries or territories with the entry ‘N’ in column 6 of Part 1 of Annex I to Regulation (EC) No 798/2008, for slaughter poultry and poultry for restocking game supplies other than ratites (SRP) only, this means that in the case of an outbreak of Newcastle disease as defined in Regulation (EC) No 798/2008 then the country code or territory code shall continue to be used but this will exclude any area under official restrictions, by the third country concerned in relation to Newcastle disease, at the date of issue of this certificate.

This certificate is valid for 10 days.

Official veterinarian

Name (in capital letters): Qualification and title:

Date: Signature:

Stamp:

COUNTRY:

Veterinary certificate to EU

Part I: Details of dispatched consignment

I.1. Consignor

Name

Address

Country

Tel.

I.2. Certificate reference number

I.2.a.

I.3. Central Competent Authority

I.4. Local Competent authority

I.5. Consignee

Name

Address

Country

Tel.

I.6.

I.7. Country of origin

ISO code

I.8. Region of origin

Code

I.9. Country of destination

ISO code

I.10.

I.11. Place of origin

Name Approval number

Address

I.12.

I.13. Place of loading

Address

I.14. Date of departure

I.15. Means of transport

Aeroplane Ship

Railway wagon

Road vehicle Other

Identification:

Document:

I.16. Entry BIP in EU

I.17.

I.18. Description of commodity

I.19. Commodity code (HS code)

I.20. Quantity

I.21. Temperature of products

Ambient Chilled Frozen

I.22. Number of packages

I.23. Seal/Container No

I.24.

I.25. Commodities certified as:

Human consumption

I.26.

I.27. For import or admission into EU

I.28. Identification of the commodity

Approval number of establishments

Species

(scientific name)

Abattoir

Cutting plant

Cold store

Number of packages

Net weight

COUNTRY

POU (meat of poultry)

II. Health information

II.a. Certificate reference number

II.b.

Part II: Certification

II.1. Public health attestation

I, the undersigned official veterinarian, declare that I am aware of the relevant provisions of Regulations (EC) Nos 178/2002, 852/2004, 853/2004 and 854/2004 and hereby certify that the meat of poultry (1) described in this certificate has been obtained in accordance with those requirements, and in particular that:

(a) it comes from (an) establishments(s) implementing a programme based on the HACCP principles in accordance with Regulation (EC) No 852/2004;

(b) it has been produced in compliance with the conditions set out in Sections II and V of Annex III to Regulation (EC) No 853/2004;

(c) it has been found fit for human consumption following ante and post-mortem inspections carried out in accordance with Section IV, Chapter V of Annex I to Regulation (EC) No 854/2004;

(d) it has been marked with an identification mark in accordance with Section I of Annex II to Regulation (EC) No 853/2004;

(e) it satisfies the relevant criteria set out in Regulation (EC) No 2073/2005 on microbiological criteria for foodstuffs;

(f) the guarantees covering live animals and products thereof provided by the residue plans submitted in accordance with Directive 96/23/EC, and in particular Article 29 thereof, are fulfilled;

(2) [(g) it fulfils the requirements of Regulation (EC) No 1688/2005 implementing Regulation (EC) No 853/2004 of the European Parliament and of the Council as regards special guarantees concerning Salmonella for consignments to Finland and Sweden of certain meat and eggs.]

II.2. Animal health attestation

I, the undersigned official veterinarian, hereby certify that the meat of poultry described in this certificate:

II.2.1 comes from:

(3) (4) (6) either [the territory of code ;]

(4) (5) or [compartment(s) ;]

which at the date of issue of the certificate was (were) free from:

highly pathogenic avian influenza as defined in Regulation (EC) No 798/2008, and

Newcastle disease as defined in Regulation (EC) No 798/2008;

II.2.2 has been obtained from poultry which:

(4) either [has not been vaccinated against avian influenza;]

(4) or [has been vaccinated against avian influenza in accordance with vaccination plan under Regulation (EC) No 798/2008 using:

(name and type of used vaccine(s))

at the age of weeks;]

II.2.3 has been obtained from poultry which has been kept in:

(3) (4) (9) either [the territory(ies) of code ;]

(4) (5) (9) or [compartment(s) ;]

since hatching or has been imported as day-old chicks or slaughter poultry from (a) third country(ies) listed for that commodity in Part 1 of Annex I to Regulation (EC) No 798/2008 under conditions at least equivalent to those in that Regulation;

II.2.4 has been obtained from poultry coming from establishments:

(a) which are not subject to any animal health restriction;

(b) within a 10 km radius of which, including, where appropriate, the territory of a neighbouring country, there has been no outbreak of highly pathogenic avian influenza or Newcastle disease for at least the previous 30 days;

COUNTRY

POU (meat of poultry)

II. Health information

II.a. Certificate reference number

II.b.

II.2.5 has been obtained from poultry that:

(7) (a) has been slaughtered on (dd/mm/yyyy) or between (dd/mm/yyyy) and (dd/mm/yyyy);

(b) has not been slaughtered under any animal-health scheme for the control or eradication of poultry diseases;

(c) during transport to the slaughterhouse, did not come into contact with poultry infected with highly pathogenic avian influenza or Newcastle disease;

II.2.6 (a) comes from approved slaughterhouses which, at the time of slaughter, were not under restrictions owing to a suspected or confirmed outbreak of highly pathogenic avian influenza or Newcastle disease and within a 10 km radius of which there has been no outbreak of highly pathogenic avian influenza or Newcastle disease for at least the previous 30 days:

(b) has not been in contact at any time during slaughter, cutting, storage or transport with poultry or meat of lower health status;

(8) [II.2.7 comes from slaughter poultry that:

(a) has not been vaccinated with vaccines prepared from a Newcastle disease virus master seed showing a higher pathogenicity than lentogenic strains of the virus;

(b) underwent a virus isolation test for Newcastle disease, carried out in an official laboratory at the time of slaughter on a random sample of cloacal swabs from at least 60 birds in each flock concerned and in which no avian paramyxoviruses with an Intracerebral Pathogenicity Index (ICPI) of more than 0,4 were found;

(c) has not been in contact in 30 days preceding slaughter with poultry that does not fulfil the conditions in (a) and (b).]

(10) [II.2.8 comes from slaughter poultry flocks which have been examined and tested in accordance with point 8 of Section I of Annex III to Regulation (EC) No 798/2008.]

II.3. Animal welfare attestation

I, the undersigned official veterinarian, hereby certify, that the fresh meat described in Part I of this certificate derives from animals which have been handled in the slaughterhouse before and at the time of slaughter or killing in accordance with the relevant provisions of Union legislation and have met requirements at least equivalent to those laid down in Chapters II and III of Council Regulation (EC) No 1099/2009.

Notes

Part I:

— Box I.8: Provide the code for the zone or the compartment of origin, if necessary, as defined under code in column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

— Box I.11: Name, address and approval number of the establishment of dispatch.

— Box I.15: Indicate the registration number(s) of railway wagons and lorries, the names of ships and, if known, the flight numbers of aircraft. In the case of transport in containers or boxes, the total number of these and their registration and where there is a serial number of the seal it has to be indicated in box I.23.

— Box I.19: Use the appropriate Harmonised System (HS) code of the World Customs Organisation: 02.07, 02.08 or 05.04.

Part II:

(1) ‘Poultry meat’ means the edible parts of farmed birds, including birds that are not considered as domestic but which are farmed as domestic animals, with the exception of ratites, which have not undergone any treatment other than cold treatment to ensure preservation; vacuum-wrapped meat or meat wrapped in a controlled atmosphere must also be accompanied by a certificate in accordance with this model.

It includes farmed game-bird meat as defined in Regulation (EC) No 798/2008.

(2) Delete if the consignment is not intended for import to Sweden or Finland.

(3) Code of the territory as it appears in column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

COUNTRY

POU (meat of poultry)

II. Health information

II.a. Certificate reference number

II.b.

(4) Keep as appropriate.

(5) Insert the name of compartment(s).

(6) For countries or territories with the entry ‘N’ in column 6 of Part 1 of Annex I to Regulation (EC) No 798/2008, for meat of poultry (POU) only, this means that in the case of an outbreak of Newcastle disease as defined in Regulation (EC) No 798/2008 then the country code or territory code shall continue to be used but this will exclude any area under official restrictions, by the third country concerned in relation to Newcastle disease, at the date of issue of this certificate.

(7) Indicate date or dates of slaughter. Imports of this meat shall not be allowed when obtained from poultry slaughtered in the territory or the compartment(s) mentioned under point II.2.1 during a period where restrictive measures have been adopted by the European Union against imports of this meat from this territory or that (these) compartment(s).

(8) Applicable only to the countries with the entry ‘VI’ in column 5 of Part 1 of Annex I to Regulation (EC) No 798/2008.

(9) If the meat comes from slaughter poultry originating from (an) other third country(ies) listed in Part 1 of Annex I to Regulation (EC) No 798/2008 for imports of that commodity into the Union, then the code(s) of country(ies) or of territory(ies) of those country(ies) and of the third country slaughtering the poultry shall be indicated.

(10) This guarantee is only required for poultry meat coming from countries, territories or zones with the entry ‘X’ in column 5 of Part 1 of Annex I to Regulation (EC) No 798/2008.

Official veterinarian

Name (in capital letters): Qualification and title:

Date: Signature:

Stamp:

COUNTRY:

Veterinary certificate to EU

Part I: Details of dispatched consignment

I.1. Consignor

Name

Address

Country

Tel.

I.2. Certificate reference number

I.2.a.

I.3. Central Competent Authority

I.4. Local Competent authority

I.5. Consignee

Name

Address

Country

Tel.

I.6.

I.7. Country of origin

ISO code

I.8. Region of origin

Code

I.9. Country of destination

ISO code

I.10.

I.11. Place of origin

Name Approval number

Address

I.12.

I.13. Place of loading

Address

I.14. Date of departure

I.15. Means of transport

Aeroplane Ship

Railway wagon

Road vehicle Other

Identification:

Document:

I.16. Entry BIP in EU

I.17.

I.18. Description of commodity

I.19. Commodity code (HS code)

02.08.90

I.20. Quantity

I.21. Temperature of products

Ambient Chilled Frozen

I.22. Number of packages

I.23. Seal/Container No

I.24.

I.25. Commodities certified as:

Human consumption

I.26.

I.27. For import or admission into EU

I.28. Identification of the commodity

Approval number of establishments

Species Abattoir Cutting plant Cold store Number of packages Net weight

(scientific name)

COUNTRY

RAT (meat of farmed ratites for human consumption)

II. Health information

II.a. Certificate reference number

II.b.

Part II: Certification

II.1. Public health attestation

I, the undersigned official veterinarian, declare that I am aware of the relevant provisions of Regulations (EC) Nos 178/2002, 852/2004, 853/2004 and 854/2004 and hereby certify that the meat of ratites (1) described in this certificate has been obtained in accordance with those requirements, in particular that:

(a) it comes from (an) establishments(s) implementing a programme based on the HACCP principles in accordance with Regulation (EC) No 852/2004;

(b) it has been produced in compliance with the conditions set out in Sections III and V of Annex III to Regulation (EC) No 853/2004;

(c) it has been found fit for human consumption following ante and post-mortem inspection carried out in accordance with Section IV, Chapter VII of Annex I to Regulation (EC) No 854/2004 (2);

(d) it has been marked with an identification mark in accordance with Section I of Annex II to Regulation (EC) No 853/2004;

(e) the guarantees covering live animals and products thereof provided by the residue plans submitted in accordance with Directive 96/23/EC and, in particular, Article 29 thereof, are fulfilled.

II.2. Animal health attestation

I, the undersigned official veterinarian, hereby certify that the meat of ratites described in this certificate:

II.2.1 comes from:

(2) (3) (4) either [the territory of code ;]

(2) (4) or [compartment(s) ;]

(2) either [II.2.1.1 which at the date of issue of the certificate was (were) free from highly pathogenic avian influenza as defined in Regulation (EC) No 798/2008;

(6) [and Newcastle disease as defined in Regulation (EC) No 798/2008]];

(2) (11) or [II.2.1.1 from registered closed ratite holding(s) approved by the competent authority around which within a radius of 100 km around that holding, including, where appropriate, the territory of a neighbouring country, there has been no outbreak of low pathogenic or highly pathogenic avian influenza for at least the last 24 months and where there has been no epidemiological link to a ratite or poultry holding where low pathogenic or highly pathogenic avian influenza has been present within at least the last 24 months and which at the date of issue of the certificate was (were) free from low pathogenic and highly pathogenic avian influenza and Newcastle disease as defined in Regulation (EC) No 798/2008;]

II.2.2 has been obtained from ratites which:

(2) either [have not been vaccinated against avian influenza;]

(2) or [have been vaccinated against avian influenza in accordance with vaccination plan under Regulation (EC) No 798/2008 using:

(name and type of used vaccine(s))

at the age of weeks;]

(7) have been slaughtered on (dd/mm/yyyy) or between (dd/mm/yyyy) and (dd/mm/yyyy);

II.2.3 has been:

(2) (6) either [II.2.3.1 obtained from farmed ratites which have been kept uninterruptedly for at least three months before slaughter or since hatching in:

(2) (3) either [the territory of code ;]

(2) (4) or [compartment(s) ;]]

(2) (11) or [II.2.3.1 obtained from farmed ratites which have been kept uninterruptedly since hatching or since introduction as day-old chicks on registered closed ratite holding(s) approved by the competent authority around which within a radius of 100 km around that holding, including, where appropriate, the territory of a neighbouring country, there has been no outbreak of low pathogenic or highly pathogenic avian influenza for at least the last 24 months and where there has been no epidemiological link to a ratite or poultry holding where low pathogenic or highly pathogenic avian influenza has been present within at least the last 24 months;]

COUNTRY

RAT (meat of farmed ratites for human consumption)

II. Health information

II.a. Certificate reference number

II.b.

(2) (8) or [II.2.3.1 boned and skinned and has been obtained from farmed ratites which have been kept uninterruptedly for at least three months before slaughter or since hatching in:

(2) (3) either [the territory of code ;]

(2) (4) or [compartment(s) ;]]

II.2.4 has been:

(6) (2) (12) either [II.2.4.1 obtained from ratites from (an) establishment(s):

(a) which receive(s) regular veterinary inspection visits to detect diseases transmissible to humans or animals;

(b) which is (are) not subject to animal-health restrictions in connection with any disease to which ratites and/or other poultry are susceptible;

(c) within a 10 km radius of which, including, where appropriate, the territory of a neighbouring country, there has been no outbreak of highly pathogenic avian influenza or Newcastle disease for at least the previous 30 days;]

(8) (2) (12) or [II.2.4.1 boned and skinned and comes from ratites which were reared/kept for at least three months prior to slaughter on establishments:

(a) which receive regular veterinary inspection visits to detect diseases transmissible to humans or animals;

(b) which are not subject to animal-health restrictions in connection with any disease to which ratites and/or other poultry are susceptible;

(c) on which there has been no outbreak of Newcastle disease or highly pathogenic avian influenza in the previous six months and around which no outbreaks of highly pathogenic avian influenza or Newcastle disease have occurred for at least three months within a distance of 10 km from the perimeter of that part of the establishment which contains the ratites, including where appropriate the territory of a neighbouring country;]

(2) or [II.2.4.1 boned and skinned and comes from ratites from countries in Asia or Africa which:

(a) were placed in isolation in tick-proofed surroundings under an officially approved programme for rodent control for at least 14 days prior to slaughter;

(b) before being moving to the tick-proofed surroundings, were:

(2) either [examined to verify that they were tick-free,]

(2) or [underwent treatment to ensure that all ticks on them were destroyed

by (specify the treatment):

and this treatment has not given rise to any detectable residues in the ratite meat;]

(c) were checked for the presence of ticks on arrival in the slaughterhouse (each batch), with negative results;]

II.2.5 has not been obtained from ratites that were slaughtered under any animal health scheme for the control or eradication of poultry and/or ratite diseases;

II.2.6 comes from ratites:

(2) (6) (9) either [II.2.6.1 that have been vaccinated against Newcastle disease using a live vaccine in the 30 days preceding slaughter;]

(2) (6) or [II.2.6.1 that have not been vaccinated against Newcastle disease using a live vaccine in the 30 days preceding slaughter;]

(2) (8) either [II.2.6.1 that have not been vaccinated against Newcastle disease;]

(2) (8) or [II.2.6.1 that have been vaccinated against Newcastle disease using a live vaccine which does not meet the requirements of Annex VI of Regulation (EC) No 798/2008 but were not vaccinated in the 30 days preceding slaughter;]

(2) (8) or [II.2.6.1 that have been vaccinated against Newcastle disease using an inactivated vaccine which meets the requirements of Annex VI of Regulation (EC) No 798/2008;]

(8) (10) [II.2.7 comes from ratites from establishments on which surveillance for Newcastle disease has been carried out under a statistically based sampling plan which produced negative results for at least the previous six months immediately prior to import to the Union;]

COUNTRY

RAT (meat of farmed ratites for human consumption)

II. Health information

II.a. Certificate reference number

II.b.

II.2.8 comes from ratites that during transport to the slaughterhouse, did not come into contact with poultry and/or ratites infected with highly pathogenic avian influenza or Newcastle disease;

II.2.9 comes from approved slaughterhouses which, at the time of slaughter, were not under restrictions owing to a suspected or confirmed outbreak of highly pathogenic avian influenza or Newcastle disease and within a 10 km radius of which there has been no outbreak of highly pathogenic avian influenza or Newcastle disease for at least the previous 30 days; and has not been in contact at any time of slaughter, cutting, storage or transport with ratites or meat not complying with Regulation (EC) No 853/2004.

(13) [II.2.10 comes from slaughter ratite flocks which have been examined and tested in accordance with point 8 of Section I of Annex III to Regulation (EC) No 798/2008.]

II.3. Animal welfare attestation

I, the undersigned official veterinarian, hereby certify that the fresh meat described in Part I of this certificate derives from animals which have been handled in the slaughterhouse before and at the time of slaughter or killing in accordance with the relevant provisions of Union legislation and have met requirements at least equivalent to those laid down in Chapters II and III of Council Regulation (EC) No 1099/2009.

Notes

Part I:

— Box I.8: Provide the code for the zone or the compartment of origin, if necessary, as defined under code in column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

— Box I.11: Name, address and approval number of the establishment of dispatch.

— Box I.15: Indicate the registration number(s) of railway wagons and lorries, the names of ships and, if known, the flight numbers of aircraft. In the case of transport in containers or boxes, the total number of these and their registration and where there is a serial number of the seal it has to be indicated in box I.23.

Part II:

(1) ‘Ratite meat’ means any parts, excluding offal, of farmed ratites that are fit for human consumption and which have not undergone any treatment other than cold treatment to ensure preservation; vacuum-wrapped meat or meat wrapped in a controlled atmosphere must also be accompanied by a certificate in accordance with this model.

(2) Keep as appropriate.

(3) Code of the territory as it appears in column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

(4) Insert the name of compartment(s).

(5) For countries or territories with the entry ‘N’ in column 6 of Part 1 of Annex I to Regulation (EC) No 798/2008, for meat of farmed ratites for human consumption (RAT) only, this means that in the case of an outbreak of Newcastle disease as defined in Regulation (EC) No 798/2008 then the country code or territory code shall continue to be used but this will exclude any area under official restrictions, by the third country concerned in relation to Newcastle disease, at the date of issue of this certificate.

(6) Not applicable to the countries with the entry ‘VII’ in column 5 in Part 1 of Annex I to Regulation (EC) No 798/2008.

(7) Indicate the date or dates of slaughter. Imports of this meat shall not be allowed when obtained from ratites slaughtered in the territory or the compartment(s) mentioned under point II.2.1 during a period where restrictive measures have been adopted by the European Union against imports of this meat from this territory or that (these) compartment(s).

(8) Applicable only to the countries with the entry ‘VII’ in column 5 of Part 1 of Annex I to Regulation (EC) No 798/2008.

(9) Such consignment cannot be sent to Sweden or Finland.

(10) In non-vaccinated flocks this surveillance is carried out by serology and in vaccinated flocks it is carried out by tracheal swabs of ratites.

(11) For meat of farmed ratites for human consumption (RAT) only from countries or territories of that country with the entry ‘H’ in column 6 of Part 1 of Annex I to Regulation (EC) No 798/2008. Guarantees have been provided that meat of farmed ratites for human consumption (RAT) is obtained from ratites coming from a registered closed ratite holding approved by the third country’s competent authority. In the case of an outbreak of highly pathogenic avian influenza, imports of such meat may still continue to be authorised, provided it is obtained from ratites coming from a registered closed ratite holding free of low pathogenic and highly pathogenic avian influenza and where within a radius of 100 km around that holding, including, where applicable, the territory of a neighbouring country, there has been no outbreak of low pathogenic or highly pathogenic avian influenza for at least the last 24 months and where there has been no epidemiological link to a ratite or poultry holding where low pathogenic or highly pathogenic avian influenza has been present within at least the last 24 months.

COUNTRY

RAT (meat of farmed ratites for human consumption)

II. Health information

II.a. Certificate reference number

II.b.

(12) Not applicable for registered closed ratite holdings.

(13) This guarantee is only required for meat of farmed ratites coming from countries, territories or zones with the entry ‘X’ in column 5 of Part 1 of Annex I to Regulation (EC) No 798/2008.

Official veterinarian

Name (in capital letters): Qualification and title:

Date: Signature:

Stamp:

COUNTRY:

Veterinary certificate to EU

Part I: Details of dispatched consignment

I.1. Consignor

Name

Address

Country

Tel.

I.2. Certificate reference number

I.2.a.

I.3. Central Competent Authority

I.4. Local Competent authority

I.5. Consignee

Name

Address

Country

Tel.

I.6.

I.7. Country of origin

ISO code

I.8. Region of origin

Code

I.9. Country of destination

ISO code

I.10.

I.11. Place of origin

Name Approval number

Address

I.12.

I.13. Place of loading

Address

I.14. Date of departure

I.15. Means of transport

Aeroplane Ship

Railway wagon

Road vehicle Other

Identification:

Document:

I.16. Entry BIP in EU

I.17 No.(s) of CITES

I.18. Description of commodity

I.19. Commodity code (HS code)

04.07

I.20. Quantity

I.21. Temperature of products

Ambient Chilled Frozen

I.22. Number of packages

I.23. Seal/Container No

I.24.

I.25. Commodities certified as:

Human consumption

I.26.

I.27. For import or admission into EU

I.28. Identification of the commodity

Approval number of establishments

Species Packing centre Cold store Number of packages Net weight

(scientific name)

COUNTRY

E (Eggs)

II. Health information

II.a. Certificate reference number

II.b.

II.1. Animal health attestation

I, the undersigned official veterinarian, hereby certify that eggs described in this certificate:

II.1.1 come from establishments in which highly pathogenic avian influenza and Newcastle disease as defined in Regulation (EC) No 798/2008 have not been present within the last 30 days prior to the time of collection of the eggs and until the issue of this certificate;

(2) [II.1.2 and come from flocks which have been examined and tested in accordance with point 8 of Section I of Annex III to Regulation (EC) No 798/2008.]

II.2. Public Health attestation

I, the undersigned official veterinarian declare that I am aware of the relevant provisions of Regulations (EC) Nos 178/2002, 852/2004, 853/2004 and 2160/2003 and hereby certify that the eggs described in this certificate have been obtained in accordance with those requirements, and in particular that:

II.2.1 they come from (an) establishments(s) implementing a programme based on the HACCP principles in accordance with Regulation (EC) No 852/2004;

II.2.2 they have been kept, stored, transported and delivered in accordance with the relevant conditions laid down in Section X, Chapter I of Annex III to Regulation (EC) No 853/2004;

(1) [II.2.2.1 they fulfil the requirements of Commission Regulation (EC) No 1688/2005 implementing Regulation (EC) No 853/2004 of the European Parliament and of the Council as regards special guarantees concerning Salmonella for consignments to Finland and Sweden of certain meat and eggs or the requirements of Commission Implementing Regulation (EU) No 427/2012 on the extension of special guarantees concerning Salmonella laid down in Regulation (EC) No 853/2004 to eggs intended for dispatch to Denmark;]

II.2.3 the guarantees covering live animals and products thereof provided by the residue plans submitted in accordance with Directive 96/23/EC, and in particular Article 29 thereof, are fulfilled;

II.2.4 they fulfil the requirements in Article 10(6) of Regulation (EC) No 2160/2003. In particular:

(i) eggs shall not be imported from flocks of laying hens in which Salmonella spp. has been detected as a result of the epidemiological investigation of a food-borne outbreak or if no equivalent guarantees have been provided unless the eggs are marked as class B eggs;

(ii) eggs shall not be imported from flocks of laying hens with unknown health status, that are suspected of being infected or from flocks infected by Salmonella Enteritidis and/or Salmonella Typhimurium for which a target for reduction has been set in Union legislation and on which monitoring equivalent to the monitoring laid down in the provisions in the Annex to Regulation (EC) No 517/2011 is not applied, or if no equivalent guarantees have been provided unless the eggs are marked as class B eggs.

Notes

Part I:

— Box I.8: Provide the code for the zone or name of the compartment of origin, if necessary, as defined under code of column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

— Box I.11: Name, address and approval number of establishment of dispatch.

— Box I.15: Indicate the registration number(s) of railway wagons and lorries, the names of ships and, if known, the flight numbers of aircraft. In the case of transport in containers or boxes, the total number of these and their registration and where there is a serial number of the seal it has to be indicated in box I.23.

— Box 1.18: Indicate the class of eggs according to Part VI of Annex VII to Regulation (EU) No 1308/2013.

Part II:

(1) Delete if the consignment is not intended for import to Sweden, Finland or Denmark.

(2) This guarantee is only required for eggs coming from countries, territories or zones with the entry ‘X’ in column 5 of Part 1 of Annex I to Regulation (EC) No 798/2008.

Official veterinarian

Name (in capital letters): Qualification and title:

Date: Signature:

Stamp:

COUNTRY:

Veterinary certificate to EU

Part I: Details of dispatched consignment

I.1. Consignor

Name

Address

Tel.

I.2. Certificate reference No

I.2.a.

I.3. Central competent authority

I.4. Local competent authority

I.5. Consignee

Name

Address

Postcode

Tel.

I.6.

I.7. Country of origin

ISO code

I.8. Region of origin

Code

I.9. Country of destination

ISO code

I.10.

I.11. Place of origin

Name Approval number

Address

Name Approval number

Address

Name Approval number

Address

I.12.

I.13. Place of loading

I.14. Date of departure

I.15. Means of transport

Aeroplane Ship

Railway wagon

Road vehicle Other

Identification

Documentation references

I.16. Entry BIP in EU

I.17.

I.18. Description of commodity

I.19. Commodity code (HS code)

I.20. Quantity

I.21. Temperature of products

Ambient Chilled Frozen

I.22. Number of packages

I.23. Seal/Container No

I.24. Type of packaging

I.25. Commodities certified as:

Human consumption

I.26.

I.27. For import or admission into EU

I.28. Identification of the commodity

Approval number of establishments

Species (scientific name) Nature of commodity Manufacturing plant Cold store Net weight

COUNTRY

EP (egg products)

II. Health information

II.a. Certificate reference number

II.b.

Part II: Certification

II.1. Animal health attestation

I, the undersigned official veterinarian, hereby certify that the egg products described in this certificate were produced from eggs coming from (an) establishment(s) in which highly pathogenic avian influenza and Newcastle disease as defined in Regulation (EC) No 798/2008 have not been present within the last 30 days prior to the time of collection of the eggs; and

either

(1) [II.1.1 within a 10 km radius of which, including, where appropriate, the territory of a neighbouring country, there has been no outbreak of highly pathogenic avian influenza for at least the previous 30 days.]

or

(1) [II.1.1 the egg products were processed:

(1) either [liquid egg white was treated:

(1) either [with 55.6 °C for 870 seconds.]

(1) or [with 56.7 °C for 232 seconds.]]

(1) or [10 % salted yolk was treated with 62.2 °C for 138 seconds.]

(1) or [dried egg white was treated:

(1) either [with 67 °C for 20 hours.]

(1) or [with 54.4 °C for 513 hours.]]

(1) or [whole eggs were at least treated:

(1) either [with 60 °C for 188 seconds.]

(1) or [completely cooked.]]

(1) or [whole egg blends were at least treated:

(1) either [with 60 °C for 188 seconds.]

(1) or [with 61.1 °C for 94 seconds.]

(1) or [completely cooked.]]]

either

(1) [II.1.2 within a 10 km radius of which, including, where appropriate, the territory of a neighbouring country, there has been no outbreak of Newcastle disease for at least the previous 30 days.]

or

(1) [II.1.2 with respect to the presence of Newcastle disease the egg products were processed:

(1) either [liquid egg white was treated:

(1) either [with 55 °C for 2 278 seconds.]

(1) or [with 57 °C for 986 seconds.]

(1) or [with 59 °C for 301 seconds.]]

(1) or [10 % salted yolk was treated with 55 °C for 176 seconds.]

(1) or [dried egg white was treated with 57 °C for 50.4 hours.]

(1) or [whole eggs were at least treated:

(1) either [with 55 °C for 2 521 seconds.]

(1) or [with 57 °C for 1 596 seconds.]

(1) or [with 59 °C for 674 seconds.]]

(1) or [completely cooked.]]

II.2. Public health attestation

I, the undersigned, official veterinarian/official inspector declare that I am aware of the relevant provisions of Regulations (EC) Nos 178/2002, 852/2004 and 853/2004 and hereby certify that the egg products described in this certificate have been obtained in accordance with those requirements, and in particular that:

II.2.1 they come from (an) establishments(s) implementing a programme based on the HACCP principles in accordance with Regulation (EC) No 852/2004;

II.2.2 they have been produced from raw material which meets the requirements of Section X, Chapter II (II) of Annex III to Regulation (EC) No 853/2004;

COUNTRY

EP (egg products)

II. Health information

II.a. Certificate reference number

II.b.

II.2.3 they have been manufactured in compliance with the hygiene requirements laid down in Section X, Chapter II (III) of Annex III to Regulation (EC) No 853/2004;

II.2.4 they satisfy the analytical specifications in Section X, Chapter II (IV) of Annex III to Regulation (EC) No 853/2004 and the relevant criteria in Regulation (EC) No 2073/2005 on microbiological criteria for foodstuffs;

II.2.5 they have been marked with an identification mark in accordance with Section I of Annex II and Section X, Chapter II (V) of Annex III to Regulation (EC) No 853/2004;

II.2.6 the guarantees covering live animals and products thereof provided by the residue plans submitted in accordance with Directive 96/23/EC, and in particular Article 29 thereof, are fulfilled.

Notes

Part I:

— Box I.8: provide the code for the zone or the compartment of origin, if necessary, as defined under code of column 2 of Part 1 of Annex I to Regulation (EC) No 798/2008.

— Box I.11: Name, address and approval number of establishment of dispatch.

— Box I.15: Indicate the registration number(s) of railway wagons and lorries, the names of ships and, if known, the flight numbers of aircraft. In the case of transport in containers or boxes, the total number of these and their registration and where there is a serial number of the seal it has to be indicated in box I.23.

— Box I.19: use the appropriate Harmonised System (HS) code the World Customs Organisation: 04.07, 04.08, 35.02 or 21.06.10.

— Box I.28: Nature of commodity: specify the egg content percentage.

Part II:

(1) Keep as appropriate.

Official veterinarian

Name (in capital letters): Qualification and title:

Date: Signature:

Stamp: